Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research

Primary, secondary and tertiary prevention of food allergy: current practices and future directions
Allergol Immunopathol (Madr). 2024 Mar 1;52(2):32-44. doi: 10.15586/aei.v52i2.1023. eCollection 2024.ABSTRACTThe incidence of food allergies has risen around the globe, and experts have been exploring methods of preventing such allergies in young children to ease the burden of disease and reduce the morbidity and mortality caused by anaphylaxis to food allergens. Such preventative measures can be categorised as primary, secondary and tertiary prevention, which are discussed in detail in this review. Primary prevention is defined as the prevention of becoming sensitised towards specific allergens. The evidence suggests that...
Source: Allergologia et Immunopathologia - March 9, 2024 Category: Allergy & Immunology Authors: Caoimhe Cronin Noah Salzberg Yuxin Woon Juan Trujillo Wurttele Source Type: research