Texas doctor discovers the power of Wheat Belly!

Dr. Mahdavi Ampajwala, a family practice physician in Plano, Texas, wrote me a wonderful letter detailing her wheat-free experience and what she is witnessing as she incorporates wheat elimination into her medical practice: I have found an answer. Finally, there’s a resource I can recommend with confidence. Dr. William Davis’ book, “Wheat Belly,” has given me the ability to help those patients who come to me looking for a way to improve their health and lifestyle. Many of my patients ask for advice on effective nutritional strategies for weight loss. Oftentimes, they are looking for an answer besides ‘exercise and a healthy diet.’ Many of them tell me that they work out four or five times a week and eat healthy, but do not see any change in their weight. This book is for everyone who is looking to transform their health and wellness and, in particular, for folks who are struggling to shake of that excess weight. The book focuses on the effects of modern wheat and carbohydrate intake on one’s health. Dr. Davis highlights the discovery that obesity, diabetes, metabolic syndrome, etc. have all been on the rise since the low-fat diet came to light two decades ago. He also explains that since the use of genetic modification through hybridization, the grain is not the same as it was in the 1970’s. As a native of India, I grew up with a diet consisting of rice, vegetables, and the occasional chicken, fish, or egg. After coming to the States, I acquired a t...
Source: Wheat Belly Blog - Category: Cardiology Authors: Tags: Wheat Belly Doctors Wheat-elimination success stories Source Type: blogs