Filtered By:
Nutrition: Coffee
This page shows you your search results in order of relevance. This is page number 6.
Order by Relevance | Date
Total 131 results found since Jan 2013.
Coffee for Cardioprotection and Longevity
Coffee, a complex brew containing hundreds of biologically active compounds, exerts potent effects on long-term human health. Recently, a plethora of studies have been published focusing on health outcomes associated with coffee intake. An inverse association between coffee consumption and all-cause mortality has been seen consistently in large prospective studies. Habitual coffee consumption is also associated with lower risks for cardiovascular (CV) death and a variety of adverse CV outcomes, including coronary heart disease (CHD), congestive heart failure (HF), and stroke; coffee's effects on arrhythmias and hypertension are neutral.
Source: Progress in Cardiovascular Diseases - February 20, 2018 Category: Cardiology Authors: James H. O'Keefe, James J. DiNicolantonio, Carl J. Lavie Source Type: research
AHA: Spotting, Treating Stroke Quickly Was Key to Maine Woman ' s Survival
THURSDAY, May 17, 2018 (American Heart Association) -- Before her pre-dawn runs, Sarah Belliveau likes fueling herself with a cup of coffee.
The morning of June 15, 2017, she couldn ' t. She forgot how. " I remember looking at the machine and knowing...
Source: Drugs.com - Daily MedNews - May 17, 2018 Category: General Medicine Source Type: news
Medical News Today: How four cups of coffee might protect the heart
Caffeine is known to protect against heart disease and stroke. A new study finds the mechanism that underpins this protection, and mitochondria are key.
Source: Health News from Medical News Today - June 22, 2018 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news
Coffee and tea consumption and the risk of subarachnoid hemorrhage: a meta-analysis
SAH is a subversive type of stroke that has a mortality rate of almost 50% [1, 2]. Approximately 10% of patients die during the prehospital period, and survivors often suffer long-term neurological or cognitive impairments due to the original hemorrhage and rehemorrhage despite the development of novel treatment strategies [3 –5]. Therefore, clarifying the risk factors of SAH remains important. Except for the most common risk factors of SAH, including hypertension, smoking, and heavy alcohol intake, the relation between diet and SAH has been a recent concern [6].
Source: Nutrition - July 12, 2018 Category: Nutrition Authors: Qin Rui, Haibo Ni, Huixiang Liu, Xiaojue Zhu, Rong Gao Source Type: research
Total polyphenol intake, polyphenol subtypes and incidence of cardiovascular disease: The SUN cohort study
ConclusionThe intake of flavonoids showed an inverse association with risk of cardiovascular events in a prospective cohort of Spanish middle-aged adult university graduates.Registration number for clinical trialsNCT02669602 in Clinical Trials.
Source: Nutrition, Metabolism and Cardiovascular Diseases - October 5, 2018 Category: Nutrition Source Type: research
Chagas disease, cardioembolic ischemic stroke, INR control and bleeding
This report describes the history of this Brazilian engineer, also known as the King of Coffee, who achieved enormous business success and fortune in the late nineteenth century. In 1890, during the inspection of his farm, the world's largest coffee plantation at that time, he fell from a carriage, which left him a hemiplegic. This forced him to sell the farm and move to France for treatment. Before his death two years later, he gave his 18-year-old son bits of advice, and distributed his inheritance, which allowed Alberto to study in Paris and finance his experiments that would culminate in the development of the airplane...
Source: Arquivos de Neuro-Psiquiatria - February 11, 2019 Category: Neurology Source Type: research
Stroke care conditions in Brazil: can it still get worse?
This report describes the history of this Brazilian engineer, also known as the King of Coffee, who achieved enormous business success and fortune in the late nineteenth century. In 1890, during the inspection of his farm, the world's largest coffee plantation at that time, he fell from a carriage, which left him a hemiplegic. This forced him to sell the farm and move to France for treatment. Before his death two years later, he gave his 18-year-old son bits of advice, and distributed his inheritance, which allowed Alberto to study in Paris and finance his experiments that would culminate in the development of the airplane...
