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Condition: Stroke
Nutrition: Sugar
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Total 320 results found since Jan 2013.
Correlates of a southern diet pattern in a national cohort study of blacks and whites: the REGARDS study
CONCLUSION: There was a high consumption of the Southern dietary pattern in the US black population, regardless of other factors, underlying our previous findings showing the substantial contribution of this dietary pattern to racial disparities in incident hypertension and stroke.PMID:33632366 | DOI:10.1017/S0007114521000696
Source: The British Journal of Nutrition - February 26, 2021 Category: Nutrition Authors: Catharine A Couch Marquita S Brooks James M Shikany Virginia J Howard George Howard D Leann Long Leslie A McClure Jennifer J Manly Mary Cushman Neil A Zakai Keith E Pearson Emily B Levitan Suzanne E Judd Source Type: research
Diagnosis and treatment of acute ischemic insults.
Authors: Diener HC, Wachter R
Abstract
In cases of stroke a distinction is made between a transient ischemic attack (TIA), a manifest ischemic infarction and cerebral hemorrhage. Cerebral ischemia can be caused by large vessel disease, small vessel disease, embolic causes, rare causes or stroke of unknown etiology. Acute diagnostic tests include a neurological examination, computed tomography (CT) and/or magnetic resonance imaging (MRI) with angiography, electrocardiography (ECG), and laboratory tests. The basic treatment of patients with TIA or acute ischemic infarction is performed in the stroke unit and include...
Source: Herz - February 21, 2021 Category: Cardiology Tags: Herz Source Type: research
Group Dance and Motivational Coaching for Walking: A Physical Activity Program for South Asian Indian Immigrant Women Residing in the United States.
CONCLUSION: Culturally relevant motivational workshops with Indian dance and walking are an innovative approach to increasing lifestyle physical activity among South Asian Indian immigrant women.
PMID: 33540381 [PubMed - as supplied by publisher]
Source: Journal of Physical Activity and Health - February 6, 2021 Category: Sports Medicine Tags: J Phys Act Health Source Type: research
IJERPH, Vol. 18, Pages 1216: Relationship between Chewing Ability and Nutritional Status in Japanese Older Adults: A Cross-Sectional Study
Conclusion: We concluded that chewing ability was closely associated with nutrient and different food groups’ intake, as well as undernutrition, among Japanese community-dwelling elders. Thus, to ensure comprehensive nutritional management, nutritionists and dentists should collaborate when treating the same patients.
Source: International Journal of Environmental Research and Public Health - January 29, 2021 Category: Environmental Health Authors: Keiko Motokawa Yurie Mikami Maki Shirobe Ayako Edahiro Yuki Ohara Masanori Iwasaki Yutaka Watanabe Hisashi Kawai Takeshi Kera Shuichi Obuchi Yoshinori Fujiwara Kazushige Ihara Hirohiko Hirano Tags: Article Source Type: research
AHA News: Reversing Prediabetes Linked to Fewer Heart Attacks, Strokes
TUESDAY, Jan. 26, 2021 (American Heart Association News) -- People who reverse their prediabetes may lower the risk of heart attack, stroke and death, a new study suggests.
With prediabetes, a person has blood sugar levels that are higher than...
Source: Drugs.com - Daily MedNews - January 26, 2021 Category: General Medicine Source Type: news
Molecules, Vol. 26, Pages 302: Protective Effects of Polyphenol Enriched Complex Plants Extract on Metabolic Dysfunctions Associated with Obesity and Related Nonalcoholic Fatty Liver Diseases in High Fat Diet-Induced C57BL/6 Mice
Conclusions: The results of this study demonstrated that the herbal complex is an effective herbal formulation in the attenuation of obesity and obesity-induced metabolic dysfunction including NAFLD in HFD-induced mouse model.
Source: Molecules - January 8, 2021 Category: Chemistry Authors: Ahtesham Hussain Jin Sook Cho Jong-Seok Kim Young Ik Lee Tags: Article Source Type: research
Food as Prevention – Rising to Nutritional Challenges
Mothers and their children gather at a community nutrition centre in the little village of Rantolava, Madagascar, to learn more about a healthy diet. Credit: Alain Rakotondravony/IPSBy Gabriele RiccardiNAPLES, Italy, Nov 25 2020 (IPS) The risks factors contributing to the dramatic rise in non-communicable diseases (NCDs) in recent decades have been known for a long time but the Covid-19 pandemic has brutally exposed our collective failure to deal with them.
Reporting on the findings of the latest Global Burden of Disease Study, The Lancet warns of a “perfect storm” created by the interaction of the highly infectious C...
