Enzyme that digests vitamin A also may regulate testosterone levels
Bco1, an enzyme that metabolizes beta carotene, may play a vital role in testosterone metabolism as well, according to a new study. (Source: ScienceDaily Headlines)
Source: ScienceDaily Headlines - December 7, 2016 Category: Science Source Type: news

Enzyme that digests vitamin A also may regulate testosterone levels
(University of Illinois at Urbana-Champaign) Bco1, an enzyme that metabolizes beta carotene, may play a vital role in testosterone metabolism as well, according to a new study led by researchers at the University of Illinois. (Source: EurekAlert! - Cancer)
Source: EurekAlert! - Cancer - December 7, 2016 Category: Cancer & Oncology Source Type: news

5 Classic Holiday Foods With Anti-Aging Benefits
When you think of Thanksgiving, typically all-day feasting, followed by bloating, weight gain and a food coma probably come to mind. But what if we told you that better skin and anti-aging benefits could also come from the holiday buffet? While your willpower might be wearing thin around this time of year, we’ve rounded up some of the healthier choices you can make over the holidays ― choices that are packed with an age-fighting punch.  1. Cranberries You either love them or hate them, but cranberries are a staple no holiday meal would be complete without. These tangy berries can be found in many forms, from ...
Source: Healthy Living - The Huffington Post - November 20, 2016 Category: Consumer Health News Source Type: news

Why You Need to Stop Eating Egg Whites
Scan the “healthy” section of a brunch menu and there you’ll find it: the world’s saddest order, the egg white omelet. This time will be different, you think, these things aren’t so bad, but then you stare down at the flat, pale pancake of liquid protein and think to yourself: Why do I do this to myself? You do it because you were told to. We all were. Until just recently, experts warned that dietary cholesterol causes spikes in blood cholesterol, which in turn clogs arteries and hurts the heart. Cholesterol is found in the yellows, not the whites, so down the drain went the yolks. Left behi...
Source: TIME: Top Science and Health Stories - October 25, 2016 Category: Science Authors: Mandy Oaklander Tags: Uncategorized cholesterol Diet/Nutrition egg egg white egg whites egg whites 24/7 egg yolk egg yolks smoking lutein Source Type: news

AAO: Fruit and Caffeine May Reduce AMD Risk
(MedPage Today) -- Micronutrient analysis also found protective effect of fiber, beta carotene, vitamins C and E (Source: MedPage Today Meeting Coverage)
Source: MedPage Today Meeting Coverage - October 20, 2016 Category: Journals (General) Source Type: news

Well: Since Milk Is White, Why Is Butter Yellow?
Cows that eat grass and flowers store the yellow pigment beta carotene, found naturally in those plants, in their fat. (Source: NYT Health)
Source: NYT Health - October 14, 2016 Category: Consumer Health News Authors: SOPHIE EGAN Tags: Butter Ask Well Source Type: news

Add These 6 Superfoods To Your Diet This Fall
Fall is right around the corner and many superfoods will hit their peak season. The autumn harvest brings a wide variety of healthy and delicious produce, from winter squash and sweet potatoes to pears and apples. We also often tend to crave different foods as the seasons turn. Here are some fall favorites to boost your health and your taste buds. Apples Apples are high in fiber and antioxidants while being low in calories. We have lots of varieties to choose from, from sweet to tart. Be sure to eat the skin which contains hearty-healthy flavonoids. As the weather cools off, I recommend a baked apple for dessert. Add ...
Source: Healthy Living - The Huffington Post - September 16, 2016 Category: Consumer Health News Source Type: news

Purslane production practices enhance nutritional value
(American Society for Horticultural Science) A study evaluated the influence of nitrogen fertility levels on biomass and concentrations of nutritionally important carotenoid and chlorophyll pigments in purslane. Two purslane cultivars were grown in nutrient solution culture under four nitrogen concentrations. Results showed no influence of nitrogen treatment concentration on purslane shoot tissue fresh weight accumulation. Nitrogen treatment significantly influenced purslane shoot tissue beta-carotene, lutein, neoxanthin, total carotenoids, chlorophyll a, chlorophyll b, total chlorophyll, and the chlorophyll a to b ratio. ...
Source: EurekAlert! - Medicine and Health - August 25, 2016 Category: Global & Universal Source Type: news

