Influence of the use of remediated soil and agricultural drainage water on the safety of tomato fruits

In conclusion, the employed bioremediation techniques successfully reduced the PTE content and microbial load in both soil and drainage water ecosystems and in harvested tomato fruits. Henceforth, no health risks are expected from the consumption of this product.PMID:38632200 | DOI:10.1007/s11356-024-33187-z
Source: Environmental Science and Pollution Research International - Category: Environmental Health Authors: Source Type: research