Early Gluten Exposure and Celiac Disease, BP Control and Dementia Risk, ECMO Review, and more
Editor's Summary by Howard Bauchner, MD, Editor in Chief of JAMA, the Journal of the American Medical Association, for the August 13, 2019 issue (Source: JAMA: This Week's Audio Commentary)
Source: JAMA: This Week's Audio Commentary - August 13, 2019 Category: General Medicine Authors: JAMA Network Source Type: podcasts

Gluten-Free Diets: Healthy or Potentially Toxic?
Dr David Johnson on new data suggesting that these popular diets may lead to an accumulation of heavy metals. (Source: Medscape Gastroenterology Podcast)
Source: Medscape Gastroenterology Podcast - February 6, 2018 Category: Gastroenterology Authors: Medscape Source Type: podcasts

FDA High-Risk and Accelerated Approvals, Review of Celiac and Nonceliac Gluten Sensitivity, and more
August 15, 2017 edition of the weekly JAMA Editors' Summary (Source: JAMA: This Week's Audio Commentary)
Source: JAMA: This Week's Audio Commentary - August 15, 2017 Category: General Medicine Authors: JAMA, the Journal of the American Medical Association, and The JAMA Network Source Type: podcasts

Gluten free on the NHS
Should gluten-free foods be available on prescription? A gluten free diet is the main treatment for celiac disease, and gluten-free food has been available on prescription from the NHS. However, as finances become tighter, in some areas patients no longer have that option. Prescriptions of gluten free food is the same as a prescription for a... (Source: The BMJ Podcast)
Source: The BMJ Podcast - January 13, 2017 Category: Journals (General) Authors: BMJ talk medicine Source Type: podcasts

Gluten free on the NHS
Should gluten-free foods be available on prescription? A gluten free diet is the main treatment for celiac disease, and gluten-free food has been available on prescription from the NHS. However, as finances become tighter, in some areas patients no longer have that option. Prescriptions of gluten free food is the same as a prescription for a drug, argues David Sanders, professor of gastroenterology from Royal Hallamshire Hospital, but James Cave lambasts a costly system that frustrates patients and doctors alike. Gemma Gleed is the mother of a child with coeliac disease, who has had her prescriptions cancelled. Read the...
Source: The BMJ Podcast - January 13, 2017 Category: General Medicine Authors: BMJ Group Source Type: podcasts

Gluten-Free: Easier Than It Used To Be
Educating parents to avoid gluten in food is more complicated than it appears, although new FDA regulations have helped. (Source: Medscape Gastroenterology Podcast)
Source: Medscape Gastroenterology Podcast - April 6, 2015 Category: Gastroenterology Authors: Medscape Source Type: podcasts

Non-coeliac but gluten sensitive?
Many patients are following a wheat free diet, which they believe helps with their gastrointestinal symptoms, yet they don't exhibit markers of coeliac disease. Mabel Chew finds out from David Sanders, a professor of gastroenterology at the Royal Hallamshire Hospital, about non-coeliac gluten sensitivity. Also, Fiona Godlee gives us an update on... (Source: The BMJ Podcast)
Source: The BMJ Podcast - August 27, 2013 Category: General Medicine Authors: BMJ talk medicine Source Type: podcasts

Non-coeliac but gluten sensitive?
Many patients are following a wheat free diet, which they believe helps with their gastrointestinal symptoms, yet they don't exhibit markers of coeliac disease. Mabel Chew finds out from David Sanders, a professor of gastroenterology at the Royal Hallamshire Hospital, about non-coeliac gluten sensitivity. Also, Fiona Godlee gives us an update on the open data campaign. (Source: The BMJ Podcast)
Source: The BMJ Podcast - August 27, 2013 Category: General Medicine Authors: BMJ Group Source Type: podcasts