The association between score of plant-based diet and non-alcoholic fatty liver disease in adults
Plant-based diet(PDI) as resource of antioxidants and anti-inflammatory phytochemicals, that was considered to protect against onset and development of Non-alcoholic fatty liver disease (NAFLD).
Source: Clinical Nutrition ESPEN - Category: Nutrition Authors: Azadeh Fallah, Hamid abdolazimi, Zahra Darabi, Nasir Talenezhad, Farhang Mirzavandi, Shahab Rahimpour, Mahdieh Hosseinzadeh Source Type: research