Source: Arquivos de Neuro-Psiquiatria - February 11, 2019 Category: Neurology Source Type: research
Current and future conditions of stroke care in Brazil
This report describes the history of this Brazilian engineer, also known as the King of Coffee, who achieved enormous business success and fortune in the late nineteenth century. In 1890, during the inspection of his farm, the world's largest coffee plantation at that time, he fell from a carriage, which left him a hemiplegic. This forced him to sell the farm and move to France for treatment. Before his death two years later, he gave his 18-year-old son bits of advice, and distributed his inheritance, which allowed Alberto to study in Paris and finance his experiments that would culminate in the development of the airplane...
Source: Arquivos de Neuro-Psiquiatria - February 11, 2019 Category: Neurology Source Type: research
Alcohol, caffeine are common triggers of irregular heart rhythm
(Reuters Health) - The most common triggers of atrial fibrillation - an irregular heart rhythm that's a leading cause of stroke - are avoidable behaviors like drinking alcohol or coffee, a recent study suggests.
Source: Reuters: Health - March 29, 2019 Category: Consumer Health News Tags: healthNews Source Type: news
Plant-Derived Alkaloids: The Promising Disease-Modifying Agents for Inflammatory Bowel Disease
Conclusion
This paper summarizes the current findings regarding the anti-colitis activity of plant-derived alkaloids and shows how these alkaloids exhibit significant and beneficial effects in alleviating colonic inflammation. These natural alkaloids are not only promising agents for IBD treatment but are also components for developing new wonder drugs. However, the underlying molecular mechanisms or toxicological evaluation of most plant-derived alkaloids still require much scientific research, and their actual efficacies for IBD patients have not been verified well in field research. Thus, further clinical trials to elu...
Source: Frontiers in Pharmacology - April 11, 2019 Category: Drugs & Pharmacology Source Type: research
Associations between coffee consumption and all-cause and cause-specific mortality in a Japanese city: the Takayama study.
CONCLUSION: Drinking coffee, even 1 cup/d, was inversely associated with all-cause mortality and mortality from cardiovascular, infectious and digestive diseases.
PMID: 31107195 [PubMed - as supplied by publisher]
Source: Public Health Nutrition - May 19, 2019 Category: International Medicine & Public Health Authors: Yamakawa M, Wada K, Goto Y, Mizuta F, Koda S, Uji T, Nagata C Tags: Public Health Nutr Source Type: research
Up To 25 Cups Of Coffee A Day Still Safe For Heart Health, Study Says
(CNN) — Coffee lovers might be able to breathe a sigh of relief — a new study found that drinking even large amounts of the caffeinated beverage won’t stiffen arteries and harm your heart.
Aficionados have been getting mixed messages about their favorite drink, with some research suggesting that drinking coffee can improve health while other studies advise people to cut down on their consumption. Previous studies suggested that coffee can cause a stiffening of the arteries, putting pressure on the heart and increasing the likelihood of stroke or heart attack.
But a new study, funded in part by the British...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - June 3, 2019 Category: Consumer Health News Authors: Health – CBS Boston Tags: Health News CNN Coffee Source Type: news
No, You Probably Shouldn ’t Drink 25 Cups of Coffee a Day
Research making the rounds in Monday’s headlines could make you jittery just thinking about it. Drinking up to 25 cups of coffee per day, the headlines say, is still safe for the heart.
The research, which was presented at the British Cardiovascular Society’s conference on Monday and has not yet been published in a peer-reviewed journal, was based on an analysis of about 8,500 people in the U.K. Compared to those who drank less than a cup of coffee a day, the researchers found, people in the highest tier of consumption—those who averaged five cups a day, but some of whom drank up to 25—did not have ...
Source: TIME: Health - June 4, 2019 Category: Consumer Health News Authors: Jamie Ducharme Tags: Uncategorized Diet/Nutrition Source Type: news
Energy Drinks Have Become Wildly Popular With Teens. Here ’s Why it’s a Public Health Concern
This article was originally published on Undark. Read the original article.
Source: TIME: Health - June 28, 2019 Category: Consumer Health News Authors: Sara Talpos / Undark Tags: Uncategorized Food & Drink onetime syndication Source Type: news
