Low and non-calorie sweeteners as a tool for reducing the energy density at foodstuffs. An alternative for helping to control and reduce overweight and obesity
Conclusions: sweeteners are a tool for the reduction and elimination of sugar at foodstuffs. The total diet is the one that must have as a whole a reduction in calories to be effective in the control and reduction of overweight and obesity.PMID:37929903 | DOI:10.20960/nh.04958 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - November 6, 2023 Category: Nutrition Authors: Rafael Urrialde Ana G ómez Cifuentes Beatriz Pintos Mar ía Aránzazu Gómez-Garay Blanca Cifuentes Source Type: research
Low and non-calorie sweeteners as a tool for reducing the energy density at foodstuffs. An alternative for helping to control and reduce overweight and obesity
Conclusions: sweeteners are a tool for the reduction and elimination of sugar at foodstuffs. The total diet is the one that must have as a whole a reduction in calories to be effective in the control and reduction of overweight and obesity.PMID:37929903 | DOI:10.20960/nh.04958 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - November 6, 2023 Category: Nutrition Authors: Rafael Urrialde Ana G ómez Cifuentes Beatriz Pintos Mar ía Aránzazu Gómez-Garay Blanca Cifuentes Source Type: research
Low and non-calorie sweeteners as a tool for reducing the energy density at foodstuffs. An alternative for helping to control and reduce overweight and obesity
Conclusions: sweeteners are a tool for the reduction and elimination of sugar at foodstuffs. The total diet is the one that must have as a whole a reduction in calories to be effective in the control and reduction of overweight and obesity.PMID:37929903 | DOI:10.20960/nh.04958 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - November 6, 2023 Category: Nutrition Authors: Rafael Urrialde Ana G ómez Cifuentes Beatriz Pintos Mar ía Aránzazu Gómez-Garay Blanca Cifuentes Source Type: research
A potential strategy against clinical carbapenem-resistant Enterobacteriaceae: antimicrobial activity study of sweetener-decorated gold nanoparticles in vitro and in vivo
Carbapenem-resistant Enterobacteriaceae (CRE) present substantial challenges to clinical intervention, necessitating the formulation of novel antimicrobial strategies to counteract them. Nanomaterials offer a dis... (Source: Journal of Nanobiotechnology)
Source: Journal of Nanobiotechnology - November 6, 2023 Category: Nanotechnology Authors: Haifeng Liu, Zeyu Huang, Huanchang Chen, Ying Zhang, Pingting Yu, Panjie Hu, Xiaotuan Zhang, Jianming Cao and Tieli Zhou Tags: Research Source Type: research
Association between artificial sweeteners-aspartame consumption and colorectal cancer risk: evidence-based strategies
In this study, clinical trials were generalized, summarized, and meta-analyzed to evaluate correlations between artificial sweeteners (ASs) and colorectal cancer (CRC). PubMed, Web of Science, EMBASE (Ovid platform), MEDLINE, and the Cochrane Library databases were searched from inception until July 24, 2023. The association between AS exposure and CRC incidence was assessed using odds ratios (ORs) and 95% confidence intervals (CIs). STATA software (version 12.0) was used to perform the meta-analysis. Ten studies (three case-control studies and seven cohort studies) involving 711,537 participants were identified. Results s...
Source: Oncology - November 2, 2023 Category: Cancer & Oncology Authors: Chenglou Zhu Dandan Ji Jichun Ma Mingxu Da Source Type: research
Association between artificial sweeteners-aspartame consumption and colorectal cancer risk: evidence-based strategies
In this study, clinical trials were generalized, summarized, and meta-analyzed to evaluate correlations between artificial sweeteners (ASs) and colorectal cancer (CRC). PubMed, Web of Science, EMBASE (Ovid platform), MEDLINE, and the Cochrane Library databases were searched from inception until July 24, 2023. The association between AS exposure and CRC incidence was assessed using odds ratios (ORs) and 95% confidence intervals (CIs). STATA software (version 12.0) was used to perform the meta-analysis. Ten studies (three case-control studies and seven cohort studies) involving 711,537 participants were identified. Results s...
