[Sarcopenia assessment: from investigation to clinical practice].
Abstract PMID: 31545061 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 23, 2019 Category: Nutrition Authors: Cuesta Triana F Tags: Nutr Hosp Source Type: research

Assessment of nutritional status and bone health in neurologically impaired children: a challenge in pediatric clinical practice.
o MA, Martínez Costa C Abstract INTRODUCTION: neurologically impaired children frequently experience nutritional disorders and bone health complications. Our aim was firstly to analyze a method to interpret bone mineral density (BMD) accurately in neurologically impaired children. Secondly, to determine its relationship with the nutritional status and micronutrient levels in order to identify which factors are associated with low BMD. METHODS: a observational multicenter study was conducted in children with moderate-to-severe neurological impairment. Data collected included: medical records, anthropome...
Source: Nutricion Hospitalaria - September 23, 2019 Category: Nutrition Authors: Crehuá-Gaudiza E, García-Peris M, Calderón C, Jovaní-Casano C, Moreno MA, Martínez Costa C Tags: Nutr Hosp Source Type: research

The diagnosis and Nutric-Score of critically ill patients in enteral nutrition are risk factors for the survival time in an intensive care unit?
ccedil;a JA Abstract OBJECTIVE: to investigate whether the caloric and protein deficits, the diagnosis and the Nutric-Score, behaved as risk factors associated to the survival time. METHODS: prospective study with 82 critically ill patients in intensive care unit (ICU), with exclusive enteral nutritional therapy (EENT). We investigated the calorie and protein deficiencies of EENT, the Nutric-Score, and the inflammatory-nutritional index by the C-reactive protein-CRP/albumin. The data were analyzed using the Chi-square, Fisher, Mann-Whitney, Kruskal-Wallis, univariate and multiple Cox regressions and the Kapla...
Source: Nutricion Hospitalaria - September 23, 2019 Category: Nutrition Authors: José IB, Leandro-Merhi VA, Aquino JLB, Mendonça JA Tags: Nutr Hosp Source Type: research

[Impact of preoperative oral nutrition therapy in patients undergoing surgery for colorectal cancer].
Carrera Dacosta E Abstract INTRODUCTION: the aim of the study is to evaluate the effect of preoperative and postoperative oral nutritional therapy in the prevention of malnutrition and postsurgical complications in colorectal cancer Patients and methods: patients who underwent oncological colorectal surgery between June 2014 and December 2015 are included. An evaluation of preoperative nutritional status is performed. Patients received IMPACT® (2/day) for 5-10 days previous surgery. In the postoperative period, patients received IMPACT®/24h from 3rd to 7th postoperative day. Patients with low rates of albumin (
Source: Nutricion Hospitalaria - September 23, 2019 Category: Nutrition Authors: Barreiro Domínguez E, Sánchez Santos R, Diz Jueguen S, Piñeiro Teijeiro A, Carrera Dacosta E Tags: Nutr Hosp Source Type: research

[D écima Lección Jesús Culebras. Nutrición clínica: de la superespecialización a la atención comunitaria].
[Décima Lección Jesús Culebras. Nutrición clínica: de la superespecialización a la atención comunitaria]. Nutr Hosp. 2019 Sep 23;: Authors: Celaya Pérez S Abstract Clinical nutrition has evolved in our country from the super-specialization of parenteral nutrition (PN) in the Intensive Care Unit (ICU) up to the community care of health. In the beginning, PN was used in a minimum percentage of hospitalized patients; the development of the enteral nutrition (EN) meant an extension of the beneficiaries to achieve a correct nutritional contribution. B...
Source: Nutricion Hospitalaria - September 23, 2019 Category: Nutrition Authors: Celaya Pérez S Tags: Nutr Hosp Source Type: research

Breakfast skipping, nutritional status, and physical activity in a middle-aged Latin American population: a population-based study from Ecuador.
CONCLUSIONS: in Ecuador, ~ 7% of the population skips breakfast. The nutritional status and level of physical activity did not differ between those who ate breakfast and those who did not. However, the long-term health consequences should be avoided by changing this eating habit. PMID: 31545071 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 23, 2019 Category: Nutrition Authors: Lara M, Sisa I, Yepez MC Tags: Nutr Hosp Source Type: research

