Scientists genetically engineer pigs immune to costly disease
Gene-editing technology could be propelled into commercial farms within five yearsScientists have genetically engineered pigs to be immune to one of the world ’s most costly animal diseases, in an advance that could propel gene-editing technology into commercial farms within five years.The trial, led by the University of Edinburgh ’s Roslin Institute, showed that the pigs were completely immune to porcine reproductive and respiratory syndrome (PRRS), a disease that is endemic across the globe and costs the European pig industry nearly £1.5bn in pig deaths and decreased productivity each year.Continue read...
Source: Guardian Unlimited Science - June 20, 2018 Category: Science Authors: Hannah Devlin Science correspondent Tags: Genetics Science Medical research Meat The meat industry Farming Environment Food Source Type: news

Are Omega-3s Good for Your Brain?
Omega-3 is easily the most popular supplement in America. Roughly 8% of adults—or about 19 million people—take some kind of omega-3 fatty acid supplement, according to the latest figures from the National Institutes of Health. There’s a reason fish oil capsules and other omega-3 supplements are so popular. “Omega-3 fatty acids are involved in many different fundamental [brain] processes,” says Simon Dyall, a principal academic and head of nutrition at Bournemouth University in the UK. Omega-3 polyunsaturated fatty acids—namely EPA and DHA—and their metabolites influence gene expres...
Source: TIME: Health - June 20, 2018 Category: Consumer Health News Authors: Markham Heid Tags: Uncategorized Diet/Nutrition healthytime Source Type: news

The government must fund our public services or call an election, says UNISON
Speaking at UNISON’s annual national conference today (Tuesday) in Brighton, UNISON general secretary Dave Prentis said: “This year marks 25 years of UNISON. It’s a year to celebrate and to commemorate all the work of those who went before us. “UNISON was born in an era of the right – facing a Conservative government pandering to the private sector, and producing piece after piece of anti-trade union legislation. “It was a time where the checks and balances of the political system had given way to the cheques and bonuses of the bankers. “Millions of people were working, j...
Source: UNISON meat hygiene - June 19, 2018 Category: Food Science Authors: Rob Smith Tags: Article Source Type: news

Less Improvement in AHA Diet Score for SNAP Participants
Disparities persisted for most foods and nutrients; worsened for processed meats, added sugars (Source: The Doctors Lounge - Oncology)
Source: The Doctors Lounge - Oncology - June 19, 2018 Category: Cancer & Oncology Tags: Cardiology, Endocrinology, Family Medicine, Internal Medicine, Nursing, Oncology, Journal, Source Type: news

Botswana notifies WTO of foot and mouth disease outbreak
GENEVA (Reuters) - Botswana notified its trading partners on Tuesday of a suspected outbreak of foot and mouth disease in cattle in its Ngamiland district and said it had banned meat exports from the area, adding there was no impact on exports to the European Union. (Source: Reuters: Health)
Source: Reuters: Health - June 19, 2018 Category: Consumer Health News Tags: healthNews Source Type: news

UAE imposes ban on birds from Russia after flu outbreak: WAM
DUBAI (Reuters) - The United Arab Emirates (UAE) has banned the import of domestic and wild live birds, as well as their meat and meat products from Russia after a bird flu outbreak, state news agency WAM reported on Tuesday. (Source: Reuters: Health)
Source: Reuters: Health - June 19, 2018 Category: Consumer Health News Tags: healthNews Source Type: news

Vegetarian diets help type 2 diabetics lose weight and could prevent them dying of heart disease
Researchers from the Physicians Committee for Responsible Medicine, Washington DC, found that ditching meat improves type 2 diabetics' insulin and cholesterol levels, preventing heart attacks. (Source: the Mail online | Health)
Source: the Mail online | Health - June 19, 2018 Category: Consumer Health News Source Type: news

