Celiac Disease: More Prominent in Women, Underdiagnosed in Kids, and other Epidemiologic Trends
Studies of celiac disease at DDW 2018 found low rates of non-celiac gluten sensitivity, lower detection in women vs men, and that the pediatric poulation is underdiagnosed. (Source: ConsultantLive)
Source: ConsultantLive - June 10, 2018 Category: Internal Medicine Authors: Veronica Hackethal, MD Tags: Conferences/Digestive Disease Week Source Type: news

Is gluten-free a healthy way to eat?
(Source: MayoClinic.com - Ask a Specialist)
Source: MayoClinic.com - Ask a Specialist - June 9, 2018 Category: Consumer Health News Source Type: news

The Ascension of Cauliflower
Food companies are capitalizing on the low-carb, gluten-free trend by using vegetables like cauliflower to replace flour, rice and other simple carbs. (Source: NYT Health)
Source: NYT Health - June 8, 2018 Category: Consumer Health News Authors: ANAHAD O ’ CONNOR Tags: Rice Cooking and Cookbooks Cauliflower Vegetables Pizza Food Carbohydrates Pasta Diet and Nutrition Flour Source Type: news

Weekend Recipe: A Flourless Orange Cake
I adore baking with whole fruits. Citrus fruits in particular, such as oranges, impart rich aromatics that are very refreshing on the palate. This flourless orange cake is simple to make and scented with whole sweet oranges, vanilla, almonds and honey to create a truly irresistible gluten-free treat that’s perfect for any occasion. It’s also extremely moist, so it’ll keep in the fridge for at least a week, and in my opinion, become even more delicious as the flavors deepen over time I love to serve this cake with a dollop of thick natural yogurt or crème fraîche, but it’s also just as d...
Source: TIME: Health - June 8, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Food Source Type: news

Could your fad diet be FATAL?
Giving up dairy or gluten is now commonplace but nutritionists warn it could have devastating effects. ELIZABETH ARCHER investigates (Source: Daily Express - Health)
Source: Daily Express - Health - June 7, 2018 Category: Consumer Health News Source Type: news

Could your fad diet be FATAL? Nutritionists warn of devastating effects
Giving up dairy or gluten is now commonplace but nutritionists warn it could have devastating effects. ELIZABETH ARCHER investigates (Source: Daily Express - Health)
Source: Daily Express - Health - June 7, 2018 Category: Consumer Health News Source Type: news

Explaining the science on why wheat consumption leads to psychiatric conditions like schizophrenia
(Natural News) For over half a century, the relationship between wheat consumption and the development of certain mental disorders was unclear. This, despite previous reports that indicate that the connection is due to the presence of a variety of pharmacologically active properties in wheat. More recently, however, researchers have discovered that due to the gluten... (Source: NaturalNews.com)
Source: NaturalNews.com - June 6, 2018 Category: Consumer Health News Source Type: news

Medical News Today: What are the first signs of gluten intolerance?
Gluten is present in many foods, and a person ’s digestive system can be affected by gluten. They can experience symptoms that include constipation and fatigue, which may indicate a tendency for gluten intolerance. Learn more about the symptoms of gluten intolerance here and how avoiding specific foods may relieve them. (Source: Health News from Medical News Today)
Source: Health News from Medical News Today - June 6, 2018 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news

Do you avoid gluten and dairy? You could be a nutrichondriac
A new study reveals nearly half of British adults believe they have a food intolerance, despite only 15 per cent having an allergy test. It's led nutritionists to coin a new term for this obsession. (Source: the Mail online | Health)
Source: the Mail online | Health - June 4, 2018 Category: Consumer Health News Source Type: news

The war on gluten
(Source: ScienceNOW)
Source: ScienceNOW - May 24, 2018 Category: Science Authors: Servick, K. Tags: Genetics, Medicine, Diseases, Scientific Community Feature Source Type: news

Experimental drug eases effects of gluten for celiac patients on gluten-free diet
(Digestive Disease Week) An investigational new drug offers hope of relief for celiac disease patients who are inadvertently exposed to gluten while on a gluten-free diet. Findings of the first phase 2 study of a biologic immune modulator in celiac disease will be presented at the upcoming Digestive Disease Week ® (DDW) 2018. Inadvertent exposure to gluten can be a frequent occurrence for celiac patients that triggers symptoms, such as pain in the gut and diarrhea, due to intestinal damage. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - May 22, 2018 Category: Biology Source Type: news