[Weight loss and body composition changes through ketogenic diet and physical activity: a methodological and systematic review].
CONCLUSIONS: comparing different types of exercise, we could say that interventions based on endurance exercise reported a decrease in muscle mass, however there was a maintenance, and even an increase, in studies with resistance exercises. Meta-analysis showed significant results at the global level with a medium heterogeneity, therefore, there will be greater reduction of fat mass in groups that realize diets with low carbohydrates and exercise that in those who do not undertake this type of diet, and those only perform exercise. PMID: 31526006 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 17, 2019 Category: Nutrition Authors: Martín-Moraleda E, Delisle C, Collado Mateo D, Aznar-Lain S Tags: Nutr Hosp Source Type: research

Effect of vitamin D3 supplementation on HIV-infected adults: a systematic reviewVitamin D ӡ Supplementation on HIV-Infected Adults: A Systematic Review.
CONCLUSION: vitamin D supplementation promotes immune recovery. However, the cases analysed were few, insufficient to fully confirm the benefits and recommend supplementation. Therefore, intervention studies are needed to elucidate the role of vitamin D in human protection against HIV infections. PMID: 31526009 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 17, 2019 Category: Nutrition Authors: Caldas Carvalho de Almeida Teixeira NDS, de Mello Pereira B, Fonsêca Oliveira IK, Ribeiro Lima CH, Resende Gonçalves de Carvalho CM, de Oliveira Costa Nunes IF, Lamounier Costa D, de Azevedo Paiva A Tags: Nutr Hosp Source Type: research

[Different classification of an adult population by two validated indexes of adherence to the Mediterranean diet].
CONCLUSIONS: The two indexes tested showed a degree of poor agreement and classified the same population differently. PMID: 31526010 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 17, 2019 Category: Nutrition Authors: San Onofre Bernat N, Trescastro-López EM, Quiles I Izquierdo J Tags: Nutr Hosp Source Type: research

[Eating disorders risk assessment on semi-professional male team sports players].
CONCLUSION: male sports team players could also be a group of risk for EDs development. EDs risk greats when BMI and weekly training load high. PMID: 31516009 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 13, 2019 Category: Nutrition Authors: Baldó Vela D, Bonfanti N Tags: Nutr Hosp Source Type: research

The inflammatory compounds of Argentinean diet and oral squamous cell carcinoma in adult patients.
tto M Abstract INTRODUCTION: the goal of this study was to evaluate if there is an association between dietary components related to inflammation processes and oral squamous cell carcinoma (OSCC) in Argentina. METHODS: case-control study 3:1, both genders, ages 24-80 years attended at External Offices of Facultad Odontología Universidad Nacional de Córdoba between 2012 and 2015. Dietary information was collected using a qualitative-quantitative food frequency questionnaire. The Dietary Inflammatory Index (DII) was applied. Logistic regression was applied in order to assess the association among ...
Source: Nutricion Hospitalaria - September 13, 2019 Category: Nutrition Authors: Secchi DG, Aballay LR, Shivappa N, Hebert JR, Galíndez Costa MF, Brunotto M Tags: Nutr Hosp Source Type: research

[Influence of overweight and obesity on the strength of childhood].
;guez A, Onetti W Abstract INTRODUCTION: overweight and obesity reach a high prevalence since childhood in Spain. OBJECTIVE: to describe the effect of overweight and obesity, in schoolchildren of eleven years of age, in tests that assess the strength of both the lower and upper extremities, as well as speed. METHOD: four hundred and twenty-three schoolchildren of eleven years of age participated in the study. Basic anthropometric characteristics were obtained and several tests of the EUROFIT battery were developed. RESULTS: normal-weight boys and girls had better scores in physical condition tests i...
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Fernández-García JC, Castillo-Rodríguez A, Onetti W Tags: Nutr Hosp Source Type: research

