A Statistical Analysis of a Traffic-Light Food Rating System to Promote Healthy Nutrition and Body Weight

Conclusion: The food rating color-coded system identifies food items with superior nutrition, and lower caloric density. The smartphone app, incorporating the system, has the potential to improve nutrition; reduce the risk of developing diabetes, hypertension, heart disease, and stroke; and improve public health.
Source: Journal of Diabetes Science and Technology - Category: Endocrinology Authors: Tags: Obesity Technology Source Type: research