Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023
Food Nutr Res. 2024 Feb 9;68. doi: 10.29219/fnr.v68.10487. eCollection 2024.ABSTRACTThis scoping review for the Nordic Nutrition Recommendations 2023 summarizes the available evidence on fats and oils from a food level perspective. A literature search for systematic reviews (SRs) and meta-analyses was conducted in PubMed. There are few SRs and meta-analyses available that investigate the association between fats and oils (food level) and health outcomes; the majority report associations at the nutrient level (fatty acid classes). All identified SRs and meta-analyses were of low methodological quality, thus the findings and...
Source: Food and Nutrition Research - February 19, 2024 Category: Nutrition Authors: Fredrik Rosqvist Sari Niinist ö Source Type: research
Mapping Lifestyle Interventions for Gestational Diabetes Prevention: A Scoping Review
AbstractPurpose of ReviewThe purpose of this study was to conduct a scoping review to map intervention, sample, and physiologic measurement characteristics of lifestyle interventions for gestational diabetes mellitus (GDM) prevention.Recent FindingsA total of 19 studies met selection criteria from 405 articles screened (PubMed, Web of Science). No studies were US-based (47% multi-site), and all were delivered in clinical settings. The most targeted nutrition components were low carbohydrate intake (sugar rich foods/added sugars, low glycemic index), low fat intake (mainly low-fat meat, dairy, and saturated fat), and increa...
Source: Current Diabetes Reports - February 17, 2024 Category: Endocrinology Source Type: research
Comparison of the impact of saturated fat from full-fat yogurt or low-fat yogurt and butter on cardiometabolic factors: a randomized cross-over trial
ConclusionThis study suggests that short-term intake of SFAs from full-fat yogurt compared to intake from butter and low-fat yogurt has fewer adverse effects on plasma lipid profile.ClinicalTrials.govNCT05589350, 10/15/2022. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - February 17, 2024 Category: Nutrition Source Type: research