Coeliac disease: 12 signs you might need to go gluten free
This week is coeliac awareness week and director of Coeliac UK, Norma McGough, says some symptoms such as depression, bad balance and tooth loss are not what people might expect. (Source: the Mail online | Health)
Source: the Mail online | Health - May 15, 2018 Category: Consumer Health News Source Type: news

' Gluten-Free' Means What It Says
The only way to manage celiac disease is to avoid eating foods containing gluten. Learn how FDA's definition of'gluten free'on food labels makes that possible. (Source: FDA Consumer Health Information Updates)
Source: FDA Consumer Health Information Updates - May 11, 2018 Category: Consumer Health News Source Type: news

EverlyWell, which can tell if you have STDs or gluten sensitivity, names first CFO as it aims for $20M in annual revenue
Sales have taken off at EverlyWell since it appeared on "Shark Tank" — so much so that it needs a new executive in the C-suite in charge of its ballooning finances. (Source: bizjournals.com Health Care:Pharmaceuticals headlines)
Source: bizjournals.com Health Care:Pharmaceuticals headlines - May 1, 2018 Category: Pharmaceuticals Authors: Will Anderson Source Type: news

Van's Foods Voluntarily Recalls Gluten Free Waffles in Eleven States
Van's Foods is voluntarily recalling approximately 1,584 cases of Van's Gluten Free Waffles with a lot code date of #A640234710 –WL2, BEST BY AUG 22, 2018 and UPC CODE 8994730206. The products were distributed solely to food retailers in Arkansas, California, Colorado, Georgia, Illinois, Michigan, New Jersey, New York, Pennsylvania, Texas and Wisconsin. (Source: Food and Drug Administration)
Source: Food and Drug Administration - April 29, 2018 Category: Food Science Source Type: news

UPDATED: Van ’s Foods Voluntarily Recalls Gluten Free Waffles Due to Gluten, Undeclared Wheat & Undeclared Milk
Van ’s Foods is voluntarily recalling Van’s Gluten Free Waffles with a lot code date of #A640234710–WL2, BEST BY AUG 22, 2018 and UPC 0 89947 30206 4. The products are being recalled because a limited number of the wrong packaging were used during the production of Van’s Belgian Waffles. The pro duct inadvertently packaged in the Van’s Gluten Free Waffle box contains gluten, undeclared wheat and undeclared milk. People who have an allergy or severe sensitivity to milk, wheat or gluten run the risk of serious or life-threatening allergic reaction if they consume these products. These produ cts ...
Source: Food and Drug Administration - April 29, 2018 Category: Food Science Source Type: news

Prescribing of Gluten-Free Foods Declining in England
THURSDAY, April 19, 2018 -- Recent policy changes have led to a decline in the prescribing of gluten-free foods in England, according to research published online April 16 in BMJ Open. Alex J. Walker, Ph.D., from the University of Oxford in the... (Source: Drugs.com - Pharma News)
Source: Drugs.com - Pharma News - April 19, 2018 Category: Pharmaceuticals Source Type: news

Proof that going GLUTEN-FREE could be a TOTAL WASTE of your time
Gluten: it ’s the sticky protein that gives cake its bounce and bread its chew, but — with sales of gluten-free products soaring — many of us seem to believe we can’t stomach it. (Source: the Mail online | Health)
Source: the Mail online | Health - April 17, 2018 Category: Consumer Health News Source Type: news

Study shows huge variation in gluten-free food prescribing
Variation is not driven by ‘obvious medical factors’ Related items fromOnMedica Gluten-free food Dropping ‘low value prescription items’ set to save NHS ‘millions’ Gluten-free gruel Gluten-free diet not recommended for people without coeliac disease (Source: OnMedica Latest News)
Source: OnMedica Latest News - April 17, 2018 Category: UK Health Source Type: news

Ask Well: How Can Oats, Which Don ’ t Contain Gluten, Be Labeled ‘ Gluten Free ’ ?
Oats, water, even sneakers may be advertised as “ gluten-free. ” (Source: NYT Health)
Source: NYT Health - April 13, 2018 Category: Consumer Health News Authors: SOPHIE EGAN Tags: Gluten Celiac Disease Labeling and Labels (Product) Grain Regulation and Deregulation of Industry Diet and Nutrition Source Type: news

