Food tax policies in Pacific Island Countries and Territories: systematic policy review
CONCLUSIONS: A quarter of PICTs have introduced food excise taxes from 2000-2020. Further excise taxes, specifically tiered or nutrient-specific designs, could be introduced and more systematically applied to a broader range of unhealthy foods.PMID:38126269 | DOI:10.1017/S1368980023002914 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Emilee Walby Amanda Jones Moira Smith Elisiva Na'ati Wendy Snowdon Andrea Teng Source Type: research
Is evoking fear effective? Exploratory findings from a randomized experiment on the impacts of health warning labels on sugar-sweetened beverages
CONCLUSIONS: Exploratory findings indicate that although pictorial HWLs were less acceptable, they may still be effective in influencing intention and motivation to reduce SSB consumption through the psychological mechanism of fear. Hence, graphic HWLs should not be dismissed too quickly when considering strategies for reducing SSB consumption.PMID:38126272 | DOI:10.1017/S1368980023002859 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Shelly Malik Zoe Ong Source Type: research
Ours to Eat and Own: Assessing the Feasibility of a Cooperative Meal-Kit Service to Improve Food Access
CONCLUSION: These preliminary insights can inform the scalability and potential replication of this service and provide foundational evidence for an approach that may be used to improve food access.PMID:38126279 | DOI:10.1017/S1368980023002884 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Joelle N Robinson-Oghogho Joel Gittelsohn Janice Bowie Lois Dankwa Roland J Thorpe Source Type: research
Food tax policies in Pacific Island Countries and Territories: systematic policy review
CONCLUSIONS: A quarter of PICTs have introduced food excise taxes from 2000-2020. Further excise taxes, specifically tiered or nutrient-specific designs, could be introduced and more systematically applied to a broader range of unhealthy foods.PMID:38126269 | DOI:10.1017/S1368980023002914 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Emilee Walby Amanda Jones Moira Smith Elisiva Na'ati Wendy Snowdon Andrea Teng Source Type: research
Is evoking fear effective? Exploratory findings from a randomized experiment on the impacts of health warning labels on sugar-sweetened beverages
CONCLUSIONS: Exploratory findings indicate that although pictorial HWLs were less acceptable, they may still be effective in influencing intention and motivation to reduce SSB consumption through the psychological mechanism of fear. Hence, graphic HWLs should not be dismissed too quickly when considering strategies for reducing SSB consumption.PMID:38126272 | DOI:10.1017/S1368980023002859 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Shelly Malik Zoe Ong Source Type: research
Ours to Eat and Own: Assessing the Feasibility of a Cooperative Meal-Kit Service to Improve Food Access
CONCLUSION: These preliminary insights can inform the scalability and potential replication of this service and provide foundational evidence for an approach that may be used to improve food access.PMID:38126279 | DOI:10.1017/S1368980023002884 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Joelle N Robinson-Oghogho Joel Gittelsohn Janice Bowie Lois Dankwa Roland J Thorpe Source Type: research
Food tax policies in Pacific Island Countries and Territories: systematic policy review
CONCLUSIONS: A quarter of PICTs have introduced food excise taxes from 2000-2020. Further excise taxes, specifically tiered or nutrient-specific designs, could be introduced and more systematically applied to a broader range of unhealthy foods.PMID:38126269 | DOI:10.1017/S1368980023002914 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Emilee Walby Amanda Jones Moira Smith Elisiva Na'ati Wendy Snowdon Andrea Teng Source Type: research
Is evoking fear effective? Exploratory findings from a randomized experiment on the impacts of health warning labels on sugar-sweetened beverages
CONCLUSIONS: Exploratory findings indicate that although pictorial HWLs were less acceptable, they may still be effective in influencing intention and motivation to reduce SSB consumption through the psychological mechanism of fear. Hence, graphic HWLs should not be dismissed too quickly when considering strategies for reducing SSB consumption.PMID:38126272 | DOI:10.1017/S1368980023002859 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Shelly Malik Zoe Ong Source Type: research
Ours to Eat and Own: Assessing the Feasibility of a Cooperative Meal-Kit Service to Improve Food Access
CONCLUSION: These preliminary insights can inform the scalability and potential replication of this service and provide foundational evidence for an approach that may be used to improve food access.PMID:38126279 | DOI:10.1017/S1368980023002884 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Joelle N Robinson-Oghogho Joel Gittelsohn Janice Bowie Lois Dankwa Roland J Thorpe Source Type: research
Food tax policies in Pacific Island Countries and Territories: systematic policy review
CONCLUSIONS: A quarter of PICTs have introduced food excise taxes from 2000-2020. Further excise taxes, specifically tiered or nutrient-specific designs, could be introduced and more systematically applied to a broader range of unhealthy foods.PMID:38126269 | DOI:10.1017/S1368980023002914 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Emilee Walby Amanda Jones Moira Smith Elisiva Na'ati Wendy Snowdon Andrea Teng Source Type: research
Is evoking fear effective? Exploratory findings from a randomized experiment on the impacts of health warning labels on sugar-sweetened beverages
CONCLUSIONS: Exploratory findings indicate that although pictorial HWLs were less acceptable, they may still be effective in influencing intention and motivation to reduce SSB consumption through the psychological mechanism of fear. Hence, graphic HWLs should not be dismissed too quickly when considering strategies for reducing SSB consumption.PMID:38126272 | DOI:10.1017/S1368980023002859 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Shelly Malik Zoe Ong Source Type: research
Ours to Eat and Own: Assessing the Feasibility of a Cooperative Meal-Kit Service to Improve Food Access
CONCLUSION: These preliminary insights can inform the scalability and potential replication of this service and provide foundational evidence for an approach that may be used to improve food access.PMID:38126279 | DOI:10.1017/S1368980023002884 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Joelle N Robinson-Oghogho Joel Gittelsohn Janice Bowie Lois Dankwa Roland J Thorpe Source Type: research
Food tax policies in Pacific Island Countries and Territories: systematic policy review
CONCLUSIONS: A quarter of PICTs have introduced food excise taxes from 2000-2020. Further excise taxes, specifically tiered or nutrient-specific designs, could be introduced and more systematically applied to a broader range of unhealthy foods.PMID:38126269 | DOI:10.1017/S1368980023002914 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Emilee Walby Amanda Jones Moira Smith Elisiva Na'ati Wendy Snowdon Andrea Teng Source Type: research
Is evoking fear effective? Exploratory findings from a randomized experiment on the impacts of health warning labels on sugar-sweetened beverages
CONCLUSIONS: Exploratory findings indicate that although pictorial HWLs were less acceptable, they may still be effective in influencing intention and motivation to reduce SSB consumption through the psychological mechanism of fear. Hence, graphic HWLs should not be dismissed too quickly when considering strategies for reducing SSB consumption.PMID:38126272 | DOI:10.1017/S1368980023002859 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Shelly Malik Zoe Ong Source Type: research
Ours to Eat and Own: Assessing the Feasibility of a Cooperative Meal-Kit Service to Improve Food Access
CONCLUSION: These preliminary insights can inform the scalability and potential replication of this service and provide foundational evidence for an approach that may be used to improve food access.PMID:38126279 | DOI:10.1017/S1368980023002884 (Source: Public Health Nutrition)
Source: Public Health Nutrition - December 21, 2023 Category: International Medicine & Public Health Authors: Joelle N Robinson-Oghogho Joel Gittelsohn Janice Bowie Lois Dankwa Roland J Thorpe Source Type: research
