Zimbabwe: Wheat Harvesting Begins
[The Herald] Harvesting of wheat has begun, with the Grain Marketing Board (GMB) designating 18 collection depots as the country expects a bumper harvest owing to minimum interruption of power supply by Zesa, which allowed continuous irrigation. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - October 6, 2021 Category: African Health Source Type: news

How to Invest in Companies That Are Actually Helping the Environment
ESG funds—investment funds that are supposed to include companies that score the highest marks in environmental, social and governance factors—have become increasingly popular as more people look to put their money where their environmental concerns are. When BlackRock debuted a new ESG-aligned fund in April, investors couldn’t get enough. They poured $1.25 billion into the U.S. Carbon Transition Readiness ETF (stock ticker LCTU) on its first day. No ESG fund, or any type of exchange-traded fund (ETF) for that matter, had ever received that much investment so quickly. But this wasn’t entirely a fee...
Source: TIME: Science - October 5, 2021 Category: Science Authors: Mark Dent Tags: Uncategorized biztech2030 climate change Climate Is Everything Source Type: news

On the Verge of Change
Combines harvesting durum wheat in Enchant, Alberta, Canada. GPS-programmed, they are already driverless except for going around corners, August 2021. Credit: Trevor PageBy Marwa AwadOTTAWA, Canada, Sep 23 2021 (IPS) Current food systems are no longer fit for the 21st century. Inequitable distribution, poor nutritional habits, and climate change are three issues breaking down our global food systems today, forcing us to look for solutions to transform them. Food aid – very much part of our global food systems – needs to be responsive to the challenges that lie ahead. The World Bank estimates that the global fo...
Source: IPS Inter Press Service - Health - September 23, 2021 Category: International Medicine & Public Health Authors: Marwa Awad Tags: Aid Climate Change COVID-19 Economy & Trade Environment Food and Agriculture Food Security and Nutrition Food Sustainability Global Health Humanitarian Emergencies Inequity Labour Poverty & SDGs TerraViva United Nations Source Type: news

The UN Food Systems Summit and Some Issues of Concern
Conclusion The Food Systems Summit kicks off in New York on September 23 during the UN General Assembly High-Level Week. World leaders will come together to find common ground and form alliances that accelerate our way to realizing the SDGs in this remaining decade of action before 2030 is upon us. Will we succeed in making Zero hunger a reality? If we are serious about this goal, the answer includes rethinking and redesigning our food systems to make them more sustainable. Trevor Page, resident in Lethbridge, Canada, is a former Emergencies Director of the World Food Programme. He also served with the UN Food & Agric...
Source: IPS Inter Press Service - Health - September 21, 2021 Category: International Medicine & Public Health Authors: Trevor Page Tags: Climate Change Combating Desertification and Drought Conferences Economy & Trade Environment Food and Agriculture Food Security and Nutrition Food Sustainability Global Headlines Health Humanitarian Emergencies Labour TerraViva U Source Type: news

Are we eating ourselves to extinction?
It ’s not just animals that are at risk of dying out, the world’s crops are in rapid decline. Here’s why it matters what is on your plateIn eastern Turkey, in a golden field overshadowed by grey mountains, I reached out and touched an endangered species. Its ancestors had evolved over millions of years and migrated here long ago. It had been indispensable to life in the villages across this plateau, but its time was running out. “Just a few fields left,” the farmer said. “Extinction will come easily.” This endangered species wasn’t a rare bird or an elusive wild animal, it wa...
Source: Guardian Unlimited Science - September 17, 2021 Category: Science Authors: Dan Saladino Tags: Science and nature books Conservation Farming Food Environment Agriculture Agriculture and forestry Plants Source Type: news

Tabbouleh salad (cracked wheat salad)
(Source: MayoClinic.com Full Feed)
Source: MayoClinic.com Full Feed - September 14, 2021 Category: Consumer Health News Source Type: news

Rising Heat Is Making It Harder to Work in the U.S., and the Costs to the Economy Will Soar With Climate Change
Rising extreme heat will make it increasingly hard for workers to do their jobs, shaving hundreds of billions of dollars off the U.S. economy each year. That’s according to a report published Tuesday by the Atlantic Council’s Adrienne Arsht-Rockefeller Foundation Resilience Center, a Washington D.C.-based think tank focused on climate adaptation. It’s a stark warning about the costs of failing to act on climate change. Productivity losses due to heat currently cost the U.S. an estimated $100 billion a year, the report claims. As days of extreme heat become more frequent in the years ahead, that figure is ...
Source: TIME: Science - August 31, 2021 Category: Science Authors: Ciara Nugent Tags: Uncategorized climate change Londontime Source Type: news