Standing up for union rights
At a time when local authorities are cutting jobs and reducing work conditions to balance budgets, UNISON reps and stewards across the country are being denied facility time with members. Yet representation is vital if the best possible outcomes are to be negotiated for workers, local government conference heard. School caretaker Wendy Ellis, Northern region, received a standing ovation from delegates after sharing her personal fight for union recognition. A member of UNISON since 1996, Wendy said she was ‘privileged’ to be made lead steward in 2011 with allocated facility time to support and protect her member...
Source: UNISON meat hygiene - June 19, 2018 Category: Food Science Authors: Martin Cullen Tags: Article Source Type: news

Rental costs price public service staff out of housing, says UNISON
High rental costs mean many public service employees in England are spending more than a third of their wages on rent, according to research published today (Tuesday) by UNISON. Hospital porters are struggling the most, with rents effectively unaffordable for them in all nine English regions. The most expensive areas for porters are London, the South East and the East of England where housing costs swallow up over half their take home pay. Teaching assistants do not fare much better – in half a dozen English regions, rental costs are more than a third of their monthly wage. The same is true for refuse drivers in five...
Source: UNISON meat hygiene - June 18, 2018 Category: Food Science Authors: Lucy Shaddock Tags: News Press release housing Source Type: news

WHO: Reduce your risk of cancer and heart disease by following either the Mediterranean or Nordic-style diet
(Natural News) A healthy diet composed of fish, meat, fruits, and vegetables can help curb the risk of many types of diseases. A report from the World Health Organization (WHO) confirmed this well-known fact, providing evidence that Mediterranean diet (MD) and Nordic diet (ND) can help prevent a slew of serious health conditions, such as... (Source: NaturalNews.com)
Source: NaturalNews.com - June 18, 2018 Category: Consumer Health News Source Type: news

NHS cash boost welcome, but it ’s not enough, says UNISON
Commenting on the NHS funding announcement today (Saturday), UNISON general secretary Dave Prentis said: “Any extra money for the NHS will be welcomed by the staff whose dedication and hard work have seen it through the toughest of times. “But it’s not enough, it isn’t the long-term funding package health workers will have been hoping for, and there’ll be fears there may be strings attached. “For years the government thought it could get away with scandalously low levels of health funding because, compared to cuts elsewhere, the NHS looked protected. But this wasn’t the c...
Source: UNISON meat hygiene - June 18, 2018 Category: Food Science Authors: Clare Santry Tags: Press release dave prentis NHS NHS funding Source Type: news

UNISON members fighting for justice
A Glasgow janitor and home care workers from Birmingham received standing ovations at the local government conference today when they described their struggles to protect their jobs, pay and working conditions. Bill Petrie, one of the Glasgow janitors, told the story of the “Justice4Jannies” campaign which lasted 20 months and resulted in a huge victory for the janitors. The dispute started in March 2015, when the janitors found out that they were missing out on a “working context and demands payment”, worth £520 a year, which other similar workers were getting. The janitors lodged a collectiv...
Source: UNISON meat hygiene - June 18, 2018 Category: Food Science Authors: Tony Braisby Tags: Article 2018 Local Government Conference Source Type: news

A bold vision for water, environment and transport
If Labour wins the next election, it will to transform the water, environment and transport industries, shadow transport secretary Andy McDonald promised UNISON activists at the union’s WET service group conference in Brighton. He told delegates that the relentless pursuit of profit over public service will end and the water utilities and railways will be renationalised. There will also be a new agenda for buses, promoting municipally owned companies, new routes and cheaper fares. The party is already working with the Labour-controlled metropolitan authorities on plans to transform cities so that emissions will be re...
Source: UNISON meat hygiene - June 18, 2018 Category: Food Science Authors: Tony Braisby Tags: Article News 2018 Water Environment and Transport Conference Labour Party Source Type: news

Congo-Kinshasa:Ebola Outbreak Poses Challenges for Bush Meat
[VOA] For 25 years, Patrick Matondo has earned a living buying and selling monkeys, bats and other animals popularly known as bush meat along the Congo River. Standing on the riverbank in Mbandaka, a city affected by the deadly new outbreak of the Ebola virus, the father of five said that for the first time he's worried he won't be able to support his family. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - June 18, 2018 Category: African Health Source Type: news