Source: IPS Inter Press Service - Health - November 25, 2020 Category: International Medicine & Public Health Authors: Gabriele Riccardi Tags: Development & Aid Economy & Trade Featured Food Security and Nutrition Food Sustainability Global Headlines Health Humanitarian Emergencies Inequity Poverty & SDGs TerraViva United Nations Barilla Center for Food and Nutrition Foun Source Type: news
Panaxatriol Saponins Promote M2 Polarization of BV2 Cells to Reduce Inflammation and Apoptosis after Glucose/Oxygen Deprivation by Activating STAT3
AbstractPanaxatriol saponins (PTS) have a long history in the treatment of stroke. In our previous experiments, PTS has been found to alleviate ischemic stroke and play a role through regulating the inflammatory response, but the specific mechanism of its regulation is still unclear. Cell viability was determined by MTT assay. Expressions of polarization-related proteins CD16, CD68, ARG1 and CD206; inflammatory factors interleukin-1 β (IL-1β); inducible nitric oxide synthase (iNOS); monocyte chemotactic protein 1(MCP-1) and cyclooxygenase-2 (COX-2); apoptosis-related proteins pro-caspase3; bax; caspase3 and bcl-2; and ST...
Source: Inflammation - October 24, 2020 Category: Allergy & Immunology Source Type: research
Cinnamon May Slow Progression To Type 2 Diabetes, Boston Study Finds
(CNN) — Cinnamon may improve blood sugar control in people with a condition known as prediabetes and may slow the progression to type 2 diabetes, according to a new pilot study of 51 people with elevated blood sugars.
“We are looking for safe, durable and cost-effective approaches to reduce the progression from prediabetes to type 2 diabetes,” said study author Dr. Giulio Romeo, a staff physician at Boston’s Joslin Diabetes Center and the division of endocrinology at Beth Israel Deaconess Medical Center. The study published Tuesday in the Journal of the Endocrine Society.
“Our 12-week study sh...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - July 21, 2020 Category: Consumer Health News Authors: Health – CBS Boston Tags: Boston News Health Syndicated CBSN Boston Cinnamon CNN Diabetes Source Type: news
Cardiovascular/stroke risk prevention: A new machine learning framework integrating carotid ultrasound image-based phenotypes and its harmonics with conventional risk factors.
CONCLUSION: The AtheroRisk-integrated ML system outperforms the AtheroRisk-conventional ML system using RF classifier.
PMID: 32861380 [PubMed - in process]
Source: Indian Heart J - June 30, 2020 Category: Cardiology Authors: Jamthikar A, Gupta D, Khanna NN, Saba L, Laird JR, Suri JS Tags: Indian Heart J Source Type: research
Type 2 Diabetes Linked to Worse Mental Outcomes After Stroke
THURSDAY, May 14, 2020 -- Memory and thinking skills are generally worse after a stroke for people with type 2 diabetes compared to people with normal blood sugar levels or prediabetes, new research suggests. " We found that diabetes, but not...
Source: Drugs.com - Daily MedNews - May 14, 2020 Category: General Medicine Source Type: news
Sugar-Sweetened Beverages May Increase Risk for CVD in Women
WEDNESDAY, May 13, 2020 -- Sugar-sweetened beverage (SSB) consumption is associated with an increased risk for cardiovascular disease (CVD), revascularization, and stroke among women, according to a study published online May 13 in the Journal of...
Source: Drugs.com - Pharma News - May 13, 2020 Category: Pharmaceuticals Source Type: news
Our Diets Are Changing Because of the Coronavirus Pandemic. Is It for the Better?
The coronavirus pandemic has changed a lot about modern American life: how we work, socialize, and even how we eat. Dining out is a distant memory.
But nutritionally, people weren’t exactly thriving in pre-pandemic America. “Before COVID-19 came along, it was increasingly clear that the diet quality and nutritional status of Americans was terrible,” says Dr. Walter Willett, professor of epidemiology and nutrition at Harvard T.H. Chan School of Public Health. More than 40% of U.S. adults are obese. After years of declines, heart disease death rates are on the rise again. So are rates of obesity-linked canc...
Source: TIME: Health - April 28, 2020 Category: Consumer Health News Authors: Mandy Oaklander Tags: Uncategorized COVID-19 Source Type: news
Blood Sugar Control May Aid Stroke Recovery in Diabetes Patients
Title: Blood Sugar Control May Aid Stroke Recovery in Diabetes PatientsCategory: Health NewsCreated: 3/30/2020 12:00:00 AMLast Editorial Review: 3/31/2020 12:00:00 AM
Source: MedicineNet Diabetes General - March 31, 2020 Category: Endocrinology Source Type: news