"Megadrought" threatens crop yields in America and global grain inventories, warns USDA
(Natural News) Crops in the country keep dying because of the scorching heat. And according to various reports, the same thing is happening in other countries across the globe. Because of the megadrought affecting key states in America, the already high prices of crops like corn and wheat continue to skyrocket. “Megadrought” drives up prices... (Source: NaturalNews.com)
Source: NaturalNews.com - August 29, 2021 Category: Consumer Health News Source Type: news

Specially designed monoclonal antibodies may prevent celiac disease, study finds
Antibody therapy may help prevent the development of celiac disease, the digestive disorder that limits the body's ability to process foods containing wheat, barley and rye, a study published by Science Immunology. (Source: Health News - UPI.com)
Source: Health News - UPI.com - August 20, 2021 Category: Consumer Health News Source Type: news

Protecting Plants Will Protect People and the Planet
By Barbara WellsROME, Jul 26 2021 (IPS) Back-to-back droughts followed by plagues of locusts have pushed over a million people in southern Madagascar to the brink of starvation in recent months. In the worst famine in half a century, villagers have sold their possessions and are eating the locusts, raw cactus fruits, and wild leaves to survive. Barbara WellsInstead of bringing relief, this year’s rains were accompanied by warm temperatures that created the ideal conditions for infestations of fall armyworm, which destroys mainly maize, one of the main food crops of sub-Saharan Africa. Drought and famine are not stra...
Source: IPS Inter Press Service - Health - July 26, 2021 Category: International Medicine & Public Health Authors: Barbara Wells Tags: Africa Biodiversity Climate Change COVID-19 Development & Aid Economy & Trade Environment Featured Food & Agriculture Food Security and Nutrition Food Sustainability Global Headlines Health Humanitarian Emergencies Natural Re Source Type: news

Southeast Asia and Food Price Inflation: Double Whammy
This article was first published by ISEAS – Yusof Ishak Institute as a commentary in Fulcrum.” With a link back to the original article — https://fulcrum.sg/southeast-asia-and-food-price-inflation-double-whammy/ Professor Paul Teng is an Associate Senior Fellow in the Climate Change in Southeast Asia Programme of ISEAS-Yusof Ishak institute. He is also Dean and Managing Director of NIE International, Nanyang Technological University Singapore.   Follow @IPSNewsUNBureau !function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=/^http:/.test(d.location)?'http':'https';if(!d.getElementById(id)){js=d....
Source: IPS Inter Press Service - Health - June 24, 2021 Category: International Medicine & Public Health Authors: Paul Teng Tags: Aid Asia-Pacific Climate Change Economy & Trade Environment Financial Crisis Food & Agriculture Food Security and Nutrition Food Sustainability Headlines Health Humanitarian Emergencies TerraViva United Nations Source Type: news

Wheat pill poisoning: complications and management - Rehman HU, Mansoor VB, Syed F, Arif MA, Javed A.
Wheat pill (zinc or aluminium phosphide), also known as rice pill, is used as rodenticide in wheat and rice storage reservoirs. In developing countries such as Pakistan there has been an increase in the number of aluminium phosphide (wheat pill) poisoning ... (Source: SafetyLit)
Source: SafetyLit - June 14, 2021 Category: International Medicine & Public Health Tags: Economics of Injury and Safety, PTSD, Injury Outcomes Source Type: news

Big data: IPK researchers double accuracy in predicting wheat yields
(Leibniz Institute of Plant Genetics and Crop Plant Research) In future, it will be increasingly important to be able to predict the yields of individual varieties of cereals such as wheat as accurately as possible in a given environment. An international research team led by the IPK Leibniz Institute has compiled, processed and analyzed extensive data sets for this purpose. Ultimately, Big Data was able to double the prediction accuracy for yield. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - June 11, 2021 Category: Biology Source Type: news

Lutheran Medical Center plans 'hospital of the future' in Wheat Ridge
The new location, just 3.5 miles away from the legacy campus, is expected to open in 2024 and cost about $650 million to build. (Source: bizjournals.com Health Care:Physician Practices headlines)
Source: bizjournals.com Health Care:Physician Practices headlines - June 2, 2021 Category: American Health Authors: Jensen Werley Source Type: news

