Inuit Country Food Diet Pattern Is Associated with Lower Risk of Coronary Heart Disease
ConclusionsA diet featuring high food variety, high fish intake, and low sugar intake was negatively associated with the prevalence of cardiovascular outcomes among Inuit.
Source: Journal of the Academy of Nutrition and Dietetics - Category: Nutrition Source Type: research
More News: Academies | Cardiology | Cardiovascular | Coronary Heart Disease | Diabetes | Diets | Eating Disorders & Weight Management | Endocrinology | Fish | Heart | Heart Attack | Heart Disease | Hypertension | Meat | Nutrition | Obesity | Statistics | Stroke | Study | Sugar | Vegetables