Vital local services are collapsing say council staff in UNISON survey
Local government spending cuts have left councils across the UK unable to meet the needs of local communities and, in some cases, are putting the public at risk, says UNISON today (Monday). A survey, released to coincide with the union’s local government conference, reveals that eight in ten (79%) council workers have no confidence in the future of local services, and half (50%) are thinking of leaving their jobs for less stressful work elsewhere. The survey – of 21,000 local government employees working across all services – reveals that two-thirds (67%) say residents don’t receive help and support...
Source: UNISON meat hygiene - June 17, 2018 Category: Food Science Authors: Heather Hampson Tags: Press release 2018 local local government Source Type: news

A changing work environment
High on the conference agenda when delegates from UNISON’s water, environment and transport service group gathered in Brighton today was the importance of retaining flexible working practices; tackling stress and mental health in the workplace; and the risk to workers in the water industry psed by staff cuts. John Wilkinson from United Utilities spoke of a work culture where staffing levels have been cut to the bone. “There is a race to the bottom culture which is placing the health and safety of workers at risk,”  he declared. Other issues raised included the push toward e-learning and home working ...
Source: UNISON meat hygiene - June 17, 2018 Category: Food Science Authors: Tony Braisby Tags: Article 2018 Water Environment and Transport Conference 2018 WET Conference Source Type: news

Lesotho:'Meat Import Ban Requires Inclusivity'
[Lesotho Times] ECONOMIC revolution movement, Home of Aggressive Entrepreneurs of Lesotho (HAE) says while it hails the government's move to ban importation of some agricultural produce, there is need to include stakeholders in the processes. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - June 17, 2018 Category: African Health Source Type: news

‘Be bold, be active’, local government members urged
UNISON members were urged to “be bold, be active and help bring down this rancid Tory government” when the union’s 2018 local government conference opened in Brighton this morning Introducing the service group’s annual report, SGE chair Glen Williams looked back at a year in which UNISON was proved right in many ways, including the case of Northamptonshire County Council, which was issued with a section 114 notice in February, preventing it from making any new expenditure. “UNISON told the chief executive four years ago that privatisation would lead to collapse,” he said. Another area on...
Source: UNISON meat hygiene - June 17, 2018 Category: Food Science Authors: Tony Braisby Tags: Article 2018 Local Government Conference Source Type: news

Consumers at risk from contaminated and diseased meat
The public could be at risk of eating contaminated and diseased meat because of failings at slaughterhouses, according to a survey of meat hygiene inspectors published today (Sunday) by UNISON. The findings – summarised in the report A Raw Deal – highlight concerns that contaminated and diseased meat could be cleared as fit for human consumption. It found that virtually every meat hygiene inspector surveyed (98%) said that the meat industry couldn’t be trusted to ensure no faecal contamination was present before meat was sold on to consumers. In addition, 96% of the inspectors thought that staff directly ...
Source: UNISON Health care news - June 16, 2018 Category: UK Health Authors: Charlotte Jeffs Tags: News Press release dave prentis meat hygiene meat inspection meat inspectors Source Type: news

Red Meat Allergy Plaque Risk; Hearing Loss Link; Work Post-AMI
(MedPage Today) -- Cardiovascular Daily wraps up the top cardiology news of the week (Source: MedPage Today Cardiovascular)
Source: MedPage Today Cardiovascular - June 15, 2018 Category: Cardiology Source Type: news

Medical News Today: Red meat allergy may increase heart disease risk
According to a new study, red meat allergies may increase the risk of heart disease, even in people who only have minor reactions to the allergen. (Source: Health News from Medical News Today)
Source: Health News from Medical News Today - June 15, 2018 Category: Consumer Health News Tags: Cardiovascular / Cardiology Source Type: news