[Prevalence of metabolic health in Mallorca obese patients].
CONCLUSIONS: more than half of assessed obese population showed metabolic complications, but all obese population showed similar inadequate food and lifestyle habits. Increase of age, low educational level, years of obesity evolution, and visceral localization of fat are associated with a metabolically non-healthy status. Criteria to define and typify the metabolic state of obese subjects should be unified. PMID: 31516004 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Blanco Anesto J, Bibiloni MDM, Tur Marí JA Tags: Nutr Hosp Source Type: research

[How does vitamin D influence body composition, sarcopenia and lifespan in older persons? A retrospective study of nine years].
res S Abstract BACKGROUND: hypovitaminosis D has a prevalence of 50,4% in older persons. This population has grown globally in an impressive way during the last 20 years. In addition, the deficiency of vitamin D (
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Inostroza Flores G, Francino Barrera G, Jiménez Torres S Tags: Nutr Hosp Source Type: research

Effects of high altitude mountaineering on body composition: a systematic review.
val I Abstract High altitude mountaineering is characterized by high energetic requirements due to the environment in which the activity is developed: negative energy balance, extreme cold, high altitude and the assumption of potential risks can be found during the practice of this sport. High altitude mountaineering, as a result of the previous factors, induces changes in body composition which have never been studied previously in a systematic review. A search within four different databases (PubMed, SportDiscus, Scopus and Medline) was performed using the thesaurus terms "Mountaineering" and "Bod...
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Sitko S, Cirer-Sastre R, López Laval I Tags: Nutr Hosp Source Type: research

[Diagnosis and prevalence of sarcopenia in long-term care homes: EWGSOP2 versus EWGSOP1].
CONCLUSIONS: the prevalence of sarcopenia in institutionalized older adults is high, being remarkable that the majority of the participants had low muscle strength and low physical performance. The utilization of the methodology proposed by the EWGSOP2 did not have influence in the results of prevalence of sarcopenia obtained when the EWGSOP1 recommendations were applied. PMID: 31516007 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Rodríguez-Rejón AI, Ruiz-López MD, Artacho Martín-Lagos R Tags: Nutr Hosp Source Type: research

[Home enteral nutrition in patients with neurological disease in a health area of the southeast of Spain].
CONCLUSIONS: the implementation of a clinical pathway according to the National HEN guide has caused a change in the reality of artificial nutrition in health area no. 1 in Murcia (Spain), which means a standardization of its use under unified criteria made by specialized professionals. Finally, due to these results, this clinical pathway has been generalized to the rest of the region. PMID: 31516008 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Sánchez Romera JF, García Zafra MV, Arráez Monllor M, Hernández Cascales AB, Aranda García A, Rausell Rausell VJ, Ferrer Gómez M Tags: Nutr Hosp Source Type: research

[Effect of the management of class I obesity with metformin on metalloproteinase activity in patients with chronic periodontitis].
rán Hernández E Abstract INTRODUCTION: in Mexico the main problem in public health is obesity and other diseases that are associated whit this condition, including oral health. OBJECTIVE: to evaluate the effect of metformin treatment in patients with class I obese on the activity of metalloproteinases present in periodontium with chronic periodontitis. METHODS: a clinical study was conducted in 68 patients with class I obesity and periodontal disease. They were divided into 4 groups. 2 of them, in addition to the periodontal treatment, were administered metformin 850 mg per day for six week...
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Zúñiga Curz CA, Calzada Mendoza CC, Miranda Mondragón ID, Bustamante Bacame A, Portilla Robertson J, Ocharán Hernández E Tags: Nutr Hosp Source Type: research

The association between children's food habits, anthropometric parameters and health-related quality of life in Chilean schoolchildren.
acute;n Guzmán I Abstract INTRODUCTION: children's food habits have an influence on physical and mental health and should be monitored. OBJECTIVE: the purpose of this study was to determinate the association between children's food habits (i.e., Mediterranean diet adherence), anthropometric parameters and health-related quality of life (HRQoL) in Chilean schoolchildren. MATERIAL AND METHODS: girls (n = 282, 11.86 ± 0.82 years) and boys (n = 352, 12.02 ± 0.87 years) enrolled in public schools were included in this study (n = 634). Body mass index (BMI), waist circumference (WC), waist...
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Delgado Floody PA, Caamaño Navarrete F, Jerez Mayorga D, Cofré-Lizama A, Guzmán Guzmán I Tags: Nutr Hosp Source Type: research

