Microbial L-asparaginase: purification, characterization and applications.

This article has reviewed the lowest molecular mass for L-asparaginase in Yersinia pseudotuberculosis Q66CJ2 which is 36.27 kDa, while the highest for Pseudomonas otitidis which has a molecular mass of 205 ± 3 kDa. This review is an attempt to summarize most of the available sources, their phylogenetic relationships, purification methods, data regarding different physiochemical and kinetic properties of L-asparaginase. PMID: 32052094 [PubMed - as supplied by publisher]

https://www.ncbi.nlm.nih.gov/pubmed/32052094?dopt=Abstract

Source: Archives of Microbiology - February 11, 2020 Category: Microbiology Authors: Muneer F, Siddique MH, Azeem F, Rasul I, Muzammil S, Zubair M, Afzal M, Nadeem H Tags: Arch Microbiol Source Type: research