The vision of a nutrition unit with management experience
Nutr Hosp. 2024 May 6. doi: 10.20960/nh.05301. Online ahead of print.NO ABSTRACTPMID:38726635 | DOI:10.20960/nh.05301 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - May 10, 2024 Category: Nutrition Authors: Gabriel Olveira Source Type: research

Book review: Foods for a healthy life
Nutr Hosp. 2024 Apr 29. doi: 10.20960/nh.05213. Online ahead of print.NO ABSTRACTPMID:38726636 | DOI:10.20960/nh.05213 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - May 10, 2024 Category: Nutrition Authors: Jos é Manuel Moreno Villares Source Type: research

A healthcare model underway
Nutr Hosp. 2024 May 6. doi: 10.20960/nh.05308. Online ahead of print.NO ABSTRACTPMID:38726638 | DOI:10.20960/nh.05308 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - May 10, 2024 Category: Nutrition Authors: Mar ía Luisa Fernández Soto Source Type: research

Determination of the missrreporting of energy intake by Goldberg and Black in the FACSA cohort. Pilot study.
CONCLUSIONS: it is crucial to carry out this methodology to verify the results of dietary evaluation since underreporting affects the estimation of nutrient intake and can alter the associations between diet and diseases in epidemiological studies.PMID:38666328 | DOI:10.20960/nh.04822 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Claudia Mu ñoz-Yáñez Cinthia Amal í Molina-Flores Janeth Oliva Guandorena-G ómez Source Type: research

Agreements between GLIM using left calf circumference as criterion for reduced muscle mass and PG-SGA, and GLIM using ASMI for the diagnosis of malnutrition in gastric cancer patients
CONCLUSION: the agreements were both acceptable between GLIM using left CC and PG-SGA, and GLIM using ASMI. Left calf circumference can be one of the credible references indicating a reduced muscle mass in patients with gastric cancer.PMID:38666329 | DOI:10.20960/nh.05024 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Liang Fu Xiaoqian Xu Yaoqi Zhang Jianxiang Jin Sha Zhu Haixia Shi Qiaohui Guan Lijun Zhang Yanting Hu Bo Zhuang Lushan Zheng Xianghong Ye Source Type: research

Relationship between food insecurity and malnutrition in schoolchildren from low- and middle-income countries: a systematic review
The objective of this review is to study the relationship between food insecurity (FI) and malnutrition in schoolchildren from low-and middle-income countries (LMIC). The review was conducted using the databases PubMed, MEDLINE, CENTRAL, LILACS and SCiELO during the months of March to April 2022 without language or publication date restrictions. The search strategy consisted of combinations of text words and controlled vocabulary (MeSH terms and DeCS) related to "schoolchildren", "low- and middle-income countries" and "food insecurity". Fifteen studies were included in this review. Studies assessing FI and undernutrition i...
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Diana Marcela Valenzuela-Guzm án Juli án Esparza-Romero Source Type: research

The association of cadmium heavy metal with growth failure in children: A systematic review and meta-analysis
CONCLUSIONS: this meta-analysis emphasized the importance of cadmium exposure as a risk factor for growth failure in infants/children.PMID:38666332 | DOI:10.20960/nh.04965 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Chiqiong Liu Gyung Park Source Type: research

Impact of memory bias in the dietary estimation of older adults measured through a food frequency questionnaire and weighed food records: A cross-sectional study in older adults and primary caregivers
CONCLUSION: the high correlation and high agreement between the amounts and frequencies of the food groups consumed as reported by the older adults and primary caregivers indicate that the information from both respondents is reliable.PMID:38666333 | DOI:10.20960/nh.04858 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Marcos Galv án Laura Ivonne Arellano-Mart ínez Ivonne Ram írez-Silva Celina Ram írez Ramírez Guadalupe L ópez Rodríguez Nely Isabel Cruz-Serrano Vidalma Del Rosario Bezares-Sarmiento Mar ía Elena Rivera-Madrigal Source Type: research

