Nutrition, Metabolism, and Cardiovascular Diseases : NMCD This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.

Causal Association between Uric Acid Levels and the Risk of Aortic Aneurysm and Aortic Dissection: A Two-Sample Mendelian Randomization Study
Increasing numbers of studies have sought to uncover the relationship between serum uric acid (UA) levels and the risk of aortic aneurysm (AA) or aortic dissection (AD), but the causality of the associations has not been established yet. To assess this potential relationship, we conducted a two-sample Mendelian randomization (MR) analysis. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 23, 2023 Category: Nutrition Authors: Jian Chen, Xing Zhang, Hao Yao, Jie Pang Source Type: research

Added sugar intake is associated with weight gain and risk of developing obesity over 30 years: the CARDIA study
Numerous prospective studies have examined sugar sweetened beverage (SSB) intake associated with weight gain or incident obesity. Because SSB accounts for only 33% of added sugar (AS) intake, we investigated the associations of AS intake with change in weight and waist circumference and risk of developing obesity. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 23, 2023 Category: Nutrition Authors: Emily J. Endy, So-Yun Yi, Brian T. Steffen, James M. Shikany, David R. Jacobs, Rae K. Goins, Lyn M. Steffen Source Type: research

Editorial Board
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Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 21, 2023 Category: Nutrition Source Type: research

Temporal Relationship between Elevated Serum Uric Acid Levels and Dyslipidemia: a 5-year Cohort Study Using Cross –lagged Panel Analysis
This study aims to explore the temporal relationship between SUA and dyslipidemia. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 20, 2023 Category: Nutrition Authors: Xuetong Ni, Shan Zhang, Chao Tong, Aheyeerke Halengbieke, Lixin Tao, Deqiang Zheng, Yumei Han, Qiang Li, Xiuhua Guo, Xinghua Yang Source Type: research

Association between galectin-3 and the prognosis of patients with stroke: a meta-analysis of observational studies
This meta-analysis aimed to investigate the prognostic value of galectin-3 among patients with stroke. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 17, 2023 Category: Nutrition Authors: Xiaofeng Zhang, Linjia Yang, Jie Zhang, Pengpeng Huang, Zhenhua Jin, Yong Liu, Duchun Zeng Tags: Systematic Reviews and Meta-analyses Source Type: research

Association of Lipid Accumulation Product with All-Cause and Cardiovascular Disease Mortality: Result from NHANES database
This study aims to explore the relationship between adult LAP and all-cause and cardiovascular disease (CVD) mortality. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 17, 2023 Category: Nutrition Authors: Shenjian Chen, Mengqin Luo, Zhiyong Sheng, Rui Zhou, Wenwen Xiang, Wei Huang, Yu Shen Source Type: research

Epicardial Fat Thickness In Type 2 Diabetes Outpatient Care
In this study we sought to evaluate the association of ambulatory ultrasound measured EAT thickness with CAD in asymptomatic well controlled T2DM subjects on metformin monotherapy during outpatient visits. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 17, 2023 Category: Nutrition Authors: Gianluca Iacobellis, Jeffrey J. Goldberger, Alexis E. Malavazos, Carlos G. Munoz Sterling, Ayse Canturk Source Type: research

Time of Eating and Mortality in U.S. Adults with Heart Failure: Analyses of the National Health and Nutrition Examination Survey 2003- 2018
This study aimed to examine associations between time of eating variables and all-cause and cardiovascular mortality in the National Health and Nutrition Examination Survey (NHANES). (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 14, 2023 Category: Nutrition Authors: Hayley E. Billingsley, Marie-Pierre St-Onge, Windy W. Alonso, Danielle L. Kirkman, Youngdeok Kim, Salvatore Carbone Source Type: research