Effect on nutritional markers of a model of aberrant crypt foci induced by azoxymethane and sodium dextran sulfate in Sprague Dawley rats.
CONCLUSIONS: the model for proposed ACF can be used at the sub-chronic stage without the need for observation at the chronic stage. More research is needed to determine the mechanism of the observed effects. PMID: 31516013 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 11, 2019 Category: Nutrition Authors: Kuri-García A, González-Reyes A, Aranda-Vargas PJ, Moreno Celis U, Mejía C, García-Gasca T, Ferríz-Martínez RA, de la Torre-Carbot K, Saldaña Gutiérrez C, Chávez-Servín JL Tags: Nutr Hosp Source Type: research

[Overweight and childhood obesity according to socioeconomic variables in schoolchildren of third grade in the city of Barcelona].
CONCLUSIONS: It is evident that social class, origin, family status and the district of residence play an important role in childhood obesity. PMID: 31475833 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Serral Cano G, Bru Ciges R, Sánchez-Martínez F, Ariza Cardenal C Tags: Nutr Hosp Source Type: research

Association of anthropometric indicators to evaluate nutritional status and cardiometabolic risk in Mexican teenagers.
CONCLUSION: women presented a higher prevalence of obesity according to most indicators. The WHtI was the parameter that detected the highest prevalence of obesity (31%), correlating with the BMI and the BFP. Moreover, there was evidence of a significant relation between NS (assessed by all the anthropometric indicators) and CMR. The WHtI could be considered as an adequate tool for the diagnosis of obesity associated with CMR in adolescents. PMID: 31475834 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Megchún-Hernández M, Espinosa-Raya J, García-Parra E, Albavera-Hernández C, Briones Aranda A Tags: Nutr Hosp Source Type: research

[Changes in the physical activity of university students during the first three years of university].
CONCLUSIONS: University does not play a significant role in the promotion of physical activity, finding minimal modifications. In the future, it would be convenient to consider the reasons that hinder physical activity and design programs according to current recommendations. PMID: 31475835 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Soto Ruiz MN, Aguinaga Ontoso I, Guillén-Grima F, Marín Fernández B Tags: Nutr Hosp Source Type: research

Adherence of nutritional support prescriptions to clinical practice guidelines in patients with anorexia nervosa.
Á, Morillas Márquez F Abstract BACKGROUND: nutritional support (NS) is a core element in the treatment of underweight patients with anorexia nervosa (AN). OBJECTIVE: to analyze the adherence of NS prescriptions to clinical practice guidelines (CPGs) for AN patients and to compare the effectiveness, safety, and cost of NS according to adherence. METHODS: this retrospective observational study included AN patients admitted to an Eating Disorders Unit between January 2006 and December 2009 and followed until December 2014. NS prescriptions were compared with guidelines published by the America...
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Alañón Pardo MDM, Ferrit Martín M, Calleja Hernández MÁ, Morillas Márquez F Tags: Nutr Hosp Source Type: research

Diagnosis of pre-sarcopenia from a single selectional cross at C3 region, using CT scans before radiotherapy.
CONCLUSION: a single sectional cross at the level of C3 can be used for the diagnosis of pre-sarcopenia. This new method avoids unnecessary irradiation, saves hospital costs and detects malnutrition before starting radiotherapy treatment in cancer patients who have lack of CT abdominal imaging. PMID: 31475837 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Muresan BT, Sánchez Juan C, Artero A, Hernández Machancoses A, Almendros-Blanco P, Montoro A, Sánchez Jordá G, Marco-Alacid C, Ríos Ríos J, Soriano Del Castillo JM, Sánchez Guillén L, López-Torrecilla J Tags: Nutr Hosp Source Type: research

[Parenteral domiciliary nutrition Program: 32 years of clinical experience].
CONCLUSIONS: NPD is a useful therapeutic strategy in intestinal failure. The SIC is the most frequent indication in our case study. The underlying pathology, such as neoplasia, will determine the prognosis. Catheter infection is the more frequent complication, so it is necessary to strengthen health education and antiseptic prophylaxis. PMID: 31475838 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Simó Servat A, López Urdiales R, Planas-Vilaseca A, García-Sancho de la Jordana P, Fernández Álvarez M, Leiva Baldosa E, Badia Tahull MB, Virgili Casas MN Tags: Nutr Hosp Source Type: research

