More than 40% of people would be reluctant to date someone who is gluten free
Researchers from Western Connecticut State University found that when on a date, 10 percent of people worry their gluten-free other half would judge them based on what they were eating. (Source: the Mail online | Health)
Source: the Mail online | Health - September 25, 2018 Category: Consumer Health News Source Type: news

Health Links Between Gluten And Diabetes, Air Pollution And Dementia
NEW YORK (CBSNewYork) – Gluten intolerance is a sensitivity to a family of proteins found in grains like wheat, rye and barley. It can cause symptoms that include bloating, abdominal pain, diarrhea and constipation. It now seems that gluten can affect more than just the person who eats it, reports Dr. Max Gomez. Danish scientists, after analyzing data from thousands of pregnant women, say a high gluten diet may put offspring at higher risk for type 1 diabetes. Doctors say children of women with the highest intake of wheat, rye, and barley proteins had double the diabetes risk. Air Pollution & Dementia Air pol...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - September 24, 2018 Category: Consumer Health News Authors: Health – CBS Boston Tags: Health Dementia diabetes awareness Source Type: news

High gluten intake during pregnancy linked to increased diabetes risk
According to a study, published in theBMJ, women that eat over 20g of gluten per day are more likely to have a child with type-1 diabetes.Guardian (Source: Society for Endocrinology)
Source: Society for Endocrinology - September 24, 2018 Category: Endocrinology Source Type: news

High gluten diet in pregnancy linked to higher child diabetes risk
A high gluten intake by mothers during pregnancy is associated with an increased risk of their child developing type 1 diabetes, suggests a study by Danish researchers. (Source: Nursing Times)
Source: Nursing Times - September 21, 2018 Category: Nursing Source Type: news

Gluten diet in pregnancy is linked to child diabetes
WOMEN who have a diet high in gluten during pregnancy could increase the risk of their children suffering from diabetes, a study suggested yesterday. The research examined tens of thousands of pregnancies and found an increased risk of Type 1 diabetes. (Source: Daily Express - Health)
Source: Daily Express - Health - September 20, 2018 Category: Consumer Health News Source Type: news

Risk of NAFLD in Celiac Patients on a Gluten-free Diet Risk of NAFLD in Celiac Patients on a Gluten-free Diet
Does a gluten-free diet impact the risk of developing nonalcoholic fatty liver disease in patients with celiac disease?Alimentary Pharmacology & Therapeutics (Source: Medscape Today Headlines)
Source: Medscape Today Headlines - September 20, 2018 Category: Consumer Health News Tags: Gastroenterology Journal Article Source Type: news

Too much gluten while pregnant linked to increased diabetes risk for baby
Experts warn against switching to a gluten-free diet because that may reduce intake of fibre, iron and B-vitaminsEating a high gluten diet when pregnant appears to be linked to an increased risk of having a child who develops type 1 diabetes, new research suggests, although experts say expectant mothers shouldn ’t rush to ditch bread and pasta.While studies in rodents have suggested there a possible link between low gluten consumption in mothers and a lower incidence of type 1 diabetes in offspring, no such link has previously been found in humans.Continue reading... (Source: Guardian Unlimited Science)
Source: Guardian Unlimited Science - September 20, 2018 Category: Science Authors: Nicola Davis Tags: Pregnancy Diabetes Science Health & wellbeing Life and style Medical research Food Source Type: news

Gluten in Pregnancy Tied to Baby's Type 1 Diabetes
There's already a known link between celiac disease and type 1 diabetes -- approximately 10 percent of people with type 1 diabetes also have celiac disease. (Source: WebMD Health)
Source: WebMD Health - September 20, 2018 Category: Consumer Health News Source Type: news

High gluten intake during pregnancy associated with diabetes
Study suggests risk of child developing type 1 diabetes Related items fromOnMedica Gestational weight loss or gain linked to poor outcome in children UK lagging behind peers on child health Caffeine in pregnancy linked to risk of child overweight Gestational diabetes raises long-term CVD risk Child type 2 diabetes is a ‘wake-up call’ to the nation (Source: OnMedica Latest News)
Source: OnMedica Latest News - September 20, 2018 Category: UK Health Source Type: news

Eating gluten during pregnancy doubles the risk of children getting Type 1 diabetes, study finds
A study of 63,500 women worldwide found that the more gluten-rich foods they ate during pregnancy, the higher the chance that their child would develop the condition by the age of 16. (Source: the Mail online | Health)
Source: the Mail online | Health - September 19, 2018 Category: Consumer Health News Source Type: news

Moms' Gluten in Pregnancy Tied to Kids' T1D Risk (CME/CE)
(MedPage Today) -- But absolute risk was small; evidence called too weak to support diet change (Source: MedPage Today Nephrology)
Source: MedPage Today Nephrology - September 19, 2018 Category: Urology & Nephrology Source Type: news

Mom-to-Be's High-Gluten Diet Linked to Type 1 Diabetes in Baby
WEDNESDAY, Sept. 19, 2018 -- If a pregnant woman eats a lot of high-gluten foods, the odds that her child will have type 1 diabetes rise significantly, new research suggests. In the study, pregnant women who had the highest consumption of gluten had... (Source: Drugs.com - Daily MedNews)
Source: Drugs.com - Daily MedNews - September 19, 2018 Category: General Medicine Source Type: news

Whole-grain banana bread
This twist on banana bread uses rice, amaranth, millet, quinoa and tapioca flours— making it safe for people with gluten sensitivity. (Source: MayoClinic.com Full Feed)
Source: MayoClinic.com Full Feed - September 15, 2018 Category: Consumer Health News Source Type: news

Eating gluten could make you DEPRESSED: The wheat protein can affect your mental health, study finds
Researchers at La Trobe University in Melbourne, Australia, say people who think gluten gives them bloating or cramps may be blaming the protein for the effects of something else in their food. (Source: the Mail online | Health)
Source: the Mail online | Health - September 13, 2018 Category: Consumer Health News Source Type: news

Medical News Today: Can dietary changes help with microscopic colitis?
Microscopic colitis (MC) is an inflammation of the bowel lining that causes recurrent diarrhea and abdominal pain. Doctors can often successfully treat MC using medication. However, some people with MC may benefit from trying probiotics or avoiding foods containing lactose, gluten, and caffeine. Learn more here. (Source: Health News from Medical News Today)
Source: Health News from Medical News Today - September 10, 2018 Category: Consumer Health News Tags: GastroIntestinal / Gastroenterology Source Type: news