Scientists call for international investment to tackle major wheat losses
(John Innes Centre) Urgent investment in new tools is needed to address major global losses of wheat crops which cost £ 22 billion per year. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - May 27, 2021 Category: Biology Source Type: news

Scientists discover a protein that naturally enhances wheat resistance to head scab
(American Phytopathological Society) Fusarium Head Blight is caused by a fungus that produces heat-stable trichothecene mycotoxins, which help the disease spread. To stop the spread, plant breeders are working to develop cultivars with improved resistance to FHB. A team of plant pathologists primarily based at Rutgers University recently generated wheat overexpressing two non-specific lipid transfer proteins and found that this enhanced protection against the fungus and led to a reduction of one of the major mycotoxins. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - May 25, 2021 Category: Biology Source Type: news

Study: No benefit to brain by cutting out gluten in those without celiac disease
Consuming the protein gluten -- found in wheat, barley and other grains -- doesn't increase the risk for cognitive decline in women without celiac disease, a study published Friday by JAMA Network Open said. (Source: Health News - UPI.com)
Source: Health News - UPI.com - May 21, 2021 Category: Consumer Health News Source Type: news

Eat at your own risk: Almost all grains in US contaminated with glyphosate herbicide
(Natural News) Is eating grains healthy? You might think that as long as you stick to whole grains, you have nothing to worry about from a health standpoint, but the sad truth is that America’s wheat supply is extensively contaminated by glyphosate. Although there is no GMO wheat grown in the U.S. right now –... (Source: NaturalNews.com)
Source: NaturalNews.com - May 21, 2021 Category: Consumer Health News Source Type: news

– Successful Crop Innovation Is Mitigating Climate Crisis Impact in Africa –
By Martin Kropff and Nteranya SangingaIBADAN and MEXICO CITY, May 19 2021 (IPS) On the occasion of World Environment Day, 5 June 2021, drawing from IPS’s bank of features and opinion editorials published this year, we are re-publishing one article a day, for the next two weeks. The original article was published on February 17 2021 A woman farmer in Mozambique with DT maize harvest. Credit: CIMMYT IBADAN and MEXICO CITY, Feb 17 2021 (IPS) – 17 February – African smallholder farmers have no choice but to adapt to climate change: 2020 was the second hottest year on record, while prolonged droughts and ex...
Source: IPS Inter Press Service - Health - May 19, 2021 Category: International Medicine & Public Health Authors: Martin Kropff and Nteranya Sanginga Tags: Africa Climate Change Combating Desertification and Drought Development & Aid Economy & Trade Environment Featured Food & Agriculture Food Security and Nutrition Headlines Health Poverty & SDGs Sustainability TerraViva United Nat Source Type: news

Long search finds grain of hope in the glume
(John Innes Centre) Researchers have found the elusive genetic element controlling the elongated grains and glumes of a wheat variety identified by the renowned botanist Carl Linnaeus more than 250 years ago. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - May 19, 2021 Category: Biology Source Type: news

What are Common Causes of Anaphylaxis?
Discussion Anaphylaxis is a potentially life-threatening hypersensitivity reaction of the body. Usually anaphylaxis is IgE mediated but complement-mediated immune complex reactions or IgG mediated reactions can cause anaphylaxis. Usually mucous membranes or skin are involved, but it is a systemic disease process with at least 2 systems involved (respiratory is second most common followed by gastrointestinal system). The epidemiology is difficult to discern but the estimated incidence is about 50-112 episodes per 100,000 person-years and estimated prevalence is 0.3-5.1%. There is data supporting an increased incidence. Over...
Source: PediatricEducation.org - May 17, 2021 Category: Pediatrics Authors: Pediatric Education Tags: Uncategorized Source Type: news

CIMMYT and John Innes Centre announce strategic collaboration on wheat research
(John Innes Centre) April 29, 2021. The John Innes Centre (JIC, UK) and the International Maize and Wheat Improvement Center (CIMMYT) -- two world class wheat research institutes -- have announced a strategic collaboration for joint research, knowledge sharing, and communications to further the global effort to develop the future of wheat. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - April 29, 2021 Category: Biology Source Type: news