[Influence of the diet of Mexican women on the nutritional quality and the presence of beneficial microorganisms in human milk].
CONCLUSIONS: the mothers' nutrition is directly reflected in the nutritional quality of the milk. It was observed that the amount of essential nutrients of milk such as carbohydrates, lipids and proteins vary according to the diet and life rhythm of the mothers, as well as the significant decrease of lactic bacteria with probiotic potential. PMID: 31475839 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Amezcua López JA, García Morales E, Solís Pacheco JR, Gutiérrez Padilla JA, Zepeda Morales ASM, Angulo Castellanos E, López Mincitar M, Flores Arévalo KF, Aguilar Uscanga BR Tags: Nutr Hosp Source Type: research

The relation between adolescents' body mass index and bone age.
Abstract INTRODUCTION: adolescents' health and nutritional status is demonstrated in the quality of their growth and development. Bone age (BA) is the skeletal development index, which reflects an individual's maturation and is considered as the best expression of human development. Poor nutritional conditions, which extend for long periods, may influence bone development, causing a delay in BA, in relation to chronological age (CA). The aim of this study is evaluating the relation between adolescents' body mass index and bone age. METHODS: cross-sectional study carried out with 172 adolescents. The variables...
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Soares HMB, Oliveira CC, Souza ALC, Aguiar LBV Tags: Nutr Hosp Source Type: research

Development of nopal-pineapple marmalade formulated with stevia aqueous extract: effect on physiochemical properties, inhibition of α-amylase, and glycemia response.
CONCLUSIONS: however, further studies with larger doses of nopal-pineapple-stevia marmalade and consumed for longer in both healthy volunteers and patients with diabetes are needed to achieve results that are more precise. PMID: 31475841 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Ruíz Ruíz JC, Segura Campos MR Tags: Nutr Hosp Source Type: research

[Nut consumption and cognitive function: a systematic review].
talejo F, Lana Pérez A Abstract Antioxidant-rich diet patterns could contribute to the prevention and treatment of early stages of dementia. Nuts have an appreciable antioxidant load and there is evidence of their positive effects on several chronic diseases incidence and death rates. Moreover, they are rich in polyunsaturated fatty acids, which might also play a positive role in neurogenesis. The aim of this systematic review was to summarize the evidence from studies related to the effects of nut consumption on cognitive function among adults. We conducted a systematic search of articles published in PubM...
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Arias-Fernández L, López García E, Struijk EA, Rodríguez Artalejo F, Lana Pérez A Tags: Nutr Hosp Source Type: research

Oral fatty acid taste sensitivity in healthy young individuals of both sexes is related to body mass index and soluble cd36 serum levels.
cía-Contreras JA, Trujillo X Abstract INTRODUCTION: CD36 is a membrane protein that functions as a lingual receptor for lipids. The soluble CD36 fraction (sCD36) may correlate oral fatty acid fat taste sensitivity to body mass index (BMI) and adiposity. OBJECTIVES: To determine if the oral fatty acid taste sensitivity in healthy young individuals of both sexes is related to serum sCD36 levels, adiposity, and BMI. METHODS: A cross-sectional study was conducted in 72 healthy young individuals (18-25 years). Serum sCD36 was quantified for all subjects. Oral fatty acid taste sensitivity was determined...
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Bricio-Barrios JA, Del Toro-Equihua M, Huerta M, Ríos-Silva M, Cárdenas Y, López M, Saavedra-Molina A, Urzúa Z, Ortiz-Mesina M, Andrade-Urzúa F, García-Contreras JA, Trujillo X Tags: Nutr Hosp Source Type: research

