Dietary Vitamin C and Vitamin E with the Risk of Aortic Aneurysm and Dissection: A Prospective Population-based Cohort Study

This study aimed to prospectively investigate the associations between dietary VC and VE with the incident risk of AAD.

Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - January 29, 2024 Category: Nutrition Authors: Chuan-Rui Zeng, Jing-Wei Gao, Mao-Xiong Wu, Si You, Zhi-Teng Chen, Qing-Yuan Gao, Zhao-Xi Cai, Pin-Ming Liu, Yang-Wei Cai, Xiao-Tian Liang, Jie-Wen Cai, Guang-Hong Liao, Nuo Chen, Ze-Gui Huang, Jing-Feng Wang, Hai-Feng Zhang, Yang-Xin Chen Source Type: research