IgG food hypersensitivity: A potential hidden precipitant for chronic spontaneous urticaria A case report
CONCLUSION: To the best of our knowledge, this is the first case report of symptoms of CSU that resolved after identifying and avoiding food items with IgG antibodies. Furthermore, well-controlled studies are advocated to verify the potential role of IgG food hypersensitivity in the pathogenesis of CSU.PMID:37422791 | DOI:10.15586/aei.v51i4.889
Source: Allergologia et Immunopathologia - Category: Allergy & Immunology Authors: Emad Abdulkader Koshak Ali Fahad Atwah Hanan Mohammed Yaqoob Ahmad Source Type: research
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