False Promises: Avoid ‘Miracle’ Rice and Just Eat a Carrot
Vandana Shiva. (Photo: The Seeds of Vandana Shiva film)By Dr Vandana ShivaNEW DELHI, Aug 10 2016 (IPS)Norman Borlaug, father of the Green Revolution, died on September 9, 2009. Alfred G. Gilman died on December 23, 2015.Both were Nobel laureates and now both dead. Gilman was a signatory to a recent letter condemning Greenpeace and its opposition to genetic engineering. How many Nobel laureates does it take to write a letter? Easily ascertained — the dead Gilman and 106 others were enlisted in “supporting GMOs and golden rice”. Correct answer — 107, dead or alive.The laureates were rounded up by Val Giddings (senior...
Source: IPS Inter Press Service - Health - August 10, 2016 Category: Global & Universal Authors: Vandana Shiva 2 Tags: Biodiversity Crime & Justice Development & Aid Economy & Trade Food & Agriculture Gender Global Green Economy Headlines Health Women's Health Source Type: news

The Top 5 Nutrients For Healthy Skin
We all want that dewy, youthful glow to our skin and there's no better way to make that happen than to eat a healthy, balanced diet. Our skin's appearance is the first thing people notice and when our skin looks good, we feel good about ourselves. To obtain beautiful skin, it begins from the inside out. Our food choices make a huge difference and when we feed ourselves the nutrients to make this happen, our skin is a reflection of that. Some of our biggest beauty concerns have to do with appearance of aging skin - wrinkles, discoloration, adult acne, and sagging skin. There are many factors that can determine how well ...
Source: Healthy Living - The Huffington Post - August 2, 2016 Category: Consumer Health News Source Type: news

7 Amazing Super Foods You Need to Know About
We keep reading about how important superfoods are to include in your diet. What exactly are superfoods? There is no scientific definition of a superfood but the term usually refers to foods containing high levels of vitamins and minerals that offer many health benefits such as boosting your immune system and natural weight-loss (1)(2). By consuming these superfoods on a regular basis, you are feeding your body large doses of antioxidants, polyphenols, fiber, probiotics, and high levels of omega 3 fatty acids. Superfoods also contain few calories, are low in sugar and salt plus have lots of soluble fiber and health-boostin...
Source: Healthy Living - The Huffington Post - July 7, 2016 Category: Consumer Health News Source Type: news

The Nicaraguan Diet: Simple, Low-cost, Delicious and Nutritious
The mention of Nicaragua usually conjures thoughts of political instability and poverty but with the growth of tourism this perception is slowly changing. Nicaragua is fast becoming known as a beautiful land of lakes, volcanoes and beaches, however, it does not have a reputation as a culinary destination. Visitors to this Central American country do not expect to consume tasty food; to the contrary, concerns over what to eat may be high on their list. The reality is that the Nicaraguan diet is influenced by Spanish, Creole, and Indigenous cuisine, and although the dishes are simple, they are delicious, and for those wantin...
Source: Healthy Living - The Huffington Post - June 3, 2016 Category: Consumer Health News Source Type: news

5 Steps for the Perfect Smoothie for Weight Loss
There are so many reasons to start drinking smoothies, especially for breakfast, lunch, or a snack. Here are five of them: We all know we need to eat more fruits and vegetables, and get more antioxidants, vitamins, and healthy fats into our diet. A good smoothie has all of that. Smoothies are great for busy people -- especially people who don't like to cook -- because they're fast! At the same time, making smoothies can help you connect with your kitchen. Smoothies introduce you to the grocery store's produce aisle, and all its possibilities. You know every single ingredient that's in a smoothie you make yourself (unl...
Source: Healthy Living - The Huffington Post - May 9, 2016 Category: Consumer Health News Source Type: news

Is the Acai Berry a Superfood or a Super Scam?
A juice bar/health food restaurant located along my dog walking route is always crowded with diners sitting at sidewalk tables and eating large mounds of a mud colored food with the consistency of chocolate pudding. The mud, upon closer inspection, is dark purple and served with chunks of banana and sprinkles of granola. The diners are usually wearing yoga pants, running shorts or biking gear, and are so fully engaged in eating their bowl of purple stuff that they are not even looking at their cell phones. "Do you know what they are eating?" I asked my dog walking companion. "It is Acai," she responded. "It comes from a...
Source: Healthy Living - The Huffington Post - April 7, 2016 Category: Consumer Health News Source Type: news

Turns Out Eating Too Many Carrots Really Can Turn Your Skin Orange
Carrots are some of the most versatile veggies in the produce aisle. Whether they're shredded in a salad, roasted in the oven, juiced for a smoothie or baked in a cake, carrots are an appropriate ingredient for every meal of the day. But as nutritious and delicious as they are, carrots also prove that too much of a good thing can sometimes be bad. And by bad, we mean Oompa Loompa bad. Fact: Eating too many carrots can actually turn your skin orange. It's a medical condition known as carotenemia and, aside from the shock you'll get from seeing your skin turn a cartoonish color, the condition is generally h...
Source: Science - The Huffington Post - March 22, 2016 Category: Science Source Type: news