Attitudes, subjective norms, and perceived behavioural control factors influencing Canadian secondary school students' milk and milk alternatives consumption
CONCLUSIONS: Recommendations for shifting attitudes towards MMA are provided to address unfavourable beliefs towards these products. Interventions to increase MMA consumption among adolescents should include parents and address cost barriers.PMID:38454652 | DOI:10.1017/S1368980024000661 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 8, 2024 Category: International Medicine & Public Health Authors: Carise M Thompson Susan J Elliott Samantha Meyer Scott T Leatherdale Shannon E Majowicz Source Type: research
Attitudes, subjective norms, and perceived behavioural control factors influencing Canadian secondary school students' milk and milk alternatives consumption
CONCLUSIONS: Recommendations for shifting attitudes towards MMA are provided to address unfavourable beliefs towards these products. Interventions to increase MMA consumption among adolescents should include parents and address cost barriers.PMID:38454652 | DOI:10.1017/S1368980024000661 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 8, 2024 Category: International Medicine & Public Health Authors: Carise M Thompson Susan J Elliott Samantha Meyer Scott T Leatherdale Shannon E Majowicz Source Type: research
Attitudes, subjective norms, and perceived behavioural control factors influencing Canadian secondary school students' milk and milk alternatives consumption
CONCLUSIONS: Recommendations for shifting attitudes towards MMA are provided to address unfavourable beliefs towards these products. Interventions to increase MMA consumption among adolescents should include parents and address cost barriers.PMID:38454652 | DOI:10.1017/S1368980024000661 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 8, 2024 Category: International Medicine & Public Health Authors: Carise M Thompson Susan J Elliott Samantha Meyer Scott T Leatherdale Shannon E Majowicz Source Type: research
Is this advertisement designed to appeal to you? Adolescents' views about Instagram advertisements promoting ultra-processed products
CONCLUSIONS: This research contributes to the validation of criteria defined in previous studies and can be used for the development of tools to monitor the prevalence and power of adolescent-targeted digital marketing. However, the importance attributed to type of product suggests that regulations should not exclusively focus on exposure to digital marketing specifically targeted at adolescents but also on exposure to marketing in general.PMID:38449441 | DOI:10.1017/S1368980024000533 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 7, 2024 Category: International Medicine & Public Health Authors: Gast ón Ares Luc ía Antúnez Florencia Alcaire Virginia Natero Tobias Otterbring Source Type: research
Does an antihypertensive diet cost more? Analysis from the Chinese Heart-Healthy diet trial
CONCLUSIONS: The CHH diet-SC costs more than the conventional Sichuan diet, partly due to the high cost of specific food groups. Positive correlations between the intakes of vitamin B1, vitamin B6, vitamin C, Mg, phosphorus and the dietary cost could be a direction to adjust the composition within the food groups to reduce the cost of the CHH diet-SC.PMID:38445388 | DOI:10.1017/S1368980024000430 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 6, 2024 Category: International Medicine & Public Health Authors: Yishan Guo Danping Su Hong Chen Yanxi Ding Shiyu Zhang Hong Sun Dandi Chen Wenya Yin Xiang Li Guo Zeng Source Type: research
Does an antihypertensive diet cost more? Analysis from the Chinese Heart-Healthy diet trial
CONCLUSIONS: The CHH diet-SC costs more than the conventional Sichuan diet, partly due to the high cost of specific food groups. Positive correlations between the intakes of vitamin B1, vitamin B6, vitamin C, Mg, phosphorus and the dietary cost could be a direction to adjust the composition within the food groups to reduce the cost of the CHH diet-SC.PMID:38445388 | DOI:10.1017/S1368980024000430 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 6, 2024 Category: International Medicine & Public Health Authors: Yishan Guo Danping Su Hong Chen Yanxi Ding Shiyu Zhang Hong Sun Dandi Chen Wenya Yin Xiang Li Guo Zeng Source Type: research
How energy balance-related behaviors, temperament, stress, and overweight associate: A cross-sectional study of Finnish preschoolers
CONCLUSIONS: Of the EBRBs, food consumption and screen time seem to associate. As temperament associates with EBRB clusters and overweight, tailored support acknowledging the child's temperament could be profitable in maintaining a healthy weight.PMID:38433593 | DOI:10.1017/S1368980024000612 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 4, 2024 Category: International Medicine & Public Health Authors: Henna Veps äläinen Liisa Korkalo Essi Skaffari Anna M Abdollahi Riikka Pajulahti Reetta Lehto Elina Engberg Marja H Lepp änen Elviira Lehto Carola Ray Eva Roos Maijaliisa Erkkola Source Type: research
Adherence to national guidance on foods and drinks to limit or avoid in pregnancy in England
