The association between breast cancer and consumption of dairy products: a systematic review.
Conclusion: Although an inverse association was observed in most studies, it's difficult to draw conclusions when the methodology methods to collect the dairy product intake and the servings or portions measurements were different in each study. On the other hand, not all studies used the same confounding variable to estimate risk.
PMID: 32379469 [PubMed - as supplied by publisher]
Source: Nutricion Hospitalaria - Category: Nutrition Authors: García EV, Sala-Serra M, Continente-Garcia X, Serral Cano G, Puigpinós-Riera R Tags: Nutr Hosp Source Type: research
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