The Contribution of Lipids to the Interindividual Response of Vitamin K Biomarkers to Vitamin K Supplementation

ConclusionPlasma TG are an important determinant of the interindividual response of plasma phylloquinone to phylloquinone supplementation, but changes in biomarkers of vitamin K carboxylation are not influenced by lipids.

Source: Molecular Nutrition and Food Research - October 2, 2019 Category: Food Science Authors: Jennifer M. Kelly, Jose M. Ordovas, Gregory Matuszek, Caren E. Smith, Gordon S. Huggins, Hassan S. Dashti, Reiko Ichikawa, Sarah L. Booth Tags: Research Article Source Type: research