Fluoride Increase in Saliva and Dental Biofilm due to a Meal Prepared with Fluoridated Water or Salt: A Crossover Clinical Study
Caries Res 2019;53:41 –48https://doi.org/10.1159/000489132AbstractKnowledge about fluoride delivery to oral fluids from foods cooked with fluoridated water and salt is scarce, and no study has evaluated fluoride concentrations in saliva or biofilm during meal consumption. In this randomized double-blind crossover study, 12 volunteers ingested meals (rice, beans, meat, and legumes) prepared with nonfluoridated water and salt (control group), fluoridated water (0.70 mg F/L; water group), and fluoridated salt (183.7 mg F/kg; salt group). Whole saliva was collected before meal ingestion, during mastication, and up to 2 h...
Source: Dental Technology Blog - June 15, 2018 Category: Dentistry Source Type: news

Ultrasound links meat allergen to heart disease
Using intravascular ultrasound, researchers from the U.S. National Institutes...Read more on AuntMinnie.comRelated Reading: PET may help spot protein clumps in heart disease 3D printing bolsters care for congenital heart disease ACC: PET/CT calcium scans could foretell cardiac events Breast cancer treatments may boost heart disease risk Report: Trump's calcium score indicates heart disease (Source: AuntMinnie.com Headlines)
Source: AuntMinnie.com Headlines - June 15, 2018 Category: Radiology Source Type: news

Meat sensitivity spread by ticks linked to heart disease
(University of Virginia Health System) Researchers have linked sensitivity to an allergen in red meat -- a sensitivity spread by tick bites -- with a buildup of fatty plaque in the arteries of the heart. This buildup may increase the risk of heart attacks and stroke. (Source: EurekAlert! - Infectious and Emerging Diseases)
Source: EurekAlert! - Infectious and Emerging Diseases - June 15, 2018 Category: Infectious Diseases Source Type: news

As many at 1.6 million Americans may be allergic to red meat
A new small study from the University of Virginia Health System that scores of Americans have a sensitivity to red meat, causing more buildup of plaque in the arteries of the heart. (Source: the Mail online | Health)
Source: the Mail online | Health - June 14, 2018 Category: Consumer Health News Source Type: news

Allergen in red meat, heart disease linked in study
Sensitivity to an allergen in red meat has been linked to heart disease, according to a study. (Source: Health News - UPI.com)
Source: Health News - UPI.com - June 14, 2018 Category: Consumer Health News Source Type: news

Researchers find link between allergen in red meat and heart disease
A team of researchers says it has linked sensitivity to an allergen in red meat to the buildup of plaque in the arteries of the heart. While high saturated fat levels in red meat have long been known to contribute to heart disease for people in general, the new finding suggests that a subgroup of the population may be at heightened risk for a different reason - a food allergen. (Source: World Pharma News)
Source: World Pharma News - June 14, 2018 Category: Pharmaceuticals Tags: Featured Research Research and Development Source Type: news

NIH-supported researchers find link between allergen in red meat and heart disease
A subgroup of the population may be at heightened risk for this food allergen. (Source: National Institutes of Health (NIH) News Releases)
Source: National Institutes of Health (NIH) News Releases - June 14, 2018 Category: American Health Source Type: news

How Often Should I Clean My Phone?
The world is a giant petri dish. You and everything you come into contact with are carpeted with bacteria—so there’s no escaping microorganisms. The good news is that the vast majority of them are either benign or beneficial. That’s true even of those infamous “fecal bacteria.” While a sick person’s excrement harbors illness-causing germs, a healthy person’s poop—though gross—usually isn’t dangerous. (If you’ve read anything about fecal transplants, you know that the bacteria in feces may in some cases confer health benefits.) So even if your smartphone is e...
Source: TIME: Health - June 13, 2018 Category: Consumer Health News Authors: Markham Heid Tags: Uncategorized healthytime public health Source Type: news