Coronavirus shutdowns causing food prices to soar
(Natural News) A handful of the world’s most important commodities – these include corn, wheat, soybeans, and vegetable oils – are skyrocketing in price, thanks to the economic shutdowns imposed in response to the Wuhan coronavirus (Covid-19). This week’s Bloomberg Agriculture Spot Index, which tracks key farm products, shows a nine-year record surge in price... (Source: NaturalNews.com)
Source: NaturalNews.com - April 28, 2021 Category: Consumer Health News Source Type: news

5 Takeaways From the New Food Allergy Law
Sesame becomes a “major allergen,” joining milk, eggs, fish, shellfish, tree nuts, peanuts, wheat and soybeans. (Source: NYT Health)
Source: NYT Health - April 26, 2021 Category: Consumer Health News Authors: Eric Athas Tags: Allergies Labeling and Labels (Product) Peanuts Anaphylactic Shock Food Content Type: Service Law and Legislation Sesame Seeds Food and Drug Administration Source Type: news

Host, management, or microbial traits: Which is dominant in plant microbiome assemblage?
(American Phytopathological Society) In a new study published in the Phytobiomes Journal, " Influence of plant host and organ, management strategy, and spore traits on microbiome composition, " Dr. Frances Trail and her research group are interested in three factors that might attribute to microbial assemblage: the age of the plant, the organ or tissue type, and the management strategy. They followed a 3-year crop rotation that included corn, wheat, and soybean planted in a single field. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - April 21, 2021 Category: Biology Source Type: news

Scientists study co-evolutionary relationship between rust fungi and wheat and barberry
(American Phytopathological Society) Zhao and colleagues studied the co-evolutionary relationship between rust fungi and its hosts using genes specifically needed for the host infection at different spore stages. They compared the transcriptomes of Pst during infection of wheat and barberry leaves and identified the genes needed for wheat or barberry infection and the genes needed to infect both. They found a larger proportion of evolutionarily conserved genes in barberry, implying a longer history of interaction with Pst. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - March 18, 2021 Category: Biology Source Type: news

Mexico to Ban Glyphosate, GM Corn Presidential Decree Comes Despite Intense Pressure from Industry, U.S. Authorities
Tractor caravan to Mexico City farmer protest demands "Mexico Free of Transgenics". Credit: Enrique Perez S./ANECBy Timothy A. WiseCAMBRIDGE MA, Feb 24 2021 (IPS) Mexican president Andrés Manuel López Obrador quietly rocked the agribusiness world with his New Year’s Eve decree to phase out use of the herbicide glyphosate and the cultivation of genetically modified corn. His administration sent an even stronger aftershock two weeks later, clarifying that the government would also phase out GM corn imports in three years and the ban would include not just corn for human consumption but yellow co...
Source: IPS Inter Press Service - Health - February 24, 2021 Category: International Medicine & Public Health Authors: Timothy A. Wise Tags: Biodiversity Development & Aid Economy & Trade Environment Featured Food & Agriculture Food Security and Nutrition Food Sustainability Headlines Health Humanitarian Emergencies Latin America & the Caribbean TerraViva United Nations Source Type: news

Successful Crop Innovation Is Mitigating Climate Crisis Impact in Africa
A woman farmer in Mozambique with DT maize harvest. Credit: CIMMYT / IITABy Martin Kropff and Nteranya SangingaIBADAN and MEXICO CITY, Feb 17 2021 (IPS) 17 February – African smallholder farmers have no choice but to adapt to climate change: 2020 was the second hottest year on record, while prolonged droughts and explosive floods are directly threatening the livelihoods of millions. By the 2030s, lack of rainfall and rising temperatures could render 40 percent of Africa’s maize-growing area unsuitable for climate-vulnerable varieties grown by farmers, while maize remains the preferred and affordable staple food...
Source: IPS Inter Press Service - Health - February 17, 2021 Category: International Medicine & Public Health Authors: Martin Kropff and Nteranya Sanginga Tags: Africa Climate Change Combating Desertification and Drought Development & Aid Economy & Trade Environment Featured Food & Agriculture Food Security and Nutrition Headlines Health Poverty & SDGs Sustainability TerraViva United Nat Source Type: news

