Debate on Glyphosate Use Comes to a Head in Argentina

Academics discuss the impacts on health and the environment of the use of glyphosate in Argentine agriculture, during a Dec. 6 conference at the University of Buenos Aires. Concern about this topic is now on the country’s public agenda. Credit: Daniel Gutman / IPSBy Daniel GutmanBUENOS AIRES, Dec 8 2017 (IPS)In and around the city of Rosario, where most of Argentina’s soybean processing plants are concentrated, a local law banned the use of glyphosate, the most widely-used herbicide in Argentina. But two weeks later, producers managed to exert enough pressure to obtain a promise that the ban would be overturned.This episode, which took place in November, reflects the strong economic interests at stake and the growing controversy surrounding the use of agrochemicals and their impact on people’s health and the environment.“Agriculture in Argentine has undergone major changes in recent decades and consolidated its agroindustrial model, strongly based on soy, which displaced wheat and corn,” explained Emilio Satorre, professor and researcher at the University of Buenos Aires (UBA) department of agronomy.“The sown area climbed from 15 to 36 million hectares, 60 to 65 percent of which are covered with genetically modified (GM) soy, while the use of phytosanitary products increased threefold. This system generated great wealth for the country, but of course it produces greater risks,” he told IPS.For Satorre, “society is increasingly exactingâ...
Source: IPS Inter Press Service - Health - Category: International Medicine & Public Health Authors: Tags: Active Citizens Civil Society Development & Aid Economy & Trade Editors' Choice Environment Food & Agriculture Headlines Health Latin America & the Caribbean Population Poverty & SDGs Regional Categories Source Type: news