UNISON vows to highlight crucial value of social care
UNISON will work with other organisations to highlight the value of social care, says a new report from the union published in the run-up to a Westminster green paper on the future of care and support from older people – though that will only apply to England. The union report comes out of a seminar the union held earlier this year, which “provided a timely opportunity to assess the current state of the sector”. Social care, both residential and at-home, cuts across various public-service sectors, and different UNISON service group. While the pressures on the service are the same across the UK, they affec...
Source: UNISON meat hygiene - June 13, 2018 Category: Food Science Authors: Tony Braisby Tags: Article adult social care community health care local government residential social care Source Type: news

Tanzania:Tanzania Removes Ban On SA Meat
[Citizen] Dar es Salaam -Tanzania has formally lifted the ban on imports of meat and its products from South Africa. The Tanzania Food and Drugs Authority (TFDA) decided to prohibit importation of meat and its products three months ago following an outbreak of listeriosis epidemic in the economically powerful southern Africa nation. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - June 13, 2018 Category: African Health Source Type: news

Mediterranean-style eating with lean, unprocessed red meat improves heart disease risk
(Purdue University) Adopting a Mediterranean-style eating pattern improves heart health, with or without reducing red meat intake, if the red meat consumed is lean and unprocessed, according to a Purdue University nutrition study. (Source: EurekAlert! - Medicine and Health)
Source: EurekAlert! - Medicine and Health - June 13, 2018 Category: International Medicine & Public Health Source Type: news

South Africa:Tough Questions After Listeriosis - Are SA Health Control Measures Up to Standard?
[Daily Maverick] South African authorities have taken commendable steps to control the listeria outbreak and to step up local inspections. What is lacking are stringent measures to ensure that no contaminated meat is imported. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - June 12, 2018 Category: African Health Source Type: news

Blog: Time to stop violence and abuse in the workplace
Today I was proud to launch UNISON’s violence at work charter in Parliament – alongside dozens of MPs who turned out to lend their support. The charter was explicitly designed to support our members in the community, voluntary and housing sectors, but the experiences of our members there are all too often replicated elsewhere. Every day public service workers are being abused, threatened or assaulted at work. It’s shocking and unacceptable, yet it’s the daily reality for all too many of those who work to serve and support us; In a recent UNISON survey conducted of our members in the community sector...
Source: UNISON meat hygiene - June 11, 2018 Category: Food Science Authors: Dave Prentis Tags: General secretary's blog News Source Type: news

Do you know what's growing on your kitchen towel?
Ever wonder how much bacteria is growing on your kitchen towel? A new study suggests that it may be a lot, and that the amount increases with family size and frequency of meat consumption. (Source: CNN.com - Health)
Source: CNN.com - Health - June 11, 2018 Category: Consumer Health News Source Type: news

Choice matters: The environmental costs of producing meat, seafood
(University of Washington) A new study appearing online June 11 in the journal Frontiers in Ecology and the Environment considers which food type is more environmentally costly to produce: livestock, farmed seafood or wild-caught fish. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - June 11, 2018 Category: Biology Source Type: news

Pay rise for NHS staff in England
UNISON members working for the NHS in England have voted overwhelmingly to accept a three year pay deal and changes to the NHS pay structure negotiated by UNISON and the other 13 NHS unions. All 14 NHS unions have been consulting their members on pay and have today (Friday) collectively endorsed this deal which has been overwhelmingly supported by NHS staff. UNISON members voted yes by a large margin with approximately 84% voting to accept and 16% voting against. Over 83,500 members voted in a turnout of around 30%. UNISON led the negotiations and the Treasury agreed to find £4.2bn of new money to ensure that these p...
Source: UNISON meat hygiene - June 8, 2018 Category: Food Science Authors: Tony Braisby Tags: Article News health care NHS nhs pay pay up now Time to talk about NHS pay Source Type: news

