Food insecurity is associated with low diet quality and unhealthy cooking and eating habits in Iranian women
CONCLUSION: Overall, this study showed that food insecurity was associated with less healthy diet and unhealthy cooking and eating habits.PMID:38486251 | PMC:PMC10941397 | DOI:10.1186/s41043-024-00533-3 (Source: Journal of Health, Population, and Nutrition)
Source: Journal of Health, Population, and Nutrition - March 15, 2024 Category: International Medicine & Public Health Authors: Ali Kohanmoo Maral Hashemzadeh Maryam Teymouri Morteza Zare Masoumeh Akhlaghi Source Type: research
Food insecurity is associated with low diet quality and unhealthy cooking and eating habits in Iranian women
CONCLUSION: Overall, this study showed that food insecurity was associated with less healthy diet and unhealthy cooking and eating habits.PMID:38486251 | PMC:PMC10941397 | DOI:10.1186/s41043-024-00533-3 (Source: Journal of Health, Population, and Nutrition)
Source: Journal of Health, Population, and Nutrition - March 15, 2024 Category: International Medicine & Public Health Authors: Ali Kohanmoo Maral Hashemzadeh Maryam Teymouri Morteza Zare Masoumeh Akhlaghi Source Type: research
Food insecurity is associated with low diet quality and unhealthy cooking and eating habits in Iranian women
CONCLUSION: Overall, this study showed that food insecurity was associated with less healthy diet and unhealthy cooking and eating habits.PMID:38486251 | PMC:PMC10941397 | DOI:10.1186/s41043-024-00533-3 (Source: Journal of Health, Population, and Nutrition)
Source: Journal of Health, Population, and Nutrition - March 15, 2024 Category: International Medicine & Public Health Authors: Ali Kohanmoo Maral Hashemzadeh Maryam Teymouri Morteza Zare Masoumeh Akhlaghi Source Type: research
Urolithin A Ameliorates Athletic Ability and Intestinal Microbiota in Sleep Deprivation from the Perspective of the Gut ‐Muscle Axis
ConclusionsThe dietary intervention of UA helps to create a systemic protection, a bidirectional communication connecting the gut microbiota with muscle system, able to alleviate SD-induced mobility impairment and gut dysbiosis. (Source: Molecular Nutrition and Food Research)
Source: Molecular Nutrition and Food Research - March 12, 2024 Category: Food Science Authors: Hongkang Zhu,
Haotian Zhao,
He Qian,
Chang Liu Tags: Research Article Source Type: research
Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data from national health and nutrition surveys
CONCLUSIONS: Mexican adolescents have demonstrated poor dietary quality by these three approaches. Therefore, this population has a high-risk profile for diet-associated chronic diseases. Further research and appropriate public policies are needed.PMID:38465375 | DOI:10.1017/S1368980024000648 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 11, 2024 Category: International Medicine & Public Health Authors: Elsa B Gaona-Pineda Nancy L ópez-Olmedo Hortensia Moreno-Mac ías Teresa Shamah-Levy Source Type: research
Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data from national health and nutrition surveys
CONCLUSIONS: Mexican adolescents have demonstrated poor dietary quality by these three approaches. Therefore, this population has a high-risk profile for diet-associated chronic diseases. Further research and appropriate public policies are needed.PMID:38465375 | DOI:10.1017/S1368980024000648 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 11, 2024 Category: International Medicine & Public Health Authors: Elsa B Gaona-Pineda Nancy L ópez-Olmedo Hortensia Moreno-Mac ías Teresa Shamah-Levy Source Type: research
Diabetes risk reduction diet and colorectal cancer risk
Conclusion A higher adherence to a DRRD was inversely associated with CRC risk. Impact Given the high incidence and mortality rates of CRC, adherence to a DRRD can have relevant prevention and public health implications.PMID:38451185 | DOI:10.1158/1055-9965.EPI-23-1400 (Source: Cancer Control)
Source: Cancer Control - March 7, 2024 Category: Cancer & Oncology Authors: Arianna Natale Federica Turati Martina Taborelli Attilio Giacosa Livia S A Augustin Anna Crispo Eva Negri Marta Rossi Carlo La Vecchia Source Type: research
Does an antihypertensive diet cost more? Analysis from the Chinese Heart-Healthy diet trial
CONCLUSIONS: The CHH diet-SC costs more than the conventional Sichuan diet, partly due to the high cost of specific food groups. Positive correlations between the intakes of vitamin B1, vitamin B6, vitamin C, Mg, phosphorus and the dietary cost could be a direction to adjust the composition within the food groups to reduce the cost of the CHH diet-SC.PMID:38445388 | DOI:10.1017/S1368980024000430 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 6, 2024 Category: International Medicine & Public Health Authors: Yishan Guo Danping Su Hong Chen Yanxi Ding Shiyu Zhang Hong Sun Dandi Chen Wenya Yin Xiang Li Guo Zeng Source Type: research
Linking to the development of economic growth with digital financial inclusion and supply chain management in China
This study uses panel data from 2007 to 2022 covering 27 provinces in China to study the results of widespread access to digital financial services and supply chain management on regional economic growth using the instrumental variable approach (fixed effect model). In contrast to earlier research, this study employs an alternative measure of access to digital financial services utilization and digitalization. The data demonstrates that digital financial inclusion and supply chain management have a major impact on the development of the provincial economies in China. Based on the results of this research, we suggest increa...
