Dietary inflammatory potential and arterial stiffness in a French cohort: Insights from the STANISLAS study
This study aimed to assess the association between the diet’s overall inflammatory potential and arterial stiffness assessed by carotid-femoral pulse wave velocity (cfPWV). (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 19, 2024 Category: Nutrition Authors: Agbo Louis-D ésiré, Nicolas Girerd, Zohra Lamiral, Kevin Duarte, Erwan Bozec, Ludovic Merckle, Axelle Hoge, Michèle Guillaume, Martine Laville, Julie-Anne Nazare, Patrick Rossignol, Jean-Marc Boivin, Sandra Wagner Tags: Research Paper Source Type: research

Longitudinal associations of the alternative healthy eating index with coronary artery calcification and pericardial adiposity in US adults with and without type 1 diabetes
Long-term associations between the alternative healthy eating index (AHEI) score and two predictive indicators for CVD, pericardial adipose tissue (PAT) and coronary artery calcification (CAC) volume, are lacking. Our study aims to investigate the longitudinal associations of the AHEI score with measures of CAC and PAT in adults with and without type 1 diabetes (T1D). (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 19, 2024 Category: Nutrition Authors: Leigh Ann Richardson, Arpita Basu, Lung-Chang Chien, Tiantian Pang, Amy C. Alman, Janet K. Snell-Bergeon Tags: Research Paper Source Type: research

Body surface scan anthropometrics are associated with grip strength in the general population
Body shape and anthropometrics are well known risk factors for cardiovascular disease (CVD) and mortality. Handgrip strength (HGS) is also a meaningful marker of health and a promising predictor of CVD and mortality. There is a lack of studies who systematically investigated associations of body shape and anthropometrics with HGS. We investigated, if anthropometric markers derived from 3D body scanning are related to HGS in a population-based study. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 18, 2024 Category: Nutrition Authors: Berit Filges, Martin Bahls, D örte Radke, Stefan Groß, Ralf Ewert, Beate Stubbe, Marcello RP. Markus, Stephan B. Felix, Henry Völzke, Marcus Dörr, Armin Köhler, Till Ittermann Tags: Research Paper Source Type: research

The dysfunctional adiposity index is a clinical surrogate of pericardial fat in adults without premature CVD: a sub-analysis of the GEA Mexican study control group
The Dysfunctional Adiposity Index (DAI) is a clinical surrogate for evaluating adipose tissue functionality and cardiometabolic health. However, its association with Pericardial Fat Volume (PFV) has not been tested. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 18, 2024 Category: Nutrition Authors: Juan Reyes-Barrera, Neftali Eduardo Antonio-Villa, Rosalinda Posadas-Sanchez, Gilberto Vargas-Alarc ón, Aida X. Medina-Urrutia Tags: Research Paper Source Type: research

Association of hyperuricemia with metabolic syndrome and its components in an adult population of Faisalabad, Pakistan
This study aims to determine the association of hyperuricemia with MetS and its individual components in a Pakistani cohort. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 15, 2024 Category: Nutrition Authors: Rameen Shahid, Misbah Hussain, Muhammad Umer Ghori, Ahmed Bilal, Fazli Rabbi Awan Tags: Research Paper Source Type: research

Association between body composition and subsequent cardiovascular diseases among 5-year breast cancer survivors
This study aimed to investigate the association between body composition and subsequent CVDs in breast cancer survivors. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 14, 2024 Category: Nutrition Authors: Ji Soo Kim, Jihun Song, Seulggie Choi, Sung Min Kim, Young Jun Park, Sun Jae Park, Yoosun Cho, Yun Hwan Oh, Seogsong Jeong, Kyae Hyung Kim, Sang Min Park Tags: Research Paper Source Type: research

Serum Phosphorus Concentration and Its Association with the Degree and Pattern of Intracranial Arterial Calcification
The aim of this study was to determine whether the serum phosphorus concentrations (SPC) are associated with the degree and pattern of intracranial arterial calcification (IAC) in patients with normal renal function or mild-moderate renal impairment. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 14, 2024 Category: Nutrition Authors: Xuelong Li, Heng Du, Yangyang Cheng, Xianliang Li, Qingchun Gao, Xiangyan Chen Tags: Research Paper Source Type: research

Editorial Board
(Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 13, 2024 Category: Nutrition Source Type: research

