Modulating the glycemic response of starch-based foods using organic nanomaterials: strategies and opportunities
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Hassane Hamadou, Alkassoumi Zhang, Jiyao Li, Haiteng Chen, Chao Xu, Bin Source Type: research

Dietary flavonoids prevent diabetes through epigenetic regulation: advance and challenge
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Han, Shuai Luo, Yi Liu, Bo Guo, Tianyi Qin, Dandan Luo, Feijun Source Type: research

Natural products derived from medicinal plants and microbes might act as a game-changer in breast cancer: a comprehensive review of preclinical and clinical studies
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Singla, Rajeev K. Wang, Xiaoyan Gundamaraju, Rohit Joon, Shikha Tsagkaris, Christos Behzad, Sahar Khan, Johra Gautam, Rupesh Goyal, Rajat Rakmai, Jaruporn Dubey, Ankit Kumar Simal-Gandara, Jesus Shen, Bairong Source Type: research

Main flavor compounds and molecular regulation mechanisms in fruits and vegetables
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Xu, Ling Zang, Erhuan Sun, Shuying Li, Minhui Source Type: research

New insights in improving sustainability in meat production: opportunities and challenges
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Kumar, Pavan Abubakar, Abubakar Ahmed Verma, Akhilesh Kumar Umaraw, Pramila Adewale Ahmed, Muideen Mehta, Nitin Nizam Hayat, Muhammad Kaka, Ubedullah Sazili, Awis Qurni Source Type: research

Assessment of the stability of compounds belonging to neglected phenolic classes and flavonoid sub-classes using reaction kinetic modeling
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: de Beer, Dalene Beelders, Theresa Human, Chantelle Joubert, Elizabeth Source Type: research

The effect of vitamin D supplementation on depressive symptoms in adults: A systematic review and meta & #8208;analysis of randomized controlled trials
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Mikola, Tuomas Marx, Wolfgang Lane, Melissa M. Hockey, Meghan Loughman, Amy Rajapolvi, Sanna Rocks, Tetyana O ’Neil, Adrienne Mischoulon, David Valkonen-Korhonen, Minna Lehto, Soili M. Ruusunen, Anu Source Type: research

Plant-based foods and hepatocellular carcinoma: A review on mechanistic understanding
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Saeed, Raakia Anam Maqsood, Maria Saeed, Raafia Anam Muzammil, Hafiz Shehzad Khan, Muhammad Issa Asghar, Laiba Nisa, Sahar Un Rabail, Roshina Aadil, Rana Muhammad Source Type: research

Overview & #8212;gold nanoparticles-based sensitive nanosensors in mycotoxins detection
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Hou, Silu Ma, Jingjiao Cheng, Yuqiang Wang, Zhaofei Yan, Yaxian Source Type: research

Underutilized green leafy vegetables: frontier in fortified food development and nutrition
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Sarkar, Tanmay Salauddin, Molla Roy, Sarita Chakraborty, Runu Rebezov, Maksim Shariati, Mohammad Ali Thiruvengadam, Muthu Rengasamy, Kannan R. R Source Type: research

Detoxification of mycotoxins in agricultural products by non-thermal physical technologies: a review of the past five years
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Wang, Yan Shang, Jie Cai, Ming Liu, Yang Yang, Kai Source Type: research

Exploration of natural flavones & #8217; bioactivity and bioavailability in chronic inflammation induced-type-2 diabetes mellitus
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Miao, Lingchao Liu, Conghui Cheong, Meang Sam Zhong, Ruting Tan, Yi Rengasamy, Kannan R. R. Leung, Susan Wai Sum Cheang, Wai San Xiao, Jianbo Source Type: research

An update on the effects of food-derived active peptides on the intestinal microecology
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Mu, Jianfei Lin, Qinlu Liang, Ying Source Type: research

The triple interactions between gut microbiota, mycobiota and host immunity
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Yang, Jingpeng Yang, Hong Li, Yanan Source Type: research

Health-promoting germinated rice and value-added foods: a comprehensive and systematic review of germination effects on brown rice
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - December 24, 2023 Category: Nutrition Authors: Beaulieu, John C. Boue, Stephen M. Goufo, Piebiep Source Type: research