Source: Cancer Control - November 2, 2023 Category: Cancer & Oncology Authors: Chenglou Zhu Dandan Ji Jichun Ma Mingxu Da Source Type: research
Association between artificial sweeteners-aspartame consumption and colorectal cancer risk: evidence-based strategies
In this study, clinical trials were generalized, summarized, and meta-analyzed to evaluate correlations between artificial sweeteners (ASs) and colorectal cancer (CRC). PubMed, Web of Science, EMBASE (Ovid platform), MEDLINE, and the Cochrane Library databases were searched from inception until July 24, 2023. The association between AS exposure and CRC incidence was assessed using odds ratios (ORs) and 95% confidence intervals (CIs). STATA software (version 12.0) was used to perform the meta-analysis. Ten studies (three case-control studies and seven cohort studies) involving 711,537 participants were identified. Results s...
Source: Oncology - November 2, 2023 Category: Cancer & Oncology Authors: Chenglou Zhu Dandan Ji Jichun Ma Mingxu Da Source Type: research
Association between artificial sweeteners-aspartame consumption and colorectal cancer risk: evidence-based strategies
In this study, clinical trials were generalized, summarized, and meta-analyzed to evaluate correlations between artificial sweeteners (ASs) and colorectal cancer (CRC). PubMed, Web of Science, EMBASE (Ovid platform), MEDLINE, and the Cochrane Library databases were searched from inception until July 24, 2023. The association between AS exposure and CRC incidence was assessed using odds ratios (ORs) and 95% confidence intervals (CIs). STATA software (version 12.0) was used to perform the meta-analysis. Ten studies (three case-control studies and seven cohort studies) involving 711,537 participants were identified. Results s...
Source: Oncology - November 2, 2023 Category: Cancer & Oncology Authors: Chenglou Zhu Dandan Ji Jichun Ma Mingxu Da Source Type: research
Effects of a front-of-package disclosure on accuracy in assessing children's drink ingredients: two randomised controlled experiments with US caregivers of young children
CONCLUSIONS: FOP disclosures on children's drink packages can increase caregivers' understanding of product ingredients and aid in selecting healthier children's drinks.PMID:37908052 | DOI:10.1017/S1368980023001969 (Source: Public Health Nutrition)
Source: Public Health Nutrition - November 1, 2023 Category: International Medicine & Public Health Authors: Frances Fleming-Milici Haley Gershman Jennifer Pomeranz Jennifer L Harris Source Type: research
Effects of a front-of-package disclosure on accuracy in assessing children's drink ingredients: two randomised controlled experiments with US caregivers of young children
CONCLUSIONS: FOP disclosures on children's drink packages can increase caregivers' understanding of product ingredients and aid in selecting healthier children's drinks.PMID:37908052 | DOI:10.1017/S1368980023001969 (Source: Public Health Nutrition)
Source: Public Health Nutrition - November 1, 2023 Category: International Medicine & Public Health Authors: Frances Fleming-Milici Haley Gershman Jennifer Pomeranz Jennifer L Harris Source Type: research
The metabolic benefits of substituting sucrose for maple syrup are associated with a shift in carbohydrate digestion and gut microbiota composition in mice
Am J Physiol Endocrinol Metab. 2023 Oct 25. doi: 10.1152/ajpendo.00065.2023. Online ahead of print.ABSTRACTOverconsumption of added sugars is now largely recognized as a major culprit in the global situation of obesity and metabolic disorders. Previous animal studies reported that maple syrup (MS) is less deleterious than refined sugars on glucose metabolism and hepatic health, but the mechanisms remain poorly studied. Beyond its content in sucrose, MS is a natural sweetener containing several bioactive compounds, such as polyphenols and inulin, which are potential gut microbiota modifiers. We aimed to investigate the impa...
