California's SNAP-Ed < em > Be Better < /em > Social Marketing Campaign: Mothers' Fruit and Vegetable Consumption and Facilitation of Children's Healthy Behaviors
CONCLUSIONS: The campaign successfully reached 82 percent of surveyed mothers. Positive associations between California's Be Better campaign and targeted health behaviors were observed, although the associations varied by year and media channel (i.e., television, radio, billboards, digital). Most associations between ad awareness and outcomes were noted in years two and three of the campaign, suggesting that more than one year of campaign exposure was necessary for associations to emerge.PMID:37424282 | DOI:10.1017/S1368980023001301 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 10, 2023 Category: International Medicine & Public Health Authors: Ingrid M Cordon Celeste Doerr Lauren Whetstone Source Type: research
< em > Thirsty? Choose Water! < /em > A regional perspective to promoting water consumption in secondary school students
CONCLUSIONS: This study builds on recent Australian evidence regarding the impact of school-based interventions on water and SSB consumption. In this study, despite a minor intervention change, and the impacts of fires, floods and COVID-19 on study implementation, the interventions were highly regarded by the school communities with positive outcomes.PMID:37424298 | DOI:10.1017/S1368980023001313 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 10, 2023 Category: International Medicine & Public Health Authors: Nicole Kajons Michael David Justine Gowland-Ella Samantha Batchelor Nina Kingon Source Type: research
Ecological Risk and Protective Factors for Food Insufficiency in Los Angeles County During the COVID-19 Pandemic
CONCLUSIONS: The findings highlight that during a crisis, there is value in rapidly monitoring food insufficiency and investing in government food benefits.PMID:37403467 | DOI:10.1017/S1368980023001337 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 5, 2023 Category: International Medicine & Public Health Authors: Kayla de la Haye Htay-Wah Saw Sydney Miller W ändi Bruine de Bruin John P Wilson Kate Weber Alison Frazzini Michelle Livings Marianna Babboni Arie Kapteyn Source Type: research
Ecological Risk and Protective Factors for Food Insufficiency in Los Angeles County During the COVID-19 Pandemic
CONCLUSIONS: The findings highlight that during a crisis, there is value in rapidly monitoring food insufficiency and investing in government food benefits.PMID:37403467 | DOI:10.1017/S1368980023001337 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 5, 2023 Category: International Medicine & Public Health Authors: Kayla de la Haye Htay-Wah Saw Sydney Miller W ändi Bruine de Bruin John P Wilson Kate Weber Alison Frazzini Michelle Livings Marianna Babboni Arie Kapteyn Source Type: research
Ecological Risk and Protective Factors for Food Insufficiency in Los Angeles County During the COVID-19 Pandemic
CONCLUSIONS: The findings highlight that during a crisis, there is value in rapidly monitoring food insufficiency and investing in government food benefits.PMID:37403467 | DOI:10.1017/S1368980023001337 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 5, 2023 Category: International Medicine & Public Health Authors: Kayla de la Haye Htay-Wah Saw Sydney Miller W ändi Bruine de Bruin John P Wilson Kate Weber Alison Frazzini Michelle Livings Marianna Babboni Arie Kapteyn Source Type: research
Ecological Risk and Protective Factors for Food Insufficiency in Los Angeles County During the COVID-19 Pandemic
CONCLUSIONS: The findings highlight that during a crisis, there is value in rapidly monitoring food insufficiency and investing in government food benefits.PMID:37403467 | DOI:10.1017/S1368980023001337 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 5, 2023 Category: International Medicine & Public Health Authors: Kayla de la Haye Htay-Wah Saw Sydney Miller W ändi Bruine de Bruin John P Wilson Kate Weber Alison Frazzini Michelle Livings Marianna Babboni Arie Kapteyn Source Type: research
Ecological Risk and Protective Factors for Food Insufficiency in Los Angeles County During the COVID-19 Pandemic
CONCLUSIONS: The findings highlight that during a crisis, there is value in rapidly monitoring food insufficiency and investing in government food benefits.PMID:37403467 | DOI:10.1017/S1368980023001337 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 5, 2023 Category: International Medicine & Public Health Authors: Kayla de la Haye Htay-Wah Saw Sydney Miller W ändi Bruine de Bruin John P Wilson Kate Weber Alison Frazzini Michelle Livings Marianna Babboni Arie Kapteyn Source Type: research