One million NHS staff across England to get a pay rise
Over a million hospital cleaners, nurses, security guards, physiotherapists, emergency call handlers, paramedics, midwives, radiographers and other NHS staff across England will now benefit from a three-year pay deal, say health unions today (Friday). Since March when the offer was first made, the 14 unions have been asking NHS staff whether they want to accept or reject the proposed pay rise, which would mean a 6.5% increase for most staff over the next three years, with more for the lowest paid. With the results of these consultation exercises and online ballots now in, unions announced at a meeting today that ...
Source: UNISON meat hygiene - June 8, 2018 Category: Food Science Authors: Charlotte Jeffs Tags: Article NHS nhs pay public services Source Type: news

The last gift: what it ’ s like to work with organ donors
If a heart, liver, or other vital organ becomes available to someone on a transfer list in the North East, it’s likely that Michelle Pearson and Rachel Pritchard will take care of it. Death is often a taboo subject, and there aren’t many people with a keener understanding of it than specialist nurses in organ donation. UNISON members Michelle and Rachel work for Northern Organ Donation Services. If an organ becomes available for transfer in the North East, it’s their job to respond. There are two specialist nurses in organ donation (SN-ODs) like them on call in the region at any time, with embedded roles ...
Source: UNISON meat hygiene - June 6, 2018 Category: Food Science Authors: Lucy Shaddock Tags: Magazine blood and transplant health healthcare nurses Source Type: news

Data: why NHS workers quit
At the end of June hundreds of thousands of people will be marching to celebrate and defend our National Health Service. The NHS is facing many problems because of under-funding, one of those being the decline in pay and working conditions for staff. UNISON is told this by our members on a daily basis, but one way to quantify it is to use the government’s own published data on why NHS staff are quitting. The latest data tracks reasons for leaving from quarter one in the financial year 2011/12 to quarter three in 2017/18. During that time the total number of leavers increased by 6%, but the data reveals that some of t...
Source: UNISON meat hygiene - June 6, 2018 Category: Food Science Authors: Rosa Ellis Tags: P.S data health NHS nhs70 Source Type: news

UNISON inducted into TripAdvisor ’s Hall of Fame!
UNISON’s beautiful Croyde Bay resort in Devon has achieved the distinction of entering TripAdvisor’s Hall of Fame. The accolade is achieved for gaining five consecutive years’ worth of certificates of excellence – something only managed by the top couple of percent of resorts across the world. Croyde Bay Holiday Resort has been owned and operated by UNISON for the past 80 years, offering discounts for all UNISON members and 50% off holidays for UNISON’s low paid members. The resort is open throughout the year, providing a unique holiday or short break experience, in one of the most beautiful p...
Source: UNISON meat hygiene - June 6, 2018 Category: Food Science Authors: Martin Cullen Tags: Article News Croyde member benefits membership benefits Source Type: news

The Keto Diet Is Popular, But Is It Safe?
WEDNESDAY, June 6, 2018 -- Fatty cuts of meat. Thick slabs of cheese. Stacks of bacon. These are a few of the keystones of the trendy " keto " diet, a high-fat, low-carbohydrate eating plan that's sweeping the nation. The diet is intended to alter... (Source: Drugs.com - Daily MedNews)
Source: Drugs.com - Daily MedNews - June 6, 2018 Category: General Medicine Source Type: news

Hungarian pig farmers brace for hard times after swine fever outbreak
ZEBEGENY, Hungary (Reuters) - Robert Laczko, who rears Hungary's traditional breed of hairy "mangalica" pigs, prized for their meat, is bracing for tough times. (Source: Reuters: Health)
Source: Reuters: Health - June 6, 2018 Category: Consumer Health News Tags: healthNews Source Type: news

