More than the worksite cafeteria: the workplace food environment of small and medium-sized enterprises in the Netherlands
CONCLUSIONS: In SMEs, an overall comprehensive picture of the food environment points to its limited active encouragement of healthy food choices, particularly so in small SMEs without a worksite cafeteria. Company characteristics strongly influence SME food environments and should be considered when developing interventions improving SME worksite food environments.PMID:38679460 | DOI:10.1017/S1368980024000946 (Source: Public Health Nutrition)
Source: Public Health Nutrition - April 28, 2024 Category: International Medicine & Public Health Authors: Lisanne Geboers Emely de Vet Fr édérique C Rongen Maartje P Poelman Source Type: research
Awareness of having hypertension, diabetes and dyslipidaemia among US adults: The 2011-2018 NHANES data
CONCLUSIONS: Large proportions of US adults with hypertension, dyslipidaemia and diabetes are not aware of having the conditions. Interventions targeting groups at higher risk of being unaware of these conditions are needed.PMID:38679806 | DOI:10.1177/14034948241247612 (Source: Scandinavian Journal of Public Health)
Source: Scandinavian Journal of Public Health - April 28, 2024 Category: International Medicine & Public Health Authors: Kien G To Corneel Vandelanotte Anh N V Huynh Stephanie Schoeppe Stephanie Alley Aamir Raoof Memon Nhung T Q Nguyen Quyen G To Source Type: research
Strategies for the prevention and non-pharmacological treatment of diabetes. Models of care
Aten Primaria. 2024 Apr 27;56(9):102947. doi: 10.1016/j.aprim.2024.102947. Online ahead of print.ABSTRACTDiabetes is a highly prevalent, chronic disease that over time generates potentially serious complications. In the treatment of diabetes, the use of drugs that have shown significant benefits is important, but, in addition, the use of non-pharmacological interventions is essential, which constitute an efficient and effective way to reduce the appearance of diabetes itself and the complications of the disease. These interventions, which are described here, include health education, aimed at incorporating a healthier life...
Source: Atencion Primaria - April 28, 2024 Category: Primary Care Authors: Manuel Antonio Botana L ópez Source Type: research
A shift to a standard diet after exposure to a high-fat, high-sucrose diet from gestation to weaning restores brain metabolism and behavioral flexibility in adult rats
In conclusion, switching from an HFS diet to a balanced diet after weaning would have beneficial effects on behavioral flexibility and brain metabolism, without significant sex differences.PMID:38679144 | DOI:10.1016/j.bbr.2024.115020 (Source: Behavioural Brain Research)
Source: Behavioural Brain Research - April 28, 2024 Category: Neurology Authors: Sa úl Sal-Sarria Isabel L ópez-Taboada H éctor González-Pardo N élida M Conejo Source Type: research
A shift to a standard diet after exposure to a high-fat, high-sucrose diet from gestation to weaning restores brain metabolism and behavioral flexibility in adult rats
In conclusion, switching from an HFS diet to a balanced diet after weaning would have beneficial effects on behavioral flexibility and brain metabolism, without significant sex differences.PMID:38679144 | DOI:10.1016/j.bbr.2024.115020 (Source: Brain Research)
Source: Brain Research - April 28, 2024 Category: Neurology Authors: Sa úl Sal-Sarria Isabel L ópez-Taboada H éctor González-Pardo N élida M Conejo Source Type: research
