Metabolic profile of wistar rats after consumption of flour prepared with grains and fruits

The occurrence of chronic and degenerative diseases, such as obesity, diabetes, cardiovascular disease (CVD), and cancer is increasing sharply. In the last years, there has been an increase in interest in the consumption of foods with functional properties that are related to weight loss and disease prevention. For these reasons, this study aimed to evaluate the effects of flour prepared wit...
Source: Journal of Medicinal Plants Research - Category: Complementary Medicine Source Type: research