Termite gut microbes could aid biofuel production
(American Chemical Society) Wheat straw, the dried stalks left over from grain production, is a potential source of biofuels and commodity chemicals. But before straw can be converted to useful products by biorefineries, the polymers that make it up must be broken down into their building blocks. Now, researchers reporting inACS Sustainable Chemistry& Engineering have found that microbes from the guts of certain termite species can help break down lignin, a particularly tough polymer in straw. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - February 17, 2021 Category: Biology Source Type: news

This Hyderabad farmer has won a patent for Vitamin D-enriched rice and wheat
Chintala Venkat Reddy, who won a Padma Shri in 2020, applies natural processes and minerals to enrich rice and wheat with Vitamin D (Source: Reuters: Health)
Source: Reuters: Health - February 16, 2021 Category: Consumer Health News Source Type: news

Zimbabwe: Covid-19 Hits Wheat Imports
[Zimbabwe Independent] Zimbabwe's milling companies have been hit by Covid-19 induced delays to wheat deliveries from the international markets, which have triggered a wave of price hikes on the commodity, according to the Grain Millers Association of Zimbabwe (GMAZ). (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - February 5, 2021 Category: African Health Source Type: news

Heart Health: Whole Wheat vs. White Bread
Title: Heart Health: Whole Wheat vs. White BreadCategory: Health NewsCreated: 2/4/2021 12:00:00 AMLast Editorial Review: 2/5/2021 12:00:00 AM (Source: MedicineNet Heart General)
Source: MedicineNet Heart General - February 5, 2021 Category: Cardiology Source Type: news

Whole Wheat Is Better for You Than White Bread
New research reinforces advice to include more whole grains in your diet. (Source: WebMD Health)
Source: WebMD Health - February 4, 2021 Category: Consumer Health News Source Type: news

Whole Wheat Better for You Than White Bread, Study Confirms
THURSDAY, Feb. 4, 2021 -- New research reinforces advice to include more whole grains in your diet. A diet heavy in " refined " grains (such as white bread, cookies and muffins) may increase your risk for heart disease and early death, while whole... (Source: Drugs.com - Daily MedNews)
Source: Drugs.com - Daily MedNews - February 4, 2021 Category: General Medicine Source Type: news

Food allergies are more common among Black children
(Ann& Robert H. Lurie Children's Hospital of Chicago) Black children have significantly higher rates of shellfish and fish allergies than White children, in addition to having higher odds of wheat allergy, suggesting that race may play an important role in how children are affected by food allergies, researchers at Ann& Robert H. Lurie Children's Hospital of Chicago, Rush University Medical Center and two other hospitals have found. (Source: EurekAlert! - Medicine and Health)
Source: EurekAlert! - Medicine and Health - February 4, 2021 Category: International Medicine & Public Health Source Type: news

Making wheat and peanuts less allergenic
(American Society of Agronomy) Research uses plant breeding and biotechnology to remove proteins associated with food allergies. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - January 27, 2021 Category: Biology Source Type: news

Fungi strengthen plants to fend off aphids
(University of Copenhagen - Faculty of Science) Researchers at the University of Copenhagen have demonstrated that unique fungi strengthen the " immune systems " of wheat and bean plants against aphids. Fungi enter and influence the amount of a plant's own defences, resulting in fewer aphids. The results could serve to reduce agricultural insecticide use and bring Denmark a step further along the path towards its green transition. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - January 22, 2021 Category: Biology Source Type: news

Characteristics of graduate counseling student grief experiences - Pollard BL, Varga MA, Wheat LS, McClam T, Balentyne PJ.
This study explored the incidence of grief and resulting effects experienced by graduate counseling students. A total of 157 students from three universities completed surveys about their grief experiences. The authors calculated descriptive statistics, as... (Source: SafetyLit)
Source: SafetyLit - December 22, 2020 Category: International Medicine & Public Health Tags: Age: Adolescents Source Type: news

Nigeria: Tackle Malnutrition, Add Soybeans to Your Staples - Experts
[Vanguard] Nutrition experts have called for the inclusion of soybean to wheat flour in the production of staples such as bread, pasta, and noodles to tackle malnutrition, noting that the intake of Soybean in Nigerian diets was inadequate. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - December 15, 2020 Category: African Health Source Type: news

Study finds large-scale expansion of stem rust resistance gene in barley and oat lineages
(American Phytopathological Society) Stem rust is one of the most devastating fungal diseases of wheat and historically has caused dramatic, widespread crop failures resulting in significant yield losses around the world. Stem rust epidemics in major wheat growing areas could cause a major threat to global food security. Scientists have identified a resistance gene, Sr22, as one of the few characterized genes that protects against a large array of stem rust races. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - December 7, 2020 Category: Biology Source Type: news

