Profiling of Metabolites in a Fermented Soy Dietary Supplement Reinforces its Role in the Management of Intestinal Inflammation
ConclusionThe identification of bioactive molecules, such as genistein and SCFAs, capable of modulating anti-inflammatory signaling cascades in the stomach's gastric and neuroendocrine tissues can explain the reported biological effects in GAD and is supported by in vivo data.
Source: Molecular Nutrition and Food Research - Category: Food Science Authors: Richard Ethier,
Arun Krishnamurthy,
Michael Jeffrey,
Thomas A. Tompkins Tags: Research Article Source Type: research
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