Intra-observer reliability of the anthropometric measurements in South American children and adolescents: the SAYCARE Study.
CONCLUSIONS: reliability of the anthropometric measurements in this study was high. In comparison with similar European or American studies, the reliability of the measurements taken in our study was, in most cases, similar or even higher. PMID: 31475844 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - September 2, 2019 Category: Nutrition Authors: Skapino E, Rendo Urteaga T, de Miguel-Etayo P, Estrada-Restrepo A, Delgado CA, de Araujo-Moura K, Yukari Yanaguihara E, Barbosa Carvalho H, Moreno LA, Moreno LA Tags: Nutr Hosp Source Type: research

Home enteral nutrition: clinical-nutritional analysis and outcomes of 10 years of public policy.
The objective of this study was to determine the frequency and the situation of patients in HEN, in the capital city in the south of Brazil. METHODS: in this retrospective study, we recorded all new cases of HEN in adults in Curitiba, Brazil, from January 2006 to December 2015. Data were collected by a dietitian from medical records of patients attending public health settings. The following data were analyzed: clinical diagnosis, diet prescribed during hospitalization and at discharge, and feeding access types. Kaplan-Meier and Cox regression analyses were used to calculate survival. RESULTS: a total of 1,231 pa...
Source: Nutricion Hospitalaria - August 26, 2019 Category: Nutrition Authors: Mazur CE, Zago RCC, Schieferdecker MEM, Maluf EMCP Tags: Nutr Hosp Source Type: research

[Vitamin D deficiency in Spanish population. Importance of egg on nutritional improvement].
ute;pez-Sobaler AM, Ortega RM Abstract Vitamin D is an essential nutrient whose deficiency has been associated with the risk of various chronic diseases such as osteoporosis, hypertension, cardiovascular disease, diabetes, some types of cancer and even overweight and obesity. Although vitamin D can be synthesized at the skin from exposure to sunlight, this source is not always sufficient to meet the needs. For example, the use of sunscreen or the low exposition to the sunlight limits the syntheses. In fact, studies have found that at least half of the Spanish population has vitamin D deficits. Therefore, the dieta...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Rodríguez-Rodríguez E, Aparicio Vizuete A, Sánchez-Rodríguez P, Lorenzo Mora AM, López-Sobaler AM, Ortega RM Tags: Nutr Hosp Source Type: research

Presence and consumption of sugars and low and no-calorie sweeteners in the Spanish diet: an updated overview.
CONCLUSIONS: future research on sweeteners, both caloric and low or non-caloric, should comprise the development of comprehensible, harmonized and updated databases of added sugar and LNCS, the evaluation of the frequent consumption of LNCS from foods and beverages and its potential association with an improved food model/pattern and lifestyles. Finally, intervention studies with LNCS are urgently needed. PMID: 31368329 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Samaniego Vaesken ML, Partearroyo T, Varela-Moreiras G Tags: Nutr Hosp Source Type: research

[Lifestyle modulation of gut microbiota].
sa Pérez M Abstract In recent years, the advance in gut microbiota knowledge has shown that is key in the development and health status of humans. There are many factors that influence the gut microbiota and its balance, being our lifestyle one of the key factors. There is an association between feeding and practicing physical exercise. People who have an active life have a healthier diet, richer in fiber, vegetables and fruits, while sedentary lifestyle is associated with diets with higher fat content and lower fiber. Our feeding behavior and the practice of physical exercise, determine the microbial diver...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: de Lucas Moreno B, González Soltero R, Bressa C, Bailén M, Larrosa Pérez M Tags: Nutr Hosp Source Type: research

[Role of yogurt in children's breakfast].
ménez Ortega AI, Ortega RM Abstract Some studies link children and adolescents breakfast habits with a better quality of the diet and higher intake of nutrients in general, and lower adiposity and cardiometabolic risk, which highlights the important role of this meal. A quality breakfast should include at least three food groups: cereals, dairy and fruits. However, the most frequent breakfast of Spanish schoolchildren combines only dairy and cereals. Therefore, it would be desirable to incorporate fruit in this first meal of the day, which would also help to improve the overall low consumption of fruit by S...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: López-Sobaler AM, Cuadrado Soto E, Salas González MªD, Peral Suárez Á, Jiménez Ortega AI, Ortega RM Tags: Nutr Hosp Source Type: research