Source: Environmental Science and Pollution Research International - March 6, 2024 Category: Environmental Health Authors: Hao Bu Qiao Yan Xie Source Type: research
Does an antihypertensive diet cost more? Analysis from the Chinese Heart-Healthy diet trial
CONCLUSIONS: The CHH diet-SC costs more than the conventional Sichuan diet, partly due to the high cost of specific food groups. Positive correlations between the intakes of vitamin B1, vitamin B6, vitamin C, Mg, phosphorus and the dietary cost could be a direction to adjust the composition within the food groups to reduce the cost of the CHH diet-SC.PMID:38445388 | DOI:10.1017/S1368980024000430 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 6, 2024 Category: International Medicine & Public Health Authors: Yishan Guo Danping Su Hong Chen Yanxi Ding Shiyu Zhang Hong Sun Dandi Chen Wenya Yin Xiang Li Guo Zeng Source Type: research
Linking to the development of economic growth with digital financial inclusion and supply chain management in China
This study uses panel data from 2007 to 2022 covering 27 provinces in China to study the results of widespread access to digital financial services and supply chain management on regional economic growth using the instrumental variable approach (fixed effect model). In contrast to earlier research, this study employs an alternative measure of access to digital financial services utilization and digitalization. The data demonstrates that digital financial inclusion and supply chain management have a major impact on the development of the provincial economies in China. Based on the results of this research, we suggest increa...
Source: Environmental Science and Pollution Research International - March 6, 2024 Category: Environmental Health Authors: Hao Bu Qiao Yan Xie Source Type: research
Higher Dietary Methyl Donor Micronutrient Consumption is Associated with Higher Muscle Strength in Adults: A Cross-Sectional Study
In conclusion, our findings revealed that higher dietary methyl donor micronutrient consumption is associated with enhanced muscle strength. As a result, advice on a higher intake of methyl donor-rich foods including grains, nuts, dairy, and seafood might be recommended by dietitians as a general guideline to adhere to. Additional prospective studies are needed to confirm the findings.PMID:38443195 | DOI:10.1017/S0007114524000424 (Source: The British Journal of Nutrition)
Source: The British Journal of Nutrition - March 5, 2024 Category: Nutrition Authors: Amin Mirrafiei Parisa Radkhah Mahla Chambari Samira Davarzani Nadia Babaee Kurosh Djafarian Sakineh Shab-Bidar Source Type: research
Higher Dietary Methyl Donor Micronutrient Consumption is Associated with Higher Muscle Strength in Adults: A Cross-Sectional Study
In conclusion, our findings revealed that higher dietary methyl donor micronutrient consumption is associated with enhanced muscle strength. As a result, advice on a higher intake of methyl donor-rich foods including grains, nuts, dairy, and seafood might be recommended by dietitians as a general guideline to adhere to. Additional prospective studies are needed to confirm the findings.PMID:38443195 | DOI:10.1017/S0007114524000424 (Source: The British Journal of Nutrition)
Source: The British Journal of Nutrition - March 5, 2024 Category: Nutrition Authors: Amin Mirrafiei Parisa Radkhah Mahla Chambari Samira Davarzani Nadia Babaee Kurosh Djafarian Sakineh Shab-Bidar Source Type: research
Higher Dietary Methyl Donor Micronutrient Consumption is Associated with Higher Muscle Strength in Adults: A Cross-Sectional Study
In conclusion, our findings revealed that higher dietary methyl donor micronutrient consumption is associated with enhanced muscle strength. As a result, advice on a higher intake of methyl donor-rich foods including grains, nuts, dairy, and seafood might be recommended by dietitians as a general guideline to adhere to. Additional prospective studies are needed to confirm the findings.PMID:38443195 | DOI:10.1017/S0007114524000424 (Source: The British Journal of Nutrition)
Source: The British Journal of Nutrition - March 5, 2024 Category: Nutrition Authors: Amin Mirrafiei Parisa Radkhah Mahla Chambari Samira Davarzani Nadia Babaee Kurosh Djafarian Sakineh Shab-Bidar Source Type: research
Higher Dietary Methyl Donor Micronutrient Consumption is Associated with Higher Muscle Strength in Adults: A Cross-Sectional Study
In conclusion, our findings revealed that higher dietary methyl donor micronutrient consumption is associated with enhanced muscle strength. As a result, advice on a higher intake of methyl donor-rich foods including grains, nuts, dairy, and seafood might be recommended by dietitians as a general guideline to adhere to. Additional prospective studies are needed to confirm the findings.PMID:38443195 | DOI:10.1017/S0007114524000424 (Source: The British Journal of Nutrition)
Source: The British Journal of Nutrition - March 5, 2024 Category: Nutrition Authors: Amin Mirrafiei Parisa Radkhah Mahla Chambari Samira Davarzani Nadia Babaee Kurosh Djafarian Sakineh Shab-Bidar Source Type: research
