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Specialty: Nutrition
Condition: Alcoholism
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Total 166 results found since Jan 2013.
Dairy consumption and mortality after myocardial infarction: a prospective analysis in the Alpha Omega Cohort
CONCLUSIONS: In Dutch post-MI patients, yogurt consumption was inversely associated with CVD mortality and all-cause mortality. Associations for milk and other dairy products were neutral or inconsistent.This trial was registered at clinicaltrials.gov as NCT03192410.PMID:33826695 | DOI:10.1093/ajcn/nqab026
Source: Am J Clin Nutr - April 7, 2021 Category: Nutrition Authors: Esther Cruijsen Maria G Jacobo Cejudo Leanne K K üpers Maria C Busstra Johanna M Geleijnse Source Type: research
A novel evolutionary-concordance lifestyle score is inversely associated with all-cause, all-cancer, and all-cardiovascular disease mortality risk
ConclusionsOur findings suggest that a more evolutionary-concordant lifestyle may be inversely associated with all-cause, all-CVD, and all-cancer mortality. Smoking and diet appeared to have the greatest impact on the ECL –mortality associations.
Source: European Journal of Nutrition - March 6, 2021 Category: Nutrition Source Type: research
Nutritional Status and Risks of Cognitive Decline and Incident Neurocognitive Disorders: Singapore Longitudinal Ageing Studies
ConclusionThe ENIGMA measure of global malnutrition risk predicts cognitive decline and incident neurocognitive disorders, suggesting the feasibility of identifying vulnerable subpopulations of older adults for correction of malnutrition risk to prevent neurocognitive disorders.
Source: The Journal of Nutrition, Health and Aging - February 16, 2021 Category: Nutrition Source Type: research
Healthful dietary patterns and risk of end-stage kidney disease: the Singapore Chinese Health Study.
CONCLUSIONS: Adherence to healthful dietary patterns was associated with a lower ESKD risk in an Asian population, especially in overweight or obese individuals.
PMID: 33381807 [PubMed - as supplied by publisher]
Source: Am J Clin Nutr - December 31, 2020 Category: Nutrition Authors: Geng TT, Jafar TH, Neelakantan N, Yuan JM, van Dam RM, Koh WP Tags: Am J Clin Nutr Source Type: research
Healthful dietary patterns and risk of end-stage kidney disease: the Singapore Chinese Health Study
ConclusionsAdherence to healthful dietary patterns was associated with a lower ESKD risk in an Asian population, especially in overweight or obese individuals.
Source: American Journal of Clinical Nutrition - December 31, 2020 Category: Nutrition Source Type: research
Use of Chou’s 5-steps Rule to Study the Effect of Cereal Dietary Protein on Liver and Coronary Heart Disease Prevention
Conclusion: Experimental, review and randomized controlled trials (RCTs) data confirm that cereal protein appears to be beneficial in reducing the hepatic liver injury and CHD by maintaining body weight, liver weight, blood pressure, serum enzyme activities of AST, ALT and LDH, lipid peroxidation stress MDA and cholesterol concentrations both in plasma and liver.
Source: Current Nutrition and Food Science - December 29, 2020 Category: Nutrition Source Type: research
A prospective study of waist circumference trajectories and incident cardiovascular disease in China: the Kailuan Cohort Study
ConclusionsWC trajectory patterns were associated with altered risk of CVD among Chinese adults, even among people without BMI-defined obesity. When stratifying by age, the association was observed to be higher in younger adults.
Source: American Journal of Clinical Nutrition - December 17, 2020 Category: Nutrition Source Type: research
A prospective study of waist circumference trajectories and incident cardiovascular disease in China: the Kailuan Cohort Study.
CONCLUSIONS: WC trajectory patterns were associated with altered risk of CVD among Chinese adults, even among people without BMI-defined obesity. When stratifying by age, the association was observed to be higher in younger adults.
PMID: 33330917 [PubMed - as supplied by publisher]
Source: The American Journal of Clinical Nutrition - December 17, 2020 Category: Nutrition Authors: Wang L, Lee Y, Wu Y, Zhang X, Jin C, Huang Z, Wang Y, Wang Z, Kris-Etherton P, Wu S, Gao X Tags: Am J Clin Nutr Source Type: research
Putting the glass down may keep the stroke away: Results from a prospective cohort study in rural China
This study aimed to examine the association of median 2.4-year drinking status changes with risk of stroke.
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - December 15, 2020 Category: Nutrition Authors: Zhecong Yu, Sitong Liu, Rongrong Guo, Yali Wang, Yue Dai, Zhaoqing Sun, Liying Xing, Yingxian Sun, Liqiang Zheng Source Type: research
Plasma Magnesium Concentrations and Risk of Incident Cancer in Adults with Hypertension: A Nested Case-Control Study
Conclusions: Both low and high plasma magnesium concentrations were significantly associated with an increased incident risk of cancer, compared with the reference concentrations of 0.83 to #x3c;0.89 mmol/L among hypertensive adults.Ann Nutr Metab
Source: Annals of Nutrition and Metabolism - December 3, 2020 Category: Nutrition Source Type: research
Diet quality as a predictor of cardiometabolic disease-free life expectancy: the Whitehall II cohort study.
CONCLUSIONS: Healthier dietary habits are associated with cardiometabolic disease-free life expectancy between ages 50 and 85.
PMID: 31927573 [PubMed - as supplied by publisher]
Source: The American Journal of Clinical Nutrition - January 10, 2020 Category: Nutrition Authors: Lagström H, Stenholm S, Akbaraly T, Pentti J, Vahtera J, Kivimäki M, Head J Tags: Am J Clin Nutr Source Type: research
Associations of choline-related nutrients with cardiometabolic and all-cause mortality: results from 3 prospective cohort studies of blacks, whites, and Chinese
ConclusionsHigh choline intake was associated with increased cardiometabolic mortality in racially diverse populations.
Source: American Journal of Clinical Nutrition - January 8, 2020 Category: Nutrition Source Type: research
