Eating keto, gluten-free, kosher or vegan? There's a THC edible for you
Cannabis-containing comestibles for almost every diet (Source: L.A. Times - Health)
Source: L.A. Times - Health - February 19, 2021 Category: Consumer Health News Authors: Adam Tschorn Source Type: news
THC edible options for every diet including keto, gluten-free, vegan and kosher
Cannabis-containing comestibles for almost every diet (Source: L.A. Times - Health)
Source: L.A. Times - Health - February 19, 2021 Category: Consumer Health News Authors: Adam Tschorn Source Type: news
Salesforce CEO, Bayer back biotech startup targeting 'good' gluten for celiac patients
With big plans to undercut celiac disease and disrupt food allergies, a biotech startup backed by high-profile investors and advisors raised $40 million to start clinical trials.
Ukko Inc., with operations in Palo Alto and Tel Aviv, Israel, said its Series B round was led by drug maker Bayer AG's investment arm, Leaps by Bayer. It included cash from existing investors TIME Ventures — the investment fund of Salesforce.com Inc. (NYSE: CRM) founder and CEO Marc Benioff — as well as Khosla Ventures… (Source: bizjournals.com Health Care News Headlines)
Source: bizjournals.com Health Care News Headlines - January 27, 2021 Category: Health Management Authors: Ron Leuty Source Type: news
Salesforce CEO, Bayer back biotech startup targeting 'good' gluten for celiac patients
The company, the bulk of which is based in Israel, plans to boost its Bay Area presence as it moves forward with clinical trials of its products for celiac disease and food allergies. (Source: bizjournals.com Health Care News Headlines)
Source: bizjournals.com Health Care News Headlines - January 27, 2021 Category: Health Management Authors: Ron Leuty Source Type: news
Ukko Secures $40 Million in Series B Funding Led by Leaps by Bayer to Overcome Food Allergies and Sensitivities
Top industry leaders and venture firms unite behind Ukko's efforts to eliminate the world's most prevalent food allergies and sensitivities, including peanuts and gluten
PALO ALTO, Calif., TEL AVIV, Israel and LEVERKUSEN, Germany, Jan. 27, 2021 -- (Heal... Biopharmaceuticals, Venture Capital Ukko, Bayer, food allergy (Source: HSMN NewsFeed)
Source: HSMN NewsFeed - January 27, 2021 Category: Pharmaceuticals Source Type: news
Ukko-secures-USD-million-Series-B-funding-Leaps-Bayer-overcome-allergies-sensitivities
Top industry leaders and venture firms unite behind Ukko’s efforts to eliminate the world's most prevalent food allergies and sensitivities, including peanuts and gluten (Source: Bayer Company News)
Source: Bayer Company News - January 27, 2021 Category: Pharmaceuticals Source Type: news
How sure would you want to be that you have coeliac disease before starting a gluten-free diet?
A new survey from researchers at NIHR ARC West and the University of Bristol has been launched to understand how sure people want to be that they ’ ve got coeliac disease before starting a gluten-free diet. (Source: University of Bristol news)
Source: University of Bristol news - January 14, 2021 Category: Universities & Medical Training Tags: Health, Research; Faculty of Health Sciences, Faculty of Health Sciences, Population Health Sciences; Press Release Source Type: news
Seeding the Ocean: Inside a Michelin-Starred Chef ’s Revolutionary Quest to Harvest Rice From the Sea
There are very few things that Ángel León hasn’t done with the fruits of the sea.
In 2008, as a young, unknown chef, he took a loin from one fish and attached it to the loin of another, using collagen to bind the two proteins together. He called them hybrids and served them to unsuspecting diners at Aponiente, his restaurant in the southern Spanish port town of El Puerto de Santa María, just across the bay from Cádiz. He discovered that fish eyes, cooked at 55°C in a thermal circulator until the gelatin collapsed, made excellent thickening agents for umami-rich sauces. Next he found th...
Source: TIME: Science - January 9, 2021 Category: Science Authors: Matt Goulding Tags: Uncategorized climate change feature longform Magazine Source Type: news
Gluten Sensitvity (Intolerance)
Title: Gluten Sensitvity (Intolerance)Category: Health and LivingCreated: 3/19/2014 12:00:00 AMLast Editorial Review: 1/4/2021 12:00:00 AM (Source: MedicineNet Digestion General)
Source: MedicineNet Digestion General - January 4, 2021 Category: Nutrition Source Type: news
'Gluten-Free' Means What It Says
The only way to manage celiac disease is to avoid eating foods containing gluten. Learn how FDA's definition of 'gluten free' on food labels makes that possible. (Source: FDA Consumer Health Information Updates)
Source: FDA Consumer Health Information Updates - December 3, 2020 Category: Consumer Health News Authors: FDA Source Type: news
' Gluten-Free' Means What It Says
The only way to manage celiac disease is to avoid eating foods containing gluten. Learn how FDA's definition of'gluten free' on food labels makes that possible. (Source: FDA Consumer Health Information Updates)
Source: FDA Consumer Health Information Updates - December 3, 2020 Category: Consumer Health News Authors: FDA Source Type: news
Dizzy spells could be a warning sign that your brain is being damaged by eating BREAD
The condition, called gluten ataxia, occurs when, for reasons not fully understood, the immune system goes haywire in response to gluten in the food and attacks parts of the brain. (Source: the Mail online | Health)
Source: the Mail online | Health - November 28, 2020 Category: Consumer Health News Source Type: news
Stomach bloating: Could your bloating be caused by a gluten intolerance? Symptoms to spot
STOMACH bloating is a condition almost everyone has dealt with at some point in their lives. The condition is normally nothing to worry about, however, it could be a sign you may be suffering with a gluten intolerance. (Source: Daily Express - Health)
Source: Daily Express - Health - November 26, 2020 Category: Consumer Health News Source Type: news
Thanksgiving Side Dishes for Keto, Vegan and Other Diets
Elena Veselova / Alamy Stock Photo ... These days when people sit down to Thanksgiving dinner, their food preferences come with them. ... Vegetarian, vegan, gluten-free, keto and other dietary requ... (Source: AARP.org News)
Source: AARP.org News - November 20, 2020 Category: American Health Source Type: news
Nearly 1 in 5 Americans Follows 'Special' Diet
A special diet may be a diet to lose weight or one aimed at improving health, such as a lower-carbohydrate diet for someone with diabetes, or avoiding gluten for someone who has Celiac disease. (Source: WebMD Health)
Source: WebMD Health - November 4, 2020 Category: Consumer Health News Source Type: news