Source: Am J Physiol Endocri... - October 25, 2023 Category: Endocrinology Authors: Arianne Morissette Diana Majolli Andr é Anne-Laure Agrinier Thibault V Varin Genevi ève Pilon Nicolas Flamand Vanessa P Houde Andr é Marette Source Type: research
The metabolic benefits of substituting sucrose for maple syrup are associated with a shift in carbohydrate digestion and gut microbiota composition in mice
Am J Physiol Endocrinol Metab. 2023 Oct 25. doi: 10.1152/ajpendo.00065.2023. Online ahead of print.ABSTRACTOverconsumption of added sugars is now largely recognized as a major culprit in the global situation of obesity and metabolic disorders. Previous animal studies reported that maple syrup (MS) is less deleterious than refined sugars on glucose metabolism and hepatic health, but the mechanisms remain poorly studied. Beyond its content in sucrose, MS is a natural sweetener containing several bioactive compounds, such as polyphenols and inulin, which are potential gut microbiota modifiers. We aimed to investigate the impa...
Source: American Journal of Physiology. Endocrinology and Metabolism - October 25, 2023 Category: Physiology Authors: Arianne Morissette Diana Majolli Andr é Anne-Laure Agrinier Thibault V Varin Genevi ève Pilon Nicolas Flamand Vanessa P Houde Andr é Marette Source Type: research
The metabolic benefits of substituting sucrose for maple syrup are associated with a shift in carbohydrate digestion and gut microbiota composition in mice
Am J Physiol Endocrinol Metab. 2023 Oct 25. doi: 10.1152/ajpendo.00065.2023. Online ahead of print.ABSTRACTOverconsumption of added sugars is now largely recognized as a major culprit in the global situation of obesity and metabolic disorders. Previous animal studies reported that maple syrup (MS) is less deleterious than refined sugars on glucose metabolism and hepatic health, but the mechanisms remain poorly studied. Beyond its content in sucrose, MS is a natural sweetener containing several bioactive compounds, such as polyphenols and inulin, which are potential gut microbiota modifiers. We aimed to investigate the impa...
Source: Am J Physiol Endocri... - October 25, 2023 Category: Endocrinology Authors: Arianne Morissette Diana Majolli Andr é Anne-Laure Agrinier Thibault V Varin Genevi ève Pilon Nicolas Flamand Vanessa P Houde Andr é Marette Source Type: research
The metabolic benefits of substituting sucrose for maple syrup are associated with a shift in carbohydrate digestion and gut microbiota composition in mice
Am J Physiol Endocrinol Metab. 2023 Oct 25. doi: 10.1152/ajpendo.00065.2023. Online ahead of print.ABSTRACTOverconsumption of added sugars is now largely recognized as a major culprit in the global situation of obesity and metabolic disorders. Previous animal studies reported that maple syrup (MS) is less deleterious than refined sugars on glucose metabolism and hepatic health, but the mechanisms remain poorly studied. Beyond its content in sucrose, MS is a natural sweetener containing several bioactive compounds, such as polyphenols and inulin, which are potential gut microbiota modifiers. We aimed to investigate the impa...
Source: American Journal of Physiology. Endocrinology and Metabolism - October 25, 2023 Category: Physiology Authors: Arianne Morissette Diana Majolli Andr é Anne-Laure Agrinier Thibault V Varin Genevi ève Pilon Nicolas Flamand Vanessa P Houde Andr é Marette Source Type: research
The metabolic benefits of substituting sucrose for maple syrup are associated with a shift in carbohydrate digestion and gut microbiota composition in mice
Am J Physiol Endocrinol Metab. 2023 Oct 25. doi: 10.1152/ajpendo.00065.2023. Online ahead of print.ABSTRACTOverconsumption of added sugars is now largely recognized as a major culprit in the global situation of obesity and metabolic disorders. Previous animal studies reported that maple syrup (MS) is less deleterious than refined sugars on glucose metabolism and hepatic health, but the mechanisms remain poorly studied. Beyond its content in sucrose, MS is a natural sweetener containing several bioactive compounds, such as polyphenols and inulin, which are potential gut microbiota modifiers. We aimed to investigate the impa...
Source: Am J Physiol Endocri... - October 25, 2023 Category: Endocrinology Authors: Arianne Morissette Diana Majolli Andr é Anne-Laure Agrinier Thibault V Varin Genevi ève Pilon Nicolas Flamand Vanessa P Houde Andr é Marette Source Type: research