Medical News Today: Where to go for gluten-free fast food
Many fast-food chains, such as Arby ’s, Burger King, and McDonald’s, now have gluten-free menus or gluten-free options. But a person with celiac disease or gluten sensitivity must be wary, as non-gluten foods can be contaminated by other products, depending on how they are prepared. Find out here what to do to be safe. (Source: Health News from Medical News Today)
Source: Health News from Medical News Today - April 12, 2018 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news

6 ‘Healthy’ Snacks a Nutritionist Will Immediately Cut From Your Diet
This article originally appeared on Health.com (Source: TIME: Health)
Source: TIME: Health - April 11, 2018 Category: Consumer Health News Authors: Cynthia Sass / Health.com Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news

When Going Gluten-Free is Not Enough: New Tests Detect Hidden Exposure
For people with celiac disease, incidental ingestion of gluten can lead to to painful symptoms and lasting intestinal damage. Two new studies suggest such exposure may be greater than many realize.(Image credit: JPM/Getty Images/Image Source) (Source: NPR Health and Science)
Source: NPR Health and Science - April 3, 2018 Category: Consumer Health News Authors: Jill Neimark Source Type: news

The 7 Best Foods for Fighting Inflammation
The following story is excerpted from TIME’s special edition, 100 Most Healing Foods, which is available in stores, at the Meredith Shop and at Amazon. Inflammation is our body’s healthy response to fighting disease. But when it gets out of hand, inflammation can become chronic and lead to a whole host of health problems, from autoimmune diseases to cancer. Foods high in sugar and saturated fat are thought to contribute to inflammation, which is why some people who have inflammatory conditions and autoimmune disorders try out low-sugar diets. On the flip side, there are also foods to pile onto your plate that m...
Source: TIME: Health - April 2, 2018 Category: Consumer Health News Authors: Alexandra Sifferlin Tags: Uncategorized Diet/Nutrition healthytime Source Type: news

Health Tip: Avoiding Gluten in Medication
-- If you are allergic or intolerant to gluten, even a small amount can trigger a reaction. The Academy of Nutrition and Dietetics warns that some over-the-counter and prescription meds contain gluten, and probably should be avoided by people who... (Source: Drugs.com - Daily MedNews)
Source: Drugs.com - Daily MedNews - March 30, 2018 Category: General Medicine Source Type: news

Even on Gluten-Free Diet, Harmful Exposures May Be Common Even on Gluten-Free Diet, Harmful Exposures May Be Common
Carefully following a gluten-free diet might not protect people with celiac disease from exposure to potentially harmful amounts of gluten, new findings suggest.Reuters Health Information (Source: Medscape Medical News Headlines)
Source: Medscape Medical News Headlines - March 23, 2018 Category: Consumer Health News Tags: Gastroenterology News Source Type: news

Gluten-free diet may still allow harmful levels of exposure
(Reuters Health) - Carefully following a gluten-free diet might not protect people with celiac disease from exposure to potentially harmful amounts of gluten, new findings suggest. (Source: Reuters: Health)
Source: Reuters: Health - March 21, 2018 Category: Consumer Health News Tags: healthNews Source Type: news

Weekend Recipe: Quinoa With Roasted Pumpkin, Zucchini and Basil Pesto
When I cook dinners at home, I often like to enjoy leftovers for lunch the next day. It’s probably the main reason why I like to double this particular recipe, so I have a grab-and-go healthy meal over the next few days and I don’t have to fuss too much in the kitchen. I love that I can easily adapt the vegetables I use based on the season. Combinations such as roasted pumpkin and zucchini or asparagus and fresh peas work really well, and then all you have to do is fold through a little quinoa and serve with a generous spoonful of basil pesto. Quinoa can be prepared very quickly, contains protein and is gluten...
Source: TIME: Health - March 15, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Cooking Food healthytime Recipes weekend recipe Source Type: news

Medical News Today: The best diets for Hashimoto's thyroiditis
Learn about what foods to eat and what foods to avoid to help alleviate symptoms of Hashimoto ’s disease. Do gluten-free or low-GI diets help? (Source: Health News from Medical News Today)
Source: Health News from Medical News Today - March 13, 2018 Category: Consumer Health News Tags: Hypothyroid Source Type: news

