Impact of dietary habits on renal function in Saku, a rural Japanese town: a cohort study
ConclusionsOur cross-sectional study showed that the intake of chicken meat, natto, and plant protein was associated with high eGFR levels. This information can be of value for preventing CKD incidence in healthy Japanese individuals.
Source: Clinical and Experimental Nephrology - Category: Urology & Nephrology Source Type: research
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