Effects of Chinese Heart-Healthy Diet on Blood Lipids, Glucose and Estimated 10-year Cardiovascular Risk Among Chinese Adults: Results on Secondary Outcomes of a Randomized Controlled Trial
CONCLUSIONS: The CHH diet reduced TC and 10-year cardiovascular risk and was likely to reduce blood glucose among Chinese adults with mild hypertension. Further studies with longer term are warranted.PMID:38110039 | DOI:10.1016/j.ajcnut.2023.12.008
Source: The American Journal of Clinical Nutrition - Category: Nutrition Authors: Qianqian Li Lin Feng Jianqin Sun Huilian Zhu Guo Zeng Pei Gao Jihong Yuan Yanfang Zhao Shuyi Li Xi Lan Xiayan Chen Zhen Li Si Chen Hongli Dong Ming Li Xiang Li Zhenquan Yang Huijuan Li Gaoqiang Xie Zhu Wang Pao-Hwa Lin Junshi Chen Yanfang Wang Yangfeng Wu Source Type: research
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