Weekend Recipe: Almond-Crusted Chicken Schnitzel
When I was young, mum used to make the most delicious chicken schnitzel that would be devoured as soon as my sister and I arrived home from school. Mum would lightly coat thin pieces of chicken with a little seasoned flour, then dip them into lightly beaten eggs, followed by a final coating in breadcrumbs. Then she would cook the schnitzel with generous amounts of butter and a little olive oil until crisp, and serve with a generous helping of green beans or coleslaw. I’ve modified mum’s recipe and given it a “Healthy Chef” makeover. My chicken schnitzel is gluten free, paleo, high in protein and tak...
Source: TIME: Health - March 8, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Cooking Food healthytime Recipes weekend recipe Source Type: news

Fructans Suspect in Non-Celiac Gluten Sensitivity
(MedPage Today) -- Randomized double-blind trial casts doubt on need for gluten-free diets in NCGS (Source: MedPage Today Gastroenterology)
Source: MedPage Today Gastroenterology - March 8, 2018 Category: Gastroenterology Source Type: news

Stringent Diet May Suppress Gluten Neuropathy
(MedPage Today) -- Compliance with a gluten-free diet may help the pain (Source: MedPage Today Gastroenterology)
Source: MedPage Today Gastroenterology - March 7, 2018 Category: Gastroenterology Source Type: news

Gluten-Free Diet Curbs Pain in Gluten Neuropathy Gluten-Free Diet Curbs Pain in Gluten Neuropathy
Avoiding gluten may not only stop disease progression but also reduce pain in patients with neuropathy due to gluten sensitivity.Medscape Medical News (Source: Medscape Medical News Headlines)
Source: Medscape Medical News Headlines - March 5, 2018 Category: Consumer Health News Tags: Neurology & Neurosurgery News Source Type: news

Weekend Recipe: A Delicious and Gluten-Free Banana Bread
There is something magical and comforting about banana bread served lightly warm or toasted alongside your favorite latte. What I love about this recipe is its simplicity and the use of delicious ingredients that are good for you. On my website, I always discuss using high-quality ingredients in your meals. Cooking to me is about quality foods that are lovingly prepared in order to nourish your body. You’ll find my version of banana bread is a nice change from your typical store-bought and café-style banana breads that are generally high in refined white flour, sugar and unhealthy fats. I love using extra virg...
Source: TIME: Health - March 1, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Cooking Food healthytime meals Recipes Source Type: news

Children ‘at risk’ as STP ignores guidance on gluten free foods
Children, pensioners and low income families may be at risk because an STP is ignoring government guidance on commissioning gluten free foods, a senior health leader has warned. (Source: HSJ)
Source: HSJ - March 1, 2018 Category: UK Health Source Type: news

Cutting Out Gluten May Help Some Battle Nerve Pain
Title: Cutting Out Gluten May Help Some Battle Nerve PainCategory: Health NewsCreated: 2/28/2018 12:00:00 AMLast Editorial Review: 3/1/2018 12:00:00 AM (Source: MedicineNet Chronic Pain General)
Source: MedicineNet Chronic Pain General - March 1, 2018 Category: Anesthesiology Source Type: news

Cutting Out Gluten May Help Some Battle Nerve Pain
The research showed that a gluten-free diet may help reduce nerve pain in some people with gluten sensitivity. (Source: WebMD Health)
Source: WebMD Health - February 28, 2018 Category: Consumer Health News Source Type: news

Gluten free diet nearly eliminates nerve pain for some
Researchers at the University of Sheffield in Sheffield, United Kingdom found a glutren-free diet could help prevent pain associated with peripheral neuropathy, a nerve condition. (Source: the Mail online | Health)
Source: the Mail online | Health - February 28, 2018 Category: Consumer Health News Source Type: news

The 6 Best Snacks for Anyone Cutting Out Sugar, According to a Nutritionist
This article originally appeared on Health.com (Source: TIME: Health)
Source: TIME: Health - February 28, 2018 Category: Consumer Health News Authors: Cynthia Sass, MPH, RD Tags: Uncategorized Food Healthy Eating onetime Source Type: news

