Dietary saturated fat intake and risk of stroke: Systematic review and dose –response meta-analysis of prospective cohort studies

Because of the conflicting research results, the association between saturated fatty acid (SFA) consumption and the risk of stroke remains controversial. We conducted a meta-analysis to evaluate potential dose –response relation between SFA intake and stroke.

Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - September 30, 2019 Category: Nutrition Authors: Zhou-Qing Kang, Ying Yang, Bo Xiao Tags: Systematic Reviews and Meta-analyses Source Type: research