Care workers strike against pay cuts
Some 120 care workers in south-west England are going on strike tomorrow over their employer’s attempt to cut their wages. And they will be staging more two-hour strikes throughout the rest of June. The strike, by residential care workers in Bath and North East Somerset, runs from 8am on Wednesday 6 June to 8am on Thursday 7 June. It is taking place because their employer is trying to introduce an half-hour unpaid break into their shifts, meaning they would have to choose between working longer hours for the same pay or seeing their wages fall. Workers who don’t take the unpaid break would be asked to “pa...
Source: UNISON meat hygiene - June 5, 2018 Category: Food Science Authors: Tony Braisby Tags: Article adult social care local government residential care South West Source Type: news

Blog: National delegate conference isn ’t like other union conferences – like our union, it’s special
In two weeks time, our union meets in Brighton for national delegate conference – the beating heart of our union. It’s a great opportunity to come together as a public service workers, meet old friends and new and recommit to our shared values of equality, democracy and publicly owned services. Personally, I love seeing so many of you together in one place, hearing your stories of fighting and winning for our members and learning about the awe-inspiring campaigns you lead. That’s because national delegate conference isn’t like other union conferences – like our union, it’s special. I&rs...
Source: UNISON meat hygiene - June 5, 2018 Category: Food Science Authors: Dave Prentis Tags: General secretary's blog News 2018 National Delegate Conference NDC 2018 Source Type: news

UNISON ’ s Friendly new partner
UNISON has partnered with savings provider, Shepherds Friendly to offer members a variety of tax-efficient savings plans and solutions for the whole family. Shepherds Friendly is a mutual society, wholly owned and run by its membership and has been providing financial security to members since its foundation in 1826. In addition to their ISA and Junior ISA, their product range includes plans exclusive to friendly societies, that offer extra tax-efficient savings over and above the annual ISA and Junior ISA limits. As a mutual society, Shepherds Friendly is solely focused on its membership and ensuring that it provides outs...
Source: UNISON meat hygiene - June 4, 2018 Category: Food Science Authors: Martin Cullen Tags: Article unison living Source Type: news

Sudan:Pigeon Pea - Healthy Meat Alternative
[SudaNow] Pigeon pea (known in Sudan as adasy or adasia) is a perennial legume from the family fabaceae, mostly grown in tropical and subtropical regions of the world. shrub, growing to over 3m tall (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - June 4, 2018 Category: African Health Source Type: news

Top 10 health HAZARDS commonly associated with eating conventional meats
(Natural News) American corporations often take the clean language of true clean eating and make it “dirty” by selling us tainted, toxic, gene-altered food that causes disease and disorder, all while promoting it through the use of propaganda and lies. The latest example is the term “clean meat,” and it’s just the opposite of what you... (Source: NaturalNews.com)
Source: NaturalNews.com - June 3, 2018 Category: Consumer Health News Source Type: news

When Did Humans Discover Fire? The Answer Depends on What You Mean By ‘Discover’
Fire is one of the most important forces on Earth. The use of fire by humans has long been considered as a defining property of intelligence, separating us from other animals. The exact timing of the discovery and use of fire by humans has been a subject of continuing research, yet perhaps two questions have, until now, received little attention: What was fire on Earth like before humans appeared? And what experience of fire could early humans have had? Three main components are needed for fire. First, there must be a fuel to burn. Second, oxygen must be available — after all, combustion is essentially an oxidation p...
Source: TIME: Science - June 1, 2018 Category: Science Authors: Andrew C. Scott Tags: Uncategorized Books Science Source Type: news

4 Ways to Make Grilling Healthier This Summer
Cookouts are a summer staple. And while they do provide some health perks—fresh air, home cooking and time with friends and family—they can also come with risks. Follow these guidelines to make your grilled meals better for you. 1. Grill like a pescatarian Cooking most meat at temperatures above 300°F can produce potentially cancer-causing chemicals called heterocyclic amines (HCAs), according to the National Cancer Institute. But fruits and vegetables like corn, peaches, peppers, eggplant, pineapple, squash and watermelon hold up well on the barbecue and don’t form HCAs when they’re cooked. And...
Source: TIME: Health - June 1, 2018 Category: Consumer Health News Authors: Jamie Ducharme Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news