Impacts of liver macrophages, gut microbiota, and bile acid metabolism on the differences in iHFC diet-induced MASH progression between TSNO and TSOD mice
ConclusionsThe dynamics of liver macrophage subsets, and the compositions of the gut microbiota and bile acids at steady state and post-onset of MASH, had major impacts on MASH development.
Source: Inflammation Research - Category: Research Source Type: research
More News: Bile | Cholesterol | Diabetes | Diets | Eating Disorders & Weight Management | Endocrinology | High Fat | Liver | Nutrition | Obesity | Research | Urology & Nephrology