Association of a dietary inflammatory index with cardiometabolic, endocrine, liver, renal and bones biomarkers: cross-sectional analysis of the uk biobank study
Research into the relationship between an Energy-adjusted Diet-Inflammatory Index (E-DII) and a wider health-related biomarkers profile is limited. Much of the existing evidence centers on traditional metabolic biomarkers in populations with chronic diseases, with scarce data on healthy individuals. Thus, this study aims to investigate the association between an E-DII score and 30 biomarkers spanning metabolic health, endocrine, bone health, liver function, cardiovascular, and renal functions, in healthy individuals. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 13, 2024 Category: Nutrition Authors: Fernanda Carrasco-Mar ín, Longgang Zhao, James R. Hébert, Michael D. Wirth, Fanny Petermann-Rocha, Nathan Phillips, Fiona C. Malcomson, John C. Mathers, Lyn D. Ferguson, Frederik Ho, Jill Pell, Carlos Celis-Morales, Guillermo Molina-Recio, Rafael Molina Tags: Research Paper Source Type: research

Association of Secondhand Smoke Exposure with All-Cause Mortality and Cardiovascular Death in Patients with Hypertension: Insights from NHANES
The impact of environmental chemical exposure on blood pressure (BP) is well-established. However, the relationship between secondhand smoke exposure (SHSE) and mortality in hypertensive patients in the general population remains unclear. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 13, 2024 Category: Nutrition Authors: Dikang Pan, Julong Guo, Sensen Wu, Hui Wang, Jingyu Wang, Cong Wang, Yongquan Gu Tags: Research Paper Source Type: research

Association of short-chain fatty acids and the gut microbiome with type 2 diabetes: Evidence from the Henan Rural Cohort
Human studies about short-chain fatty acids (SCFAs), the gut microbiome, and Type 2 diabetes (T2DM) are limited. Here we explored the association between SCFAs and T2DM and the effects of gut microbial diversity on glucose status in rural populations. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 13, 2024 Category: Nutrition Authors: Tianyu Yang, Cuiping Wu, Yuqian Li, Chongjian Wang, Zhenxing Mao, Wenqian Huo, Jia Li, Yan Li, Wenguo Xing, Linlin Li Tags: Research Paper Source Type: research

Association between plasma maresin 1 and the risk of atherosclerotic cardiovascular disease in Chinese adults :a community-based cohort study
This study was performed to investigate whether plasma MaR1 is associated with the risk of atherosclerotic cardiovascular disease (ASCVD) at the population level. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 13, 2024 Category: Nutrition Authors: Mengyuan Li, Yajun Sun, Bingyue Liu, Yong Xue, Mengya Zhu, Kexin Zhang, Yang Jing, Hongzhan Ding, Yanyu Liang, Hui Zhou, Chen Dong Tags: Research Paper Source Type: research

Influence of MAFLD and NAFLD on Arterial Stiffness: A Longitudinal Cohort Study
This cohort study investigated associations of nonalcoholic fatty liver disease (NAFLD) and metabolic dysfunction –associated fatty liver disease (MAFLD) with risk of increase in arterial stiffness (AS), measured as brachial-ankle pulse wave velocity (baPWV). (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 12, 2024 Category: Nutrition Authors: Tae Kyung Yoo, Seung Wook Lee, Mi Yeon Lee, Hanna Choi, Ki-Chul Sung Tags: Research Paper Source Type: research

Asymmetric and symmetric dimethylarginine as markers of endothelial dysfunction in cerebrovascular disease: a prospective study.
In this study, we aimed to investigate the diagnostic and prognostic role of ADMA and SDMA in acute cerebrovascular disease. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 12, 2024 Category: Nutrition Authors: Chiara Bima, Mirko Parasiliti-Caprino, Francesca Rumbolo, Federico Ponzetto, Iacopo Gesmundo, Antonello Nonnato, Paolo Fornengo, Giovanna Vaula, Ezio Ghigo, Giulio Mengozzi, Fabio Settanni Tags: Research Paper Source Type: research

Dietary advanced glycation end products, body composition, and anthropometric measures: a cross-sectional analysis in women with excess body weight
To assess the association between dietary advanced glycation end products (dAGEs) versus body composition and anthropometric variables. (Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD)
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - March 11, 2024 Category: Nutrition Authors: N élia P. Mendes, Flávia G. Cândido, Flávia X. Valente, Maria do Carmo G. Peluzio, Leidjaira L. Juvanhol, Rita C.G. Alfenas Tags: Research Paper Source Type: research