Omega-3 polyunsaturated fatty acids have beneficial effects on visceral fat in diet-induced obesity model.

In conclusion, omega-3 PUFAs have beneficial effects on the visceral fat of obese mice because they mitigate changes caused by the consumption of a high-fat diet.
PMID: 31774300 [PubMed - as supplied by publisher]

Source: Biochemistry and Cell Biology - November 26, 2019 Category: Biochemistry Authors: de Mello AH, Schraiber RB, Goldim MPS, Mathias K, Mendes C, Corrêa MEAB, Gomes ML, Silveira PCL, Schuck PF, Petronilho F, Rezin GT Tags: Biochem Cell Biol Source Type: research