Relationship between normal weight central obesity and arterial stiffness in Chinese adults with hypertension
Normal weight central obesity (NWCO) is a category of obesity that is characterized by having a normal BMI and presence of abdominal obesity. Recently, studies have reported that NWCO was associated with the cardiovascular diseases. The researches exploring the relationship between NWCO and arterial stiffness are limited. So this study intended to investigate the relationship between NWCO and arterial stiffness in Chinese adults with hypertension. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 13, 2023 Category: Nutrition Authors: Yanyou Xie, Chao Yu, Wei Zhou, Lingjuan Zhu, Tao Wang, Huihui Bao, Xiaoshu Cheng Source Type: research

Carnosine supplementation improves glucose control in adults with pre-diabetes and type 2 diabetes: a randomised controlled trial
Type 2 diabetes (T2DM) is a major cause of morbidity and mortality globally. Carnosine, a naturally occurring dipeptide, has anti-inflammatory, antioxidant, and anti-glycating effects, with preliminary evidence suggesting it may improve important chronic disease risk factors in adults with cardiometabolic conditions. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 13, 2023 Category: Nutrition Authors: Rohit Hariharan, James Cameron, Kirthi Menon, Jakub Mesinovic, Paul Jansons, David Scott, Zhong X. Lu, Maximilian de Courten, Jack Feehan, Barbora de Courten Source Type: research

Long-term increase in serum uric acid and its predictors over a 25  year follow-up: Results of the PAMELA study
We examined during a 25-year follow-up the SUA changes and the factors associated with HU development in the Pressioni Arteriose Monitorate E loro Associazioni (PAMELA) study. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 11, 2023 Category: Nutrition Authors: Alessandro Maloberti, Raffaella Dell ’Oro, Michele Bombelli, Fosca Quarti-Trevano, Rita Facchetti, Giuseppe Mancia, Guido Grassi Source Type: research

Serum uric acid predicts the development of atherosclerosis in women but not in men: a ten-year cohort study in China
Atherosclerosis is becoming a significant health burden. Serum uric acid (SUA) is the final enzymatic product of purine metabolism and can contribute to the development of atherosclerosis. The aim of this study was to explore the possible predictive value of SUA in the development of atherosclerosis in a healthy Chinese population. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 11, 2023 Category: Nutrition Authors: Lin Li, Xiaochao Tian, Yaran Gao, Yongsheng Gu, Kaihua Zhang, Litao Li, Hebo Wang, Weiliang He Source Type: research

Long-Term Increase In Serum Uric Acid And Its Predictors Over A 25 Year Follow-Up: Results Of The Pamela Study
We examined during a 25-year follow-up the SUA changes and the factors associated with HU development in the Pressioni Arteriose Monitorate E loro Associazioni (PAMELA) study. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 11, 2023 Category: Nutrition Authors: Alessandro Maloberti, Raffaella Dell ’Oro, Michele Bombelli, Fosca Quarti-Trevano, Rita Facchetti, Giuseppe Mancia, Guido Grassi Source Type: research

The Association of Blood Urea Nitrogen to Serum Albumin Ratio with Short-Term Outcomes in Chinese Patients with Congestive Heart Failure: A Retrospective Cohort Study
Limited evidence exists on the prognostic outcomes of the blood urea nitrogen to serum albumin ratio (B/A ratio) in congestive heart failure (CHF), particularly in developing countries with scarce heart failure epidemiological data. We aimed to investigate the association between B/A ratio and short-term outcomes in Chinese patients with CHF. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 11, 2023 Category: Nutrition Authors: Ying-ying Zhang, Gang Xia, Dan Yu, Fan Tu, Jun Liu Source Type: research

Coffee consumption and risk of kidney function decline in a Dutch population-based cohort
Association of coffee consumption with estimated glomerular filtration rate (eGFR) change in the general population is inconclusive. We investigated associations of coffee consumption with annual eGFR change in a large Dutch population-based study. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 10, 2023 Category: Nutrition Authors: Qingqing Cai, Anniek C. van Westing, Yue Cao, Stephan J.L. Bakker, Gerjan J. Navis, Johanna M. Geleijnse, Martin H. de Borst Source Type: research