Insight into the Role of Melatonin in Mitigating Chilling Injury and Maintaining the Quality of Cold-Stored Fruits and Vegetables
. (Source: Food Reviews International)
Source: Food Reviews International - May 19, 2023 Category: Nutrition Authors: Hafiz Muhammad Shoaib ShahZora SinghEben Afrifa-YamoahMahmood Ul HasanJashanpreet KaurAndrew WoodwardHorticulture, School of Science, Edith Cowan University, Joondalup, Western Australia, Australia Source Type: research
A Review on Seaweeds and Seaweed-Derived Polysaccharides: Nutrition, Chemistry, Bioactivities, and Applications
. (Source: Food Reviews International)
Source: Food Reviews International - May 18, 2023 Category: Nutrition Authors: Cundong XieZu Jia LeeShujun YeColin J. BarrowFrank R. DunsheaHafiz A. R. Suleriaa School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, Australiab Centre for Sustainable Bioproducts, School of Source Type: research
A Review of the Bioactive Compounds of Kiwifruit: Bioactivity, Extraction, Processing and Challenges
. (Source: Food Reviews International)
Source: Food Reviews International - May 18, 2023 Category: Nutrition Authors: Kun LiLing LiuDavid Julian McClementsZhande LiuXuebo LiuFuguo Liua College of Food Science and Engineering, Northwest A & F University, Yangling, Shaanxi, PR Chinab Department of Food Science, University of Massachusetts Amherst, Amherst, Massachusetts, U Source Type: research
A Review on Seaweeds and Seaweed-Derived Polysaccharides: Nutrition, Chemistry, Bioactivities, and Applications
. (Source: Food Reviews International)
Source: Food Reviews International - May 18, 2023 Category: Nutrition Authors: Cundong Xie Zu Jia Lee Shujun Ye Colin J. Barrow Frank R. Dunshea Hafiz A. R. Suleria Source Type: research
A Review of the Bioactive Compounds of Kiwifruit: Bioactivity, Extraction, Processing and Challenges
. (Source: Food Reviews International)
Source: Food Reviews International - May 18, 2023 Category: Nutrition Authors: Kun Li Ling Liu David Julian McClements Zhande Liu Xuebo Liu Fuguo Liu Source Type: research
A Review on Extraction and Biological Activities of Triterpenoid from Cyclocarya paliurus
. (Source: Food Reviews International)
Source: Food Reviews International - May 17, 2023 Category: Nutrition Authors: Yue-Mei ShaoTing-Ting LiCai-E WuSheng-Zuo FangGong-Jian FanXu-Lan ShangWan-Xia Yanga Co-Innovation Center for the Sustainable Forestry in Southern China, Nanjing Forestry University, Nanjing, Chinab Department of Food Science and Technology, College of Li Source Type: research
New Insights into Health-Promoting Effects of Nobiletin from Citrus Fruits
. (Source: Food Reviews International)
Source: Food Reviews International - May 16, 2023 Category: Nutrition Authors: Rizwan ArshadSaira MasoodHafiz Rizwan SharifGulden GoksenBaojun XuMuhammad Faisal Manzoora Department of Allied Health Sciences, The University of Chenab, Gujrat, Pakistanb University Institute of Diet and Nutritional Sciences, The University of Lahore, G Source Type: research
Effect of Sucralose Intake on Human and Mouse/Rat Gut Microbiota Composition: A Systematic Review and Meta-Analysis
. (Source: Food Reviews International)
Source: Food Reviews International - May 16, 2023 Category: Nutrition Authors: Chung-Yu ChenCheng-Hao TienYue-Hwa ChenDaniel GarridoAitak FarziHerbert HerzogHsien-Yu FanYang-Ching Chena Department of Family Medicine, Taipei Medical University Hospital, Taipei Medical University, Taipei, Taiwanb Department of Rehabilitation, Yang-Min Source Type: research
New Insights into Health-Promoting Effects of Nobiletin from Citrus Fruits
. (Source: Food Reviews International)
Source: Food Reviews International - May 16, 2023 Category: Nutrition Authors: Rizwan Arshad Saira Masood Hafiz Rizwan Sharif Gulden Goksen Baojun Xu Muhammad Faisal Manzoor Source Type: research
Effect of Sucralose Intake on Human and Mouse/Rat Gut Microbiota Composition: A Systematic Review and Meta-Analysis
. (Source: Food Reviews International)
Source: Food Reviews International - May 16, 2023 Category: Nutrition Authors: Chung-Yu Chen Cheng-Hao Tien Yue-Hwa Chen Daniel Garrido Aitak Farzi Herbert Herzog Hsien-Yu Fan Yang-Ching Chen Source Type: research
Transforming the Chemical Functionality of Nanocellulose for Applications in Food Pickering Emulsions: A Critical Review
. (Source: Food Reviews International)
Source: Food Reviews International - May 15, 2023 Category: Nutrition Authors: See Kiat WongMuhamad Israq Amir Mohd AliLiang Ee LowJanarthanan SupramaniamSivakumar ManickamTin Wui WongGil GarnierSiah Ying Tanga Department of Chemical Engineering, School of Engineering, Monash University Malaysia, Subang Jaya, Malaysiab Petroleum and Source Type: research
Traditional Non-Dairy Fermented Products: A Candidate for Probiotics
. (Source: Food Reviews International)
Source: Food Reviews International - May 15, 2023 Category: Nutrition Authors: Aysegul KirmizigulIlkin Yucel SengunDepartment of Food Engineering, Engineering Faculty, Ege University, Izmir, Erzene, Turkey Source Type: research
