Response of broilers to dietary inclusion of atoxigenic < em > aspergillus flavus < /em > strain as a biocontrol strategy of aflatoxin
This study concluded that dietary atoxigenic strain improved broiler performance, digestibility, blood parameters.PMID:38318791 | DOI:10.1080/03079457.2024.2316025
Source: Avian Pathology - Category: Pathology Authors: Abiola Olayemi Salako Job Olutimehin Atteh Taiwo Oladoye Akande Isiaka Oyeniyi Kolade Eunice Tayo Bajomo Adejoke Adegoke Source Type: research
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