Indian state of Maharashtra has decided to give rations, monthly allowances to support Mumbai sex workers and their schoolgoing children...
Each sex worker will receive Rs 5,000 per month along with three kg of wheat and two kg of rice. (Source: Reuters: Health)
Source: Reuters: Health - November 25, 2020 Category: Consumer Health News Source Type: news

Novel haplotype-led approach to increase the precision of wheat breeding
(John Innes Centre) Wheat researchers at the John Innes Centre are pioneering a new technique that promises to improve gene discovery for the globally important crop. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - November 25, 2020 Category: Biology Source Type: news

Global collaboration is unlocking wheat's genetic potential
(Kansas State University) In a paper published Wednesday, Nov. 25, 2020, in Nature, Kansas State University researchers, in collaboration with the international 10+ Genome Project led by the University of Saskatchewan, have announced the complete genome sequencing of 15 wheat varieties representing breeding programs around the world -- an invaluable resource to improve global wheat production. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - November 25, 2020 Category: Biology Source Type: news

New modified wheat could help tackle global food shortage
(University of York) Researchers at the University of York have created a new modified wheat variety that increases grain production by up to 12%. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - November 25, 2020 Category: Biology Source Type: news

Employers can play an important role in diabetes prevention
November is National Diabetes Month, a time when communities across the country team up to bring awareness to diabetes. The Centers for Disease Control and Prevention (CDC) says that more than 34 million adults are currently living with Type 2 diabetes in the United States, while approximately 88 million have prediabetes. According to the American Diabetes Association, diabetes cost employers and insurers billions of dollars each year in lost productivity and medical expenses: Care for people… (Source: bizjournals.com Health Care:Biotechnology headlines)
Source: bizjournals.com Health Care:Biotechnology headlines - November 21, 2020 Category: Biotechnology Authors: Dr. Deirdre Wheat Source Type: news

Employers can play an important role in diabetes prevention
November is National Diabetes Month, a time when communities across the country team up to bring awareness to diabetes. The Centers for Disease Control and Prevention (CDC) says that more than 34 million adults are currently living with Type 2 diabetes in the United States, while approximately 88 million have prediabetes. According to the American Diabetes Association, diabetes cost employers and insurers billions of dollars each year in lost productivity and medical expenses: Care for people… (Source: bizjournals.com Health Care News Headlines)
Source: bizjournals.com Health Care News Headlines - November 21, 2020 Category: Health Management Authors: Dr. Deirdre Wheat Source Type: news

Search NCBI ’s Pathogen Detection websites with simple keywords
We’ve redesigned the filters on NCBI’s Pathogen Detection websites to make searching easier! For example, say you wanted to search for outbreak isolates related to flour. Before the filters were redesigned, you’d have to know that some of the available metadata terms include “flour”, “All-purpose Wheat flour”, and “wheat flour”, along with seventeen other terms. … Continue reading Search NCBI’s Pathogen Detection websites with simple keywords → (Source: NCBI Insights)
Source: NCBI Insights - November 19, 2020 Category: Databases & Libraries Authors: NCBI Staff Tags: What's New Pathogen Detection Source Type: news

Wheat allergy symptoms: Am I allergic to wheat?
WHEAT allergy is sometimes confused with coeliac disease, but the two are different. What is wheat allergy and what are the symptoms of wheat allergy? (Source: Daily Express - Health)
Source: Daily Express - Health - November 13, 2020 Category: Consumer Health News Source Type: news

Wheat Blast Arrives in Zambia, First Time in Africa
Experts fear the fungal pathogen will spread to other African countries, threatening wheat production. (Source: The Scientist)
Source: The Scientist - October 19, 2020 Category: Science Tags: News & Opinion Source Type: news

For when the chips are down -- preserving UK soil microbial biodiversity for agriculture
(CABI) Scientists from the UK's foremost agricultural research institutes have teamed up to create a new UK Crop Microbiome Cyrobank (UK-CMCB) to safeguard future research and facilitate the sustainable yield improvement of the UK's six major food crops including barley, oats, oil seed rape, potato, sugar beet and wheat. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - October 11, 2020 Category: Biology Source Type: news