CONCLUSION: Evidence of concerning levels of non-adherence for some food/drink items suggest a case for more education on some of the guidance, particularly for women with lower educational attainment, greater parity and greater maternal age. Further research on barriers to the implementation of the guidance is needed.PMID:38433598 | DOI:10.1017/S1368980024000600 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 4, 2024 Category: International Medicine & Public Health Authors: Lucy Beasant Jenny Ingram Pauline M Emmett Janet E Cade Caroline M Taylor Source Type: research
Reducing the Carbon Footprint of Diets Across Socio-Demographic Groups in Finland: A Mathematical Optimization Study
CONCLUSIONS: A one-third reduction in GHGE of diets is achievable through moderate behavioural adjustments, but achieving larger reductions may be difficult. The required changes are similar across socio-demographic groups and do not raise equity issues. A population-wide policy to promote behavioural change for diet sustainability would be appropriate.PMID:38436089 | DOI:10.1017/S1368980024000508 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 4, 2024 Category: International Medicine & Public Health Authors: Xavier Irz Heli Tapanainen Merja Saarinen Jani Salminen Laura Sares-J äske Liisa M Valsta Source Type: research
How energy balance-related behaviors, temperament, stress, and overweight associate: A cross-sectional study of Finnish preschoolers
CONCLUSIONS: Of the EBRBs, food consumption and screen time seem to associate. As temperament associates with EBRB clusters and overweight, tailored support acknowledging the child's temperament could be profitable in maintaining a healthy weight.PMID:38433593 | DOI:10.1017/S1368980024000612 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 4, 2024 Category: International Medicine & Public Health Authors: Henna Veps äläinen Liisa Korkalo Essi Skaffari Anna M Abdollahi Riikka Pajulahti Reetta Lehto Elina Engberg Marja H Lepp änen Elviira Lehto Carola Ray Eva Roos Maijaliisa Erkkola Source Type: research
Adherence to national guidance on foods and drinks to limit or avoid in pregnancy in England
CONCLUSION: Evidence of concerning levels of non-adherence for some food/drink items suggest a case for more education on some of the guidance, particularly for women with lower educational attainment, greater parity and greater maternal age. Further research on barriers to the implementation of the guidance is needed.PMID:38433598 | DOI:10.1017/S1368980024000600 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 4, 2024 Category: International Medicine & Public Health Authors: Lucy Beasant Jenny Ingram Pauline M Emmett Janet E Cade Caroline M Taylor Source Type: research
Reducing the Carbon Footprint of Diets Across Socio-Demographic Groups in Finland: A Mathematical Optimization Study
CONCLUSIONS: A one-third reduction in GHGE of diets is achievable through moderate behavioural adjustments, but achieving larger reductions may be difficult. The required changes are similar across socio-demographic groups and do not raise equity issues. A population-wide policy to promote behavioural change for diet sustainability would be appropriate.PMID:38436089 | DOI:10.1017/S1368980024000508 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 4, 2024 Category: International Medicine & Public Health Authors: Xavier Irz Heli Tapanainen Merja Saarinen Jani Salminen Laura Sares-J äske Liisa M Valsta Source Type: research
Association of consumption of sugar-sweetened beverages with elevated blood pressure among college students in Yunnan Province, China
CONCLUSION: Our findings indicated that fruit and milk beverage consumption was associated with elevated DBP in males, and no association was observed with EBP in females.PMID:38418286 | DOI:10.1017/S1368980024000569 (Source: Public Health Nutrition)
Source: Public Health Nutrition - February 28, 2024 Category: International Medicine & Public Health Authors: Honglv Xu Yun Zhao Rui Tan Min Li Chunjie Yu Danyun Rui Jiangli Li Yuan Xiong Weibin Zheng Source Type: research
Association of consumption of sugar-sweetened beverages with elevated blood pressure among college students in Yunnan Province, China
CONCLUSION: Our findings indicated that fruit and milk beverage consumption was associated with elevated DBP in males, and no association was observed with EBP in females.PMID:38418286 | DOI:10.1017/S1368980024000569 (Source: Public Health Nutrition)
Source: Public Health Nutrition - February 28, 2024 Category: International Medicine & Public Health Authors: Honglv Xu Yun Zhao Rui Tan Min Li Chunjie Yu Danyun Rui Jiangli Li Yuan Xiong Weibin Zheng Source Type: research
Association of consumption of sugar-sweetened beverages with elevated blood pressure among college students in Yunnan Province, China
CONCLUSION: Our findings indicated that fruit and milk beverage consumption was associated with elevated DBP in males, and no association was observed with EBP in females.PMID:38418286 | DOI:10.1017/S1368980024000569 (Source: Public Health Nutrition)
Source: Public Health Nutrition - February 28, 2024 Category: International Medicine & Public Health Authors: Honglv Xu Yun Zhao Rui Tan Min Li Chunjie Yu Danyun Rui Jiangli Li Yuan Xiong Weibin Zheng Source Type: research
