Comparison of the impact of saturated fat from full-fat yogurt or low-fat yogurt and butter on cardiometabolic factors: a randomized cross-over trial

ConclusionThis study suggests that short-term intake of SFAs from full-fat yogurt compared to intake from butter and low-fat yogurt has fewer adverse effects on plasma lipid profile.ClinicalTrials.govNCT05589350, 10/15/2022.
Source: European Journal of Nutrition - Category: Nutrition Source Type: research