Plasma TMAO increase after healthy diets: results from two randomized controlled trials with dietary fish, polyphenols, and whole grain cereals

Introduction: Plasma trimethylamine N-oxide (TMAO) has drawn a lot of attention as a marker of several chronic diseases. Data on the relationship between diet and TMAO are discordant and few human intervention studies assessed the causality of this association.

Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - October 26, 2021 Category: Nutrition Authors: G. Costabile, C. Vetrani, L. Bozzetto, R. Giacco, L. Bresciani, D. Del Rio, M. Vitale, G. Della Pepa, F. Brighenti, G. Riccardi, A.A. Rivellese, G. Annuzzi Source Type: research