American Journal of Clinical Nutrition 
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This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.Correction to: Fabienne Delestre, Guillaume Leh éricey, Candice Estellat, M Hassimiou Diallo, Boris Hansel, Philippe Giral, Hypnosis reduces food impulsivity in patients with obesity and high levels of disinhibition: HYPNODIET randomized controlled clinical trial, The American Journal of Clinical Nutrition, Volume 115, Issue 6, June 2022, Pages 1637–1645, https://doi.org/10.1093/ajcn/nqac046
Address correspondence to FD (e-mail:fabienne.delestre@aphp.fr). (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - October 6, 2022 Category: Nutrition Source Type: research
Calendar of Events
Due to the ongoing COVID-19 pandemic, events around the world are being postponed or moved online. For the most current information on events listed below, please visit the meeting's website. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - October 6, 2022 Category: Nutrition Source Type: research
Correction to: Rina Ruolin Yan, Chi Bun Chan, Jimmy Chun Yu Louie, Current WHO recommendation to reduce free sugar intake from all sources to below 10% of daily energy intake for supporting overall health is not well supported by available evidence, The American Journal of Clinical Nutrition, Volume 116, Issue 1, July 2022, Pages 15 –39, https://doi.org/10.1093/ajcn/nqac084
Address correspondence to JCYL (e-mail:jimmyl@hku.hk). (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - October 6, 2022 Category: Nutrition Source Type: research
Diversifying your diet portfolio: potential impacts of dietary diversity on the gut microbiome and human health
NIH10.13039/100000002K08HL148178T32HL007427 (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 13, 2022 Category: Nutrition Source Type: research
The effect of dechitinization on iron absorption from mealworm larvae (Tenebrio molitor) flour added to maize meals: stable-isotope studies in young females with low iron stores
ConclusionsT. molitor biomass does not strongly affect iron absorption when added to maize porridge. Our data suggestT. molitor iron is absorbed from the common nonheme iron pool. NativeT. molitor is high in iron which is moderately well absorbed, suggesting it could be a valuable dietary iron source.This trial was registered atclinicaltrials.gov as NCT04510831. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 13, 2022 Category: Nutrition Source Type: research
Associations of dietary diversity with the gut microbiome, fecal metabolites, and host metabolism: results from 2 prospective Chinese cohorts
ConclusionsThese results suggest that high dietary diversity is associated with the gut microbial environment. The identified key microbes and metabolites may serve as hypotheses to test for preventing metabolic diseases. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 13, 2022 Category: Nutrition Source Type: research
SEARCH ANNOUNCEMENT: Editors-in-Chief: Advances in Nutrition and The Journal of Nutrition
The American Society for Nutrition (ASN) announces the search for Editors-in-Chief for two of its premier journals:Advances in Nutrition(AN) andThe Journal of Nutrition(JN). (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 8, 2022 Category: Nutrition Source Type: research
Dietary acrylamide and human cancer; even after 20 years of research an open question
See corresponding article onpage 911. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
WIC, the full package, not simply the food package!
Simmons University (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
The Special Supplemental Nutrition Program for Women, Infants, and Children food package revisions and anemia in children aged 2 –5 years
ConclusionsThis study found that the WIC 2009 revisions were associated with lower probability of nonthalassemic microcytic anemia and better adequacy of dietary iron intake, thereby suggesting the beneficial impact of WIC revisions on iron deficiency anemia in children. The current study findings suggest that nutritional policies could play a crucial role in supporting the health of vulnerable children in the United States. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
A complex triad determining metabolic health: diet, host, and microbiome interaction
DFG10.13039/501100001659SFB/TRR 296CRC1382403224013BMBF10.13039/501100002347 (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
Dietary exposure to acrylamide and breast cancer risk: results from the NutriNet-Sant é cohort
ConclusionsResults from this large prospective cohort study suggest a positive association between dietary acrylamide and breast cancer risk, especially in premenopausal females, and provide new insights that support continued mitigation strategies to reduce the content of acrylamide in food.This trial was registered atclinicaltrials.gov as NCT03335644. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
Body composition trajectories from birth to 5 years and hepatic fat in early childhood
ConclusionsOur findings suggest that a smaller birth weight, combined with faster adiposity accretion in the first 5 y, predicts higher hepatic fat in early childhood. Strategies aiming to promote healthy body composition early in life may be critical for pediatric NAFLD prevention.This study was registered voluntarily at clinicaltrials.gov as NCT02273297. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
Short-chain fatty acids are key mediators of the favorable effects of the Mediterranean diet on intestinal barrier integrity: data from the randomized controlled LIBRE trial
ConclusionsOur data suggest that SCFAs are key mediators for the relation between diet and gut health. Assessment of SCFAs may form a basis for personalized nutrition in future clinical care. These results need to be verified in larger studies powered for this purpose, comprising different study populations. The trial was registered atclinicaltrials.gov as NCT02087592 and NCT02516540. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - September 2, 2022 Category: Nutrition Source Type: research
An agent-based model of child sugar-sweetened beverage consumption: implications for policies and practices
ConclusionsThese results suggest that interventions reducing SSB availability in the home would have the strongest effects on SSB consumption. (Source: American Journal of Clinical Nutrition)
Source: American Journal of Clinical Nutrition - August 30, 2022 Category: Nutrition Source Type: research
