Preparation of sustainable mineral oil-free offset printing ink with vegetable oil esters
Environ Sci Pollut Res Int. 2023 Aug 18. doi: 10.1007/s11356-023-29309-8. Online ahead of print.ABSTRACTMineral oils are used in substantial quantities for the production of varnishes and inks due to their abundance and versatility. However, as part of the production process, some of mineral oil components are separated as waste material, whereupon they can mix with air, water, or soil and become potentially harmful to the environment. Almost all these waste materials are volatile organic compounds (VOCs), chemicals that can easily evaporate at room temperature and have toxic effect. Therefore, a novel green, mineral oil-f...
Source: Environmental Science and Pollution Research International - August 18, 2023 Category: Environmental Health Authors: Shujie Yang Shaojun Chen Tie Fei He Yingjie Wei Jianbin Shen Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Dietary lipids management: are there any benefits from the prevention and treatment of 4T1 murine breast carcinoma?
This study investigated the effect of vegetable and fish oils with different n-3 / n-6 PUFAS ratios on the lipoprotein profile and on the development of murine breast cancer 4T1. Female Balb/c mice (6-7 weeks) received diets containing 4.0% fat during seven weeks. On the fourth week, animals were inoculated into the posterior left flank with 2.5 × 106 4T1 cells. Body weight and food intake were registered and the profile serum lipoproteins was determined. Tumor volume, histopathological and immunohistochemical studies, myeloperoxidase and N-acetylglucosaminidase activities, TNF-α, hemoglobin and VEGF levels were analysed...
Source: An Acad Bras Cienc - August 16, 2023 Category: Science Authors: Nicolle Camilla R DA Silva Yasmim DE O B Silva Jacqueline A Takahashi Silvia P Andrade Geovanni D Cassali Dirce R DE Oliveira Source Type: research
Preparation of polysaccharide-based nanoparticles by chitosan and flaxseed gum polyelectrolyte complexation as carriers for bighead carp (Aristichthys nobilis) peptide delivery
Int J Biol Macromol. 2023 Aug 2:126121. doi: 10.1016/j.ijbiomac.2023.126121. Online ahead of print.ABSTRACTPolysaccharide-based nanoparticles formed by the polyelectrolyte complexation between chitosan (CS) and flaxseed gum (FG) was developed in this work, and it was further used as a carrier for bighead carp peptide (BCP) delivery. The CS molecular weight (MW) of 50 kDa and CS/FG mass ratio of 1:2 at pH 3.5 were optimal conditions for the NP preparation, with the minimum particle size (~155.1 nm) and the maximum BCP encapsulation efficiency (60.3 %). The BCP-loaded CS/FG NPs exhibited the smallest particle size (175.8 nm)...
Source: International Journal of Biological Macromolecules - August 4, 2023 Category: Biochemistry Authors: Changliang Zheng Mengting Chen Yashu Chen Yinghong Qu Wenzheng Shi Liu Shi Yu Qiao Xin Li Xiaojia Guo Lan Wang Wenjin Wu Source Type: research
The cardioprotective effects of secoisolariciresinol diglucoside (flaxseed lignan) against cafeteria diet-induced cardiac fibrosis and vascular injury in rats: an insight into apelin/AMPK/FOXO3a signaling pathways
Conclusion: FLE supplementation abrogated CAFD-induced cardiac injury and endothelial dysfunction in an apelin/APJ-dependent manner.PMID:37497114 | PMC:PMC10367100 | DOI:10.3389/fphar.2023.1199294 (Source: Atherosclerosis)
Source: Atherosclerosis - July 27, 2023 Category: Cardiology Authors: Azza H Abdelwahab Amira M Negm Eman S Mahmoud Rania M Salama Mona F Schaalan Azza A K El-Sheikh Basma K Ramadan Source Type: research
Evaluation of DNA extraction methods for the detection of Shiga toxin producing Escherichia coli in food by polymerase chain reaction
In this study, three DNA extraction protocols using commercial kits (Instagene Matrix with Beckman Coulter Ampure XP Beads; Qiagen Gentra Puregene Yeast/Bact. Kit; Qiagen DNeasy Blood & Tissue) were assessed as alternative DNA extraction methods for the detection of the Shiga toxin gene by PCR in enrichments from sixteen different foods inoculated with STEC O157. The inoculated foods were bean sprouts, blackberries, blue cheese, cilantro, cocoa powder, coleslaw, cream of mushroom dried soup mix, cream of vegetable dried soup mix, flaxseed, guacamole, peanut butter, soft cheese, soy butter, spinach, walnut, and wheat fl...
Source: International Journal of Food Microbiology - July 20, 2023 Category: Food Science Authors: Tanis McMahon Mariam Abdelmesih Alexander Gill Source Type: research
