Response of broilers to dietary inclusion of atoxigenic < em > aspergillus flavus < /em > strain as a biocontrol strategy of aflatoxin

This study concluded that dietary atoxigenic strain improved broiler performance, digestibility, blood parameters.PMID:38318791 | DOI:10.1080/03079457.2024.2316025
Source: Avian Pathology - Category: Pathology Authors: Source Type: research