Cutting Out Gluten May Help Some Battle Nerve Pain
WEDNESDAY, Feb. 28, 2018 -- A sensitivity to gluten in the diet has been tied to the nerve damage known as neuropathy, and a new study seems to strengthen that link. The research showed that a gluten-free diet may help reduce nerve pain in some... (Source: Drugs.com - Daily MedNews)
Source: Drugs.com - Daily MedNews - February 28, 2018 Category: General Medicine Source Type: news

Women with ovarian cancer who think they're just bloated
Despite persistent bloating being one of the main signs of the disease, half of women say they would try measures like eating more probiotic yoghurts or going gluten-free before visiting a doctor. (Source: the Mail online | Health)
Source: the Mail online | Health - February 19, 2018 Category: Consumer Health News Source Type: news

Gluten-Free Diet: 10 Things I Wish My Doctor Had Told Me Gluten-Free Diet: 10 Things I Wish My Doctor Had Told Me
After being diagnosed with celiac disease as an adult, I was told very little other than to follow a gluten-free diet. Here are 10 things I wish my doctor had told me upon diagnosis.Medscape Nurses (Source: Medscape Today Headlines)
Source: Medscape Today Headlines - February 16, 2018 Category: Consumer Health News Tags: Nursing Article Source Type: news

Five Reasons to Avoid Going Gluten-Free Five Reasons to Avoid Going Gluten-Free
Emerging evidence suggests that significant costs--physical and financial--are associated with this diet if not administered properly.Medscape Gastroenterology (Source: Medscape Today Headlines)
Source: Medscape Today Headlines - February 15, 2018 Category: Consumer Health News Tags: Gastroenterology Article Source Type: news

Vigilant adherence to celiac diet linked with lower quality of life
(Reuters Health) - People with celiac disease who are extremely vigilant about not ingesting gluten may perceive that their quality of life is reduced, according to a new study. (Source: Reuters: Health)
Source: Reuters: Health - February 13, 2018 Category: Consumer Health News Tags: healthNews Source Type: news

Vegan diet cures psoriasis: Woman, 20, is now off all traditional treatments after going gluten-free, vegan
(Natural News) A 20-year-old waitress claimed that she overcame psoriasis for good because of a strict vegan diet, according to a report by the Daily Mail Online. Jessica Belshaw from Torpoint, Cornwall, said that the symptoms of her guttate form of psoriasis started when spots on her abdomen appeared when she was just 13 years old. Then,... (Source: NaturalNews.com)
Source: NaturalNews.com - February 11, 2018 Category: Consumer Health News Source Type: news

Weekend Recipe: A Healthy Carrot Cake
I designed my healthy carrot cake recipe when I opened The Healthy Chef Café in Avalon Beach in Sydney, Australia. It was a hangout for moms, kids, yogis, supermodels and pro surfers — a place where a variety of people could get nourished and feel great. This cake has over one pound of fresh grated carrot, so it’s packed with goodness and fiber. The large amount of carrots in this recipe also helps to keep the cake moist, which is important due to the longer baking time. When making gluten-free cakes, I find ground almonds make a great replacement for the usual white refined flours that you’ll find...
Source: TIME: Health - February 8, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Food healthytime Recipes Teresa Cutter The Healthy Chef Source Type: news

Have Food Allergies? This Device Tests Your Food On The Spot
Allergic to peanuts or gluten? This portable food sensor is taking the hassle out of eating. (Source: Forbes.com Healthcare News)
Source: Forbes.com Healthcare News - February 6, 2018 Category: Pharmaceuticals Authors: Samar Marwan, Forbes Staff Source Type: news

Gluten-Free Diets: Healthy or Potentially Toxic? Gluten-Free Diets: Healthy or Potentially Toxic?
Dr David Johnson on new data suggesting that these popular diets may lead to an accumulation of heavy metals.Medscape Gastroenterology (Source: Medscape Today Headlines)
Source: Medscape Today Headlines - February 6, 2018 Category: Consumer Health News Tags: Gastroenterology Commentary Source Type: news

What Olympians eat and the culinary team prepping meals for Pyeongchang
Alpine skier Resi Stiegler must eat gluten-free foods. (Source: ABC News: Health)
Source: ABC News: Health - January 31, 2018 Category: Consumer Health News Tags: GMA Source Type: news

Is gluten-free a healthy way to eat?
(Source: MayoClinic.com - Ask a Specialist)
Source: MayoClinic.com - Ask a Specialist - January 31, 2018 Category: Consumer Health News Source Type: news