A practical model for identification of children at risk of excess energy intake in the developing world.

CONCLUSIONS: Children's diet quality, despite low intakes of fruit and vegetables, was within acceptable ranges as assessed by the DQI-I and RDA; however, portion size was large and EI high. A practical model for identification of children at risk of excess EI has been developed. PMID: 30846016 [PubMed - as supplied by publisher]

https://www.ncbi.nlm.nih.gov/pubmed/30846016?dopt=Abstract

Source: Public Health Nutrition - March 7, 2019 Category: International Medicine & Public Health Authors: Gaskin PS, Chami P, Ward J, Solari OGB, Sing B, Jackson MD, Broome H Tags: Public Health Nutr Source Type: research