Causal effect of sarcopenia-related traits on the occurrence and prognosis of breast cancer - A bidirectional and multivariable Mendelian randomization study
CONCLUSIONS: several sarcopenia-related traits were genetically associated with the occurrence and prognosis of breast cancer. It is crucial for elderly women to increase their strength and muscle mass to help prevent breast cancer.PMID:38666335 | DOI:10.20960/nh.05139 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Zhijian He Lujia Zhu Jie He Xinwei Chen Xiaoyang Li Jian Yu Source Type: research

Individualized nutritional intervention improves the nutritional status of liver cancer patients after transcatheter arterial chemoembolization
Conclusion Individualized nutritional intervention can effectively improve nutritional status, improve liver function, and reduce the incidence of postoperative complications in liver cancer patients after TACE. It was worth promoting.PMID:38666338 | DOI:10.20960/nh.05136 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Qian Sun Huixi Yu Tao You Dong Zhang Source Type: research

Can caffeine improve your performance? Psychophysiological effects - A systematic review
In conclusion, moderate doses of caffeine 3-6 mg/kg seem to be an effective strategy to improve the psychophysiological response in various contexts without generating detrimental effects on performance, as long as the intervention designs consider the variables that could condition its effect.PMID:38666339 | DOI:10.20960/nh.04820 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Nicolas Saavedra Vel ásquez V íctor Cuadrado Peñafiel Ricardo de la Vega Marcos Source Type: research

Nutritional status and its relationship with COVID-19 prognosis in hemodialysis patients
CONCLUSIONS: higher body mass index and higher body fat content, along with lower baseline levels of triglycerides and ferritin, are significantly associated with higher COVID-19 mortality in patients on chronic hemodialysis. These findings suggest that the initial nutritional status of these patients can significantly influence the prognosis of SARSCoV-2 infection.PMID:38666342 | DOI:10.20960/nh.04850 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Paz Andrea Bersano-Reyes Gema Nieto Alicia Cana-Poyatos Paula Guerrero Sanz Rafa Garc ía-Maset Alicia Garc ía-Testal Source Type: research

Association between the dietary inflammatory index and pelvic inflammatory disease - Findings from the NHANES data (2015-2018)
CONCLUSIONS: This study unravels a significant positive correlation between DII and the risk for PID. This finding highlights the potential of anti-inflammatory diet therapy as a novel therapeutic intervention for PID. However, due to the limitations of the study design, further research is needed to explore this relationship in detail.PMID:38666343 | DOI:10.20960/nh.04975 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Juanjuan Ma Panwei Hu Qinhua Zhang Jian Pei Source Type: research

Association of diet quality and body mass index in Mexican adults: a pseudo-panel analysis
CONCLUSIONS: these results contribute to the evidence in the longitudinal analysis between diet and BMI, highlighting the importance of differentiating the population by sex and sociodemographic characteristics. These results are input for public policy creation that promotes improving the quality of the population's diet as part of multisectoral strategies to reduce overweight and obesity in Mexican adults.PMID:38666345 | DOI:10.20960/nh.04974 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Sandra P érez-Tepayo Sonia Rodr íguez-Ramírez Mishel Unar-Mungu ía Teresa Shamah-Levy Source Type: research

Effect of sunlight on vitamin D and hemoglobin levels among the residents of Ningbo, China
CONCLUSION: in Ningbo, vitamin D deficiency was common in adults while hemoglobin levels were mostly normal. The amount of sunlight exposure had a significant effect on vitamin D and hemoglobin levels and this relationship was impacted by gender, age, and season.PMID:38666347 | DOI:10.20960/nh.04969 (Source: Nutricion Hospitalaria)
Source: Nutricion Hospitalaria - April 26, 2024 Category: Nutrition Authors: Dongzhi Xu Xuyue Hu Ruijie Zhang Ji Yang Yi Yuan Source Type: research