Factors associated with microbiological contamination of chicken meat marketed in El Salvador
CONCLUSION.: The hygienic-sanitary conditions of the handlers and the market stalls were associated with microbiological contamination of chicken meat marketed in El Salvador.PMID:37377232 | DOI:10.17843/rpmesp.2023.401.12100
Source: Revista Peruana de Medicina de Experimental y Salud Publica - Category: International Medicine & Public Health Authors: Alejandro L ópez Tatiana Burgos Marcela Vanegas Zaida Álvarez Yudy Mendez Edgar Quinteros Source Type: research
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