[Nutrition and food. New alternatives in the promotion of health].
er AM Abstract PMID: 31368332 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Ortega RM, López-Sobaler AM Tags: Nutr Hosp Source Type: research

[Controversies and errors related to nutrition and breastfeeding. Guidelines for improvement].
García RM, Bermejo López LM Abstract Although the benefits of breastfeeding are clear and well documented, for both newborns and nursing mothers, breastfeeding rates worldwide are not optimal in many cases. There are multiple myths and errors related to breastfeeding: that certain foods cannot be consumed during breastfeeding, that, however, certain foods must be consumed to increase milk production, that composition of breast milk is not adequate in some cases, that breastfeeding is associated with more risk of suffering caries… Therefore, the objective of this article is to clarify the reali...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Jiménez Ortega AI, Velasco Rodríguez-Belvis M, Ruiz Herrero J, Peral Suárez Á, Martínez García RM, Bermejo López LM Tags: Nutr Hosp Source Type: research

[Nutritional value of dairy products and recommended daily consumption].
CONCLUSIONS: the population ignores what is the nutritional value of dairy products and their advisable consumption (2-4 servings / day). The latest studies support the need to have an adequate consumption in all stages of life due to its relationship with the prevention and control of chronic diseases. Dairy consumption is less than 2 servings / day in 37.1% of children and 42.3% of adults, so it would be desirable to improve this situation. PMID: 31368335 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Ortega RM, Jiménez Ortega AI, Perea Sánchez JM, Cuadrado Soto E, Aparicio Vizuete A, López-Sobaler AM Tags: Nutr Hosp Source Type: research

[Myths and fallacies in relation to the consumption of dairy products].
a RM, López-Sobaler AM Abstract In recent years the consumption of milk has declined, which could be due to the many myths and fallacies that exist about this food and other dairy products. Affirmations such as: "cow's milk is ideal for calves not humans", "humans are the only animals that drink milk beyond infancy", "milk lead to mucus production or occurrence of asthma" or "milk increases cholesterol levels", among others, are present in many conversations of the general population. However, due to the high nutritional value of dairy products, the elimination/restri...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Aparicio Vizuete A, Rodríguez-Rodríguez E, Lorenzo Mora AM, Sánchez-Rodríguez P, Ortega RM, López-Sobaler AM Tags: Nutr Hosp Source Type: research

[Nutrition in chronic kidney disease].
reno Ruiz I Abstract Chronic kidney disease patients often also present protein-calorie malnutrition, and it is a powerful predictor of morbidity and mortality. In this article, causes and management are shown, highlighting oral and parenteral nutritional supplementation, especially during dialysis process. PMID: 31368337 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Riobó Serván P, Moreno Ruiz I Tags: Nutr Hosp Source Type: research

[Nutrition as an epigenetic factor in develops of cancer].
DISCUSSION: there is a relationship between nutrition and epigenetic modifications that can cause or prevent different types of cancer, by knowing those alterations we will be able to perform some primary prevention strategies trying to reduce cancer incidence. There is evidence that folates, polyphenols, selenium, isothiocyanates and Vitamin D, among others, can be related with cancer development. With a growing knowledge on the relationship between cancer, nutrition and epigenetics we will have the opportunity to use it as an important protective factor for the general population. PMID: 31368338 [PubMed - as supplie...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Hernando-Requejo O, García de Quinto H, Rubio Rodríguez MªC Tags: Nutr Hosp Source Type: research

[Nutritional problematic related to frailty and sarcopenia in older].
CONCLUSION: identification, prevention, monitoring and nutritional treatment of frailty and sarcopenia in older adults is important because of its high prevalence. The main goal is to maintain the muscular integrity and minimize muscle loss in older adults. A healthy aging includes regular physical activity and the fulfillment of the protein requirements of this population. PMID: 31368339 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: López Plaza B, Gómez Candela C, Bermejo López LM Tags: Nutr Hosp Source Type: research

[Prevention of cardiovascular disease and fermented alcoholic beverages. Reality or fiction?]
anella Meseguer E Abstract A large evidence-based reports a J-shaped association among moderate alcohol consumption and cardiovascular health. Low-moderate alcohol intake has been related to lower all-cause mortality (20%) and ischemic heart events (40%) compared to abstainers. The dose that is allegedly beneficial varies between 10-20 gr/day for women and men respectively. Moreover, the drinking pattern seems to be significant in order to get healthy effects. Moderate alcohol consumption hinders atherogenesis by several mechanisms mainly improving lipid profile and reducing thrombogenesis. Nevertheless, it is sti...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Sacanella Anglés I, Casas Rodríguez R, Viñas Esmel E, Castro Barquero S, Sacanella Meseguer E Tags: Nutr Hosp Source Type: research

[Milk as a health vehicle in pregnancy and lactation].
Abstract The importance of a correct diet and nutrition before pregnancy to the end of lactation seems to be without doubt with the scientific information and evidence that we have today. Despite this, recent studies have shown that the mother´s diet is not as adequate as it should be and deficiencies of certain critical nutrients have been detected at this stage. The importance of a correct nutrition of the mother at this stage has already been recognized for decades and today we can affirm that it will affect not only the development of the fetus but also the genetic organization of the future metabolic re...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Cancelo Hidalgo MJ Tags: Nutr Hosp Source Type: research

[Evolution of information about feeding and nutrition. Challenges for and by the consumer].
Abstract In today's society has a much disposal information, -the people have never had access to as much information or as many ways and means of communication as we do now-, we take for granted what foods and drinks are good for our health thanks to the transmission of information over the centuries, which has been through observational data and, more recently, also through analytical data based on scientific-technical research, although in some cases opinions are still issued based on observational rather than analytical data, when the latter many times they correct the first ones. We must also locate in our en...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Urrialde R Tags: Nutr Hosp Source Type: research

[Nutritional intervention in the control of gallstones and renal lithiasis].
e;pez LM, Rodríguez-Rodríguez E Abstract Cholelithiasis and kidney stones are frequent pathologies in developed countries. Gallstones can be pigmentary, cholesterol (75%) or mixed. Age, female sex, obesity, rapid weight loss, consumption of refined sugars, saturated fat, iron deficiency, vitamin D and low intake of fiber and vitamin C are factors associated with an increased risk of cholelithiasis. On the other hand, the intake of ω-3 fatty acids, oleic acid, calcium, magnesium, fiber, fruits and vegetables, dairy products, nuts, coffee, moderate consumption of alcohol, vitamin C supplements, p...
Source: Nutricion Hospitalaria - July 26, 2019 Category: Nutrition Authors: Martínez García RM, Jiménez Ortega AI, Salas-González MªD, Bermejo López LM, Rodríguez-Rodríguez E Tags: Nutr Hosp Source Type: research

[Cartagena Declaration. The International Declaration on the Right to Nutritional Care and the Fight against Malnutrition].
;n Sanz M, Rodríguez-Veintimilla D Abstract The need to promote the right to nutritional care, to fight against malnutrition and to advance in education and research in clinical nutrition has led all the FELANPE's societies to sign on May 3rd, during the 33rd Congress of the Colombian Clinical Nutrition Association (ACNC) in the city of Cartagena, the International Declaration on the Right to Nutritional Care and the Fight against Malnutrition, "Declaration of Cartagena". The Declaration provides a coherent framework of 13 principles which can serve as a guide for societies, schools and associatio...
Source: Nutricion Hospitalaria - July 19, 2019 Category: Nutrition Authors: Cárdenas D, Bermúdez CE, Echeverri S, Pérez A, Puentes M, López L, Correia MI, Ochoa JB, Ferreira AM, Texeira MA, Arenas Moya D, Arenas Márquez H, León Sanz M, Rodríguez-Veintimilla D Tags: Nutr Hosp Source Type: research

[Ejercicio f ísico durante el embarazo, ganancia ponderal y retención de peso posparto].
[Ejercicio físico durante el embarazo, ganancia ponderal y retención de peso posparto]. Nutr Hosp. 2019 Jul 19;: Authors: Cuesta-Vargas AI Abstract PMID: 31321985 [PubMed - as supplied by publisher] (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - July 19, 2019 Category: Nutrition Authors: Cuesta-Vargas AI Tags: Nutr Hosp Source Type: research