Evidence on the inhibitory effect of Brassica plants against Acinetobacter baumannii lipases: phytochemical analysis, in vitro, and molecular docking studies

CONCLUSION: This study emphasizes the significance of Brassica vegetables as a novel natural source of potential inhibitors of lipase from A. baumannii.PMID:38641582 | PMC:PMC11027383 | DOI:10.1186/s12906-024-04460-y
Source: Molecular Medicine - Category: Molecular Biology Authors: Source Type: research