Adherence to the Swedish dietary guidelines and the impact on mortality and climate in a population-based cohort study
CONCLUSIONS: Adherence to Swedish dietary guidelines, estimated by SHEIA15, seems to promote longevity and reduce dietary climate impact.PMID:37395057 | DOI:10.1017/S1368980023001295 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Anna Strid Elinor Hallstr öm Anna Karin Lindroos Bernt Lindahl Ingegerd Johansson Anna Winkvist Source Type: research
COVID-19 concerns among caregivers and vitamin A supplementation coverage among children aged 6-59 months in four countries in Western Sub-Saharan Africa
CONCLUSION: The increase in VAS coverage from 2019 to 2020 suggests COVID-19 concerns may not have limited VAS uptake in some African countries, though geographic inequities should be considered.PMID:37395173 | DOI:10.1017/S1368980023001258 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Melissa M Baker Amynah Janmohamed Djeinam Toure Romance Dissieka Fatou Ndiaye Regina Khassanova Mohamed Lamine Fofana David Doledec Source Type: research
Diet quality, diet-related factors, and disability status among male adults of reproductive age in the United States
CONCLUSIONS: Factors affecting diet and other modifiable health behaviors among male adults of reproductive age with disabilities require further investigation. Health promotion strategies that are adaptive to diverse populations within the disability community are needed.PMID:37395178 | DOI:10.1017/S1368980023001222 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Andrea L Deierlein Jaqueline Litvak Chang Liu Cheryl R Stein Source Type: research
Authors' response to the letter entitled "Concerns about the "corporate capture" of The Academy article."
Public Health Nutr. 2023 Jul 3:1-4. doi: 10.1017/S1368980023001143. Online ahead of print.NO ABSTRACTPMID:37395181 | DOI:10.1017/S1368980023001143 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Angela Carriedo Ilana Pinsky Eric Crosbie Gary Ruskin Melissa Mialon Source Type: research
Association between social network and dietary variety among community-dwelling older adults
CONCLUSIONS: Social networks were associated with dietary variety; social isolation was related to poor dietary variety among community-dwelling older adults. An association between social networks and dietary variety was observed among young-old older adults, women, and those living with someone.PMID:37395300 | DOI:10.1017/S1368980023001325 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Miyuki Yokoro Naoto Otaki Tomomi Imamura Norikazu Tanino Keisuke Fukuo Source Type: research
Adherence to the Swedish dietary guidelines and the impact on mortality and climate in a population-based cohort study
CONCLUSIONS: Adherence to Swedish dietary guidelines, estimated by SHEIA15, seems to promote longevity and reduce dietary climate impact.PMID:37395057 | DOI:10.1017/S1368980023001295 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Anna Strid Elinor Hallstr öm Anna Karin Lindroos Bernt Lindahl Ingegerd Johansson Anna Winkvist Source Type: research
COVID-19 concerns among caregivers and vitamin A supplementation coverage among children aged 6-59 months in four countries in Western Sub-Saharan Africa
CONCLUSION: The increase in VAS coverage from 2019 to 2020 suggests COVID-19 concerns may not have limited VAS uptake in some African countries, though geographic inequities should be considered.PMID:37395173 | DOI:10.1017/S1368980023001258 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Melissa M Baker Amynah Janmohamed Djeinam Toure Romance Dissieka Fatou Ndiaye Regina Khassanova Mohamed Lamine Fofana David Doledec Source Type: research
Diet quality, diet-related factors, and disability status among male adults of reproductive age in the United States
CONCLUSIONS: Factors affecting diet and other modifiable health behaviors among male adults of reproductive age with disabilities require further investigation. Health promotion strategies that are adaptive to diverse populations within the disability community are needed.PMID:37395178 | DOI:10.1017/S1368980023001222 (Source: Public Health Nutrition)
Source: Public Health Nutrition - July 3, 2023 Category: International Medicine & Public Health Authors: Andrea L Deierlein Jaqueline Litvak Chang